lead cook/sous chef jobs in fort wayne in

Fort Wayne Country Club —Fort Wayne, IN3.5

Train and develop culinary team members. Lead banquet kitchen operations and supervise staff. Minimum *3+ years of professional kitchen experience*.

Cedarhurst of Fort Wayne —Fort Wayne, IN3.9

Remain current and up to date with all food safety licensing requirements for state, county, and local authorities. Applicable state/county licensure preferred.

Sodexo —Lockbourne, OH3.6

Food handler or food safety certification required where applicable. ServSafe Manager or equivalent certification required where applicable.

Aramark —Delaware, OH3.4

Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc. Ensures security of company assets.