Top 7 Pastry chef Jobs in Freehold, Nj

Cupcake Decorator & Pastry Chef at CAKES BY SIMONA
CAKES BY SIMONA —Sea Girt, NJ
- $20 - $24 an hour
- Part-time
- Writing skills
- Basic math
- Assembly
Quick Apply
Baker / Pastry Cook / Culinary Graduate
Maricel's Kitchen —East Brunswick, NJ
- $18 - $21 an hour
- Part-time
- Bakery
- US work authorization
- In-person
Quick Apply
6d
Pastry Chef at CAKES BY SIMONA
CAKES BY SIMONA —Sea Girt, NJ
- $18 - $22 an hour
- Part-time
- Writing skills
- Basic math
- Bakery
Quick Apply
Bakery Assistant
Pop's Corner —Point Pleasant Beach, NJ
- $18 - $20 an hour
- Part-time
- Bakery
- In-person
- Communication skills
- Employee discount
- Opportunities for advancement
Quick Apply
Cake Decorator at CAKES BY SIMONA
CAKES BY SIMONA —Sea Girt, NJ
- $25 - $30 an hour
- Weekends as needed
- Writing skills
- Basic math
- Bakery
Quick Apply
Executive Pastry Chef
Char'Q —Lakewood, NJ
- $70,000 - $75,000 a year
- Full-time
- Team management
- Mentoring
- Organizational skills
- Employee discount
- Flexible schedule
Quick Apply

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Baker / Pastry Cook / Culinary Graduate
Maricel's Kitchen —East Brunswick, NJ
We welcome *bakers and pastry cooks at different experience levels, including recent culinary and pastry school graduates. Part time, 3 to 4 days per week.
$18 - $21 an hour
Quick Apply
6d

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Lead Baker / Senior Pastry Chef (3+ yrs Exp Req)
Enchantea —Columbus, OH
Supervise, train, and develop junior bakers and prep staff. Strong technical foundation across bakery and dessert production.
$24 - $33 an hour
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7d
Adjunct – Hospitality
Columbus State Community College —Columbus, OH
Creates a positive classroom atmosphere that encourages active and collaborative learning, student effort, academic challenge, student and faculty interaction,…
$55.88 per contact hour

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Cupcake Decorator & Pastry Chef at CAKES BY SIMONA

CAKES BY SIMONA
Sea Girt, NJ

Quick Apply

Job Details

Part-time
$20 - $24 an hour

Qualifications

Customer communication
Kitchen knives
Decorating baked goods

Full Job Description

Simona’s Bakery Job description

Job Title: Pastry Chef/ Cake Decorator with Experience

Summary: We are looking for a pastry chef and cake decorator to help out in our high volume, commercial bakery. Our decorators are responsible for the preparation of a wide variety of desserts including cakes, cupcakes, cookies, brownies and other items as needed. Should be creative and must have experience using a piping bag.

Duties and responsibilities: Include the following. Other duties may be assigned

Maintain a high level of reliability, cleanliness and honesty.
Work cooperatively with others to complete tasks.
Create visually appealing product displays
Be able to lift at least 40 pounds on a regular basis
Must work well with others and have good communication skills
Must be able to talk to customers and assist them in making good choices with their order
Must be able to work Weekends and Holidays
Should be comfortable with large volume production and be able to work on several tasks at once with speed and precision.
Must have piping skills and knife skills
Should be able to use judgement to select appropriate ingredients for baked goods
Assure adequate quantities of ingredients are in stock. Notify management when stock is low
Oversee quality control and ensure appropriate variety and quality of products have been prepared daily
Ensure the appropriate variety and quantity of products are in the cooler/ freezer for baking the following day
Ensure when necessary, frozen products required for the following day are withdrawn from the freezer the night before
Prepare the kitchen each morning to include all equipment and utensils are put away
Bake/make all products instructed
Refills and rotates pastry cases with fresh baked goods as needed
Cleans and assures kitchen work areas have been properly cleaned at the end of each day to include wiping down all equipment, table tops, walls and floors
Disassemble and assemble equipment parts for cleaning as necessary
Preform other related duties as assigned
Ability to take constructive criticism and work in a busy environment
Must be able to Keep positive attitude

Appearance:

–wear assigned uniform

–No excessive piercings

-No nail extensions

–Maintain good personal hygiene

Skills:

-Time management - Written communication skills

-Reading skills -Math aptitude

-Organization - Oral communication

-Piping skills -Knife skills

*Wages are based on experience*

Benefits are available after a 12 consecutive week work period for employees working 30 hours or more per week
GREAT learning experience
- Anywhere from 15-20 hours per week

TUESDAYS, FRIDAYS and SATURDAYS - SUNDAYS if needed

Friendly and welcoming work environment

We are looking forward to receiving your application. Thank you. :)

Quick Apply

Refine Your Search

pastry chef jobs in freehold, nj

Cupcake Decorator & Pastry Chef at CAKES BY SIMONA

Baker / Pastry Cook / Culinary Graduate

Pastry Chef at CAKES BY SIMONA

Bakery Assistant

Cake Decorator at CAKES BY SIMONA

Executive Pastry Chef

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