Top 160 Kitchen manager Jobs in Frisco, Tx

Bilingual Banquet Chef Kitchen Manager
The Festive Kitchen —Richardson, TX
- $54,000 a year
- Full-time
- Bilingual
- Mid-level
- In-person
- Paid time off
- Food provided
Quick Apply
1d
Head Chef-Kitchen Manager
CRAVE-IT NUTRITION LLC —Dallas, TX
- $45,000 a year
- Full-time
- School experience
- Spanish
- English
- Paid training
Restaurant Kitchen Manager/Chef
Five Star Recruiting, LLC —Bartonville, TX
- $60,000 - $75,000 a year
- Full-time
- Supervising experience
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
3d
Multi Unit Food Service Assistant Manager- Love Field Airport
The Grove Inc Love Field Airport —Dallas, TX
- From $65,000 a year
- Full-time
- Background check
- Sales
- Restaurant management
- Health insurance
- Dental insurance
Quick Apply
Lead Cook 4, AM Line | Full Time
Hyatt Regency Frisco-Dallas —Frisco, TX
- From $19.50 an hour
- Full-time
- Mid-level
- Hotel
- Organizational skills
- Free parking
- Health insurance
Quick Apply
DIRECTOR OF CULINARY OPERATIONS
Mendocino Farms —Plano, TX
- $140,000 - $180,000 a year
- Full-time
- Marketing
- 5 years
- Ability to lift 50 pounds
- Health insurance
- 401(k) matching
Quick Apply
Kitchen Manager
AC Hotel McKinney —McKinney, TX
- $65,000 a year
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Paid holidays
- Disability insurance
Quick Apply
2d
Director of Culinary Services - Senior Living
Chateau McKinney —McKinney, TX
- $70,000 - $75,000 a year
- 5 years
- Computer literacy
- Organizational skills
- Paid time off
- Opportunities for advancement
Quick Apply
17h
KITCHEN MANAGER
The Avra Group —Dallas, TX
- $65,000 - $90,000 a year
- Weekends as needed
- Mid-level
- Leadership
- Kitchen
Quick Apply
Senior Manager, Culinary Development
Sodexo —Dallas, TX
- $100,130 - $155,540 a year
- Full-time
- Cooking
- Bachelor's degree
- Travel
- Paid holidays
- Health insurance
14d
Regional Culinary Director
Sodexo —Dallas, TX
- $115,940 - $180,070 a year
- Up to 50% travel
- Business development
- Bachelor's degree
- Paid holidays
- Health insurance
7d
Kitchen Manager
Hopdoddy Burger Bar, Inc. —Plano, TX
- $60,000 - $75,000 a year
- Microsoft Excel
- Microsoft Outlook
- Sales
Quick Apply
Assistant Deli/Food Service Manager
Buc-ee's —Melissa, TX
- $37 an hour
- Weekends as needed
- Microsoft Outlook
- Mid-level
- Bachelor's degree
- Health insurance
- Dental insurance
Kitchen Manager
The Cheesecake Factory —Frisco, TX
- $55,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
Kitchen Manager
Texas Roadhouse —Prosper, TX
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Executive Chef/Kitchen Manager
TJ's Seafood Market and Grill - Preston Royal —Dallas, TX
- $65,000 - $85,000 a year
- Full-time
- Organizational skills
- In-person
- Senior level
- Health insurance
- Dental insurance
Quick Apply
3d
Kitchen Manager
GUN BARREL CITY WINGS LLC —Frisco, TX
- $55,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Leadership
- 401(k)
- Employee discount
Quick Apply
Assistant Kitchen Manager
Texas Roadhouse —Prosper, TX
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Sous Chef / Kitchen Manager
Sara's Market & Bakery —Richardson, TX
- $65,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Organizational skills
- 4 years
Culinary Supervisor
Sagora Senior Living —McKinney, TX
- Weekends as needed
- Customer service
- Mid-level
- Driver's License
- Health savings account
- Paid holidays
Quick Apply

I want to receive the latest job alert for kitchen manager in frisco, tx

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Bilingual Banquet Chef Kitchen Manager

The Festive Kitchen -
Richardson, TX

Quick Apply

Job Details

Full-time
$54,000 a year
1 day ago

Benefits

Paid time off
Food provided

Qualifications

Bilingual
Team supervision
Production management
Materials management in food and beverage
Managing kitchen staff
Kitchen stations

Full Job Description

Job description:

This is a hands on active Chef Kitchen Manager job. You are expected to rotate the stations to inspect what is expected each and every day. And, jump in when needed to cook, grill, process ... whatever it takes to our food out the door, on time ... every time. This is NOT a desk job.

A very rare position in the food industry. Chef Kitchen Manager with no late nights! We are a catering company that also produces our premium food products for our own food shops as well as 3rd party vendors. Lots of multi-tasking!

Manage culinary Cold and Hot Lines, including writing staff schedules that strictly adhere to labor allotments from our COO.
Fulfill written BEO's/production orders in a timely manner. You do not have to write the orders, just fulfill them.
Daily food ordering for all kitchen departments according to budget and forecasted sales.
Weekly accurate inventory. This is a non-negotiable.
We have the recipes for you. Just follow those exact recipes and make sure your team does the same.
We are a 7 day operation. You will rotate weekends with our sous chefs. Average hours for this job are 45-50 per week.
After training you must be able to jump in and help in either hot or cold line.
Our team wants an instructional culinary coach. Someone who will show them excellence in their performance & delegate responsibilities to our team members.
This is NOT an office job. This is EVERY DAY in the kitchen, at the prep stations, hands on Chef management.

Job Type: Full-time

Benefits:

Food provided
Paid time off

Shift:

10 hour shift
Day shift

Experience:

Chef Kitchen Management: 3 years (Required)
Chef: 5 years (Required)

Work Location: In person

Pay: $54,000.00 per year

Benefits:

Food provided
Paid time off

Application Question(s):

How many people have you managed previously in a lead position?
What was the guest count for the largest catered event that your team made food for?
Please give me the process for transporting a prime rib from kitchen to catered event: What temp do you cook the meat to? What do you transport the meat in?
What question would you like to ask to our CEO?
What software system have you used for inventory?

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in frisco, tx

Bilingual Banquet Chef Kitchen Manager

Head Chef-Kitchen Manager

Restaurant Kitchen Manager/Chef

Multi Unit Food Service Assistant Manager- Love Field Airport

Lead Cook 4, AM Line | Full Time

DIRECTOR OF CULINARY OPERATIONS

Kitchen Manager

Director of Culinary Services - Senior Living

KITCHEN MANAGER

Senior Manager, Culinary Development

Regional Culinary Director

Kitchen Manager

Assistant Deli/Food Service Manager

Kitchen Manager

Kitchen Manager

Executive Chef/Kitchen Manager

Kitchen Manager

Assistant Kitchen Manager

Sous Chef / Kitchen Manager

Culinary Supervisor

I want to receive the latest job alert for kitchen manager in frisco, tx

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected