Top 96 Restaurant assistant general manager Jobs in Gainesville, Va

Assistant General Manager
The Black Sheep Restaurant —Manassas, VA
- $75,000 - $80,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
- Dental insurance
- Tuition reimbursement
Quick Apply
Assistant Manager
Villagio Hospitality Group LLC. —Manassas, VA
- $65,000 - $70,000 a year
- Full-time
- Mid-level
- Supervising experience
- Training & development
- Dental insurance
- Paid time off
Quick Apply
Assistant General Manager - Gainesville
honeygrow —Gainesville, VA
- $20 - $22 an hour
- Email
- Hospitality
- 18 years or older
- ServSafe
- Commuter assistance
- Health insurance
Quick Apply
Assistant Manager
The Black Sheep —Manassas, VA
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
- Dental insurance
- Tuition reimbursement
Quick Apply
Assistant Manager
Jimmy John's —Leesburg, VA
- Overtime
- 18 years or older
- Clean driving record
- Sales
Quick Apply
General Manager
Jimmy John's —Chantilly, VA
- Overtime
- 18 years or older
- Clean driving record
- English
Quick Apply
General Manager
Jimmy John's —Chantilly, VA
- Overtime
- 18 years or older
- Clean driving record
- English
Quick Apply
Executive Chef
Ale House Holdings —Fairfax, VA
- Full-time
- Ability to lift 50 pounds
- Senior level
- Restaurant
Quick Apply
Food Service Assistant Project Manager
ServiceSource Inc. —Quantico, VA
- $45,000 a year
- Weekends as needed
- ServSafe
- Customer service
- Mid-level
- Wellness program
- Health savings account
Quick Apply
General Manager
Jimmy John's —Leesburg, VA
- Overtime
- 18 years or older
- Clean driving record
- English
Quick Apply
Assistant Manager
Jimmy John's —Chantilly, VA
- Overtime
- 18 years or older
- Clean driving record
- Sales
Quick Apply
Food & Beverage FOH Supervisor
Level99 Entertainment —Tysons, VA
- $23 - $27 an hour
- Weekends as needed
- Bar
- ServSafe
- Ability to walk for extended periods
Quick Apply
Assistant General Manager
Cooper's Hawk Winery & Restaurants —Woodbridge, VA
- $70,000 - $85,000 a year
- Weekends as needed
- ServSafe
- English
- Mid-level
- Paid parental leave
- AD&D insurance
Quick Apply
Restaurant General Manager
BK - Waltco Foods Management Jobs —Gainesville, VA
- Sales
- Merchandising
- Mid-level
- Opportunities for advancement
Restaurant General Manager, Fine Dining Harrimans
Salamander Hospitality —Middleburg, VA
- From $100,000 a year
- Full-time
- Mentoring
- Senior level
- Leadership
- Paid holidays
- Relocation assistance
Quick Apply
Asst General Manager
JACKMONT HOSPITALITY INC —Dulles, VA
- Background check
- Bar
- Mid-level
Assistant General Manager
CAVA - Merrifield (Mosaic) —Fairfax, VA
- $22.50 an hour
- Overtime
- Fast casual restaurant
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager
Trattoria Villagio —Clifton, VA
- $60,000 - $80,000 a year
- Weekends as needed
- ServSafe
- Cooking
- Mid-level
- Dental insurance
- Tuition reimbursement
Quick Apply
General Manager - Manassas
honeygrow —Manassas, VA
- $70,000 - $74,000 a year
- Email
- Hospitality
- 18 years or older
- ServSafe
- Commuter assistance
- Disability insurance
Quick Apply
Assistant General Manager
Villagio Hospitality Group LLC. —Clifton, VA
- Weekends as needed
- ServSafe
- Cooking
- Mid-level
- Dental insurance
- Tuition reimbursement
Quick Apply

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Assistant General Manager

The Black Sheep Restaurant
Manassas, VA

Quick Apply

Job Details

$75,000 - $80,000 a year

Benefits

Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

High school diploma or GED
Team development
Hiring
Team management
Hospitality industry experience
Recruiting
Staffing management
General management
Team building

Full Job Description

Job Summary

Villagio Hospitality Group is growing! We are seeking a talented and passionate Assistant General Manager to join our award-winning team at The Black Sheep. If you have a passion for hospitality and thrive in a high- energy, team-oriented environment, we want you on our team!

The Assistant General Manager will be responsible for teaching our Values and Beliefs to all new team members and instilling it in the management team. The Assistant Manager is responsible for the overall restaurant’s success through financial, operational, and development goals and focuses on strategy and driving standards of excellence as well as consistent business growth. The Assistant Manager is responsible for the development and growth of all Key Hourly and Team Members and is a Brand Ambassador.

PRIMARY RESPONSIBILITIES:

Responsible for physical count of inventory twice in period, Mid-month and EOM and reconciling that information
Collaborates with Sales Director on in-house events
Works directly with Sales Director to build sales and be a good community neighbor
Orchestrates grassroots and charity events, onsite and offsite
Ensures guest satisfaction through execution
Ensures collaboration between kitchen and front of the house
Adheres to all standards, policies and procedures
Represents Villagio Group’s Values and Beliefs
Conducts FOH interviews
Strategically navigates through ambiguity, challenges, and conflicts that occur in the restaurant
Facilitates training, oversees all FOH and BOH training
Ensures hourly team members comply with company standards and policies, and VHG experience
Maintain an accurate and up-to-date plan of restaurant staffing needs
Responsible for proper roll out of new menu items and seasonal menus
Proper forecasting of sales, PMixes, and labor
Responsible for reviewing department schedules before final posting
Responsible for creating hourly schedules to be emailed to General Manager for approval
Responsible for ensuring all local and state health department codes are adhered to
Responsible for attending weekly manager meetings and ensuring that information gets to hourly team members
Responsible for ensuring payroll information is current and accurate
Delivers excellent guest experiences and encourages the same from other employees
Follows up with customers and responds to guest reviews in a timely manner
Responds to and handles Guest problems and complaints
Ensures hourly employees are well trained and certified to represent The Black Sheep
Responsible for actively pursuing and bringing new business
Sales goals will be provided and expected to meet and exceed goals
Responsible all areas of the Profit and Loss Statement meet and exceed budget

REQUIREMENTS:

Effective in providing exceptional guest experiences
Effective communicator and team developer
Innovative and creative while being detail oriented and organized
Able to handle high volume
Must be able to handle the pressures of simultaneously coordinating a wide range of activities and recommend appropriate solutions to restaurant problems
Ability to determine applicability of experience and qualifications of job applicants
Ability to exercise good judgement in making decisions
Maintain a professional, neat and well-groomed appearance adhering to Company standards

EDUCATION/TRAINING/EXPERIENCE:

High School diploma or GED required
2-4 Years experience in high volume restaurants experience required
Preferred certification include ServSafe and state/local licensing requirements
Knowledge of all applicable federal, state, and local sanitary, safety, and health standards, and all procedures and protocols to comply with HACCP standards

PHYSICAL DEMANDS:

Ability to work weekends and holidays and a varied schedule
Work with hot, cold, and hazardous equipment as well as operates phones, computers, fax machines, copiers, and other office equipment.
Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 45 pounds, and repetitive hand and wrist motion.
Ability to perform all functions at the restaurant level, including delivery when needed

BENEFITS WE OFFER:

Competitive pay based on experience
401(k) with employer matching
Health, Dental, and Vision Insurance
Paid time off and employee discounts
Tuition Reimbursement
A collaborative and supportive work environment with room for professional growth.

Villagio Hospitality Group is an Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

Quick Apply

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restaurant assistant general manager jobs in gainesville, va

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