Top 8 Cook Jobs in Globe, Az

Cook I
COBRE VALLEY REGIONAL MEDICAL CENTER —Globe, AZ
- From $17.98 an hour
- Full-time
- Hospital
- Basic math
- High school diploma or GED
Quick Apply
12d
Cook
Denny's —Globe, AZ
- $16 - $24 an hour
- 8 hour shift
- 18 years or older
- Ability to walk for extended periods
- Basic math
Quick Apply
Cook
San Carlos Apache Healthcare Corporation —Peridot, AZ
- Hospital
- ServSafe
- Mid-level
- On-the-job training
12d
Cook
Heritage Health Care Center —Globe, AZ
- Part-time
- Customer service
- English
- High school diploma or GED
Quick Apply
13d
Cook
Sonic Drive-In —Miami, AZ
- $12.80 an hour
- Weekends as needed
- Basic math
- Quick service & fast food restaurant
- Food service experience
Quick Apply

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Cook I
COBRE VALLEY REGIONAL MEDICAL CENTER —Globe, AZ
Ability to read and comprehend simple instructions, short correspondence and memos. Ability to deal with problems involving a few concrete variables in…
From $17.98 an hour
Quick Apply
12d
Cook
Denny's —Globe, AZ
Must meet any state, county or municipal regulation pertaining to health risk concerns about food handling. Must meet any state, county or municipal regulation…
$16 - $24 an hour
Quick Apply

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Cook - Senior Living
Senior Star —Dublin, OH
Maintain a spotless kitchen and uphold high standards of food safety, professionalism, and teamwork. Monday - Friday and Every Other Weekend 10:30 AM - 6:30 PM.
From $18.50 an hour
Quick Apply
Lead Cook, Nationwide Arena
Delaware North —Columbus, OH
Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding…
$19 - $21 an hour
11d

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Cook I

COBRE VALLEY REGIONAL MEDICAL CENTER -
Globe, AZ

Quick Apply

Job Details

Full-time
From $17.98 an hour
12 days ago

Qualifications

Customer communication
Basic math
High school diploma or GED
Institutional kitchen experience
Food Handler Certification

Full Job Description

Under general supervision, prepares, seasons, and cooks for the hospital patients, employees, and visitors following standard recipes, practices, procedures and complying with regulatory requirements. The Food Service Cook adheres to the principles, philosophy and mission of Cobre Valley Regional Medical Center in all aspects of job performance. Ensure an efficient and profitable food service.

Qualifications:

High School diploma or equivalent
Must possess a Food Handlers card issued from the County.
One year minimum institutional cooking required.
Ability to read and comprehend simple instructions, short correspondence and memos.
Ability to write simple correspondence.
Ability to effectively present information in one-on-one and small group situations to customers, clients and other employees of the organization.
Ability to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimals.
Ability to apply commonsense understanding to carry out detailed but uninvolved written or oral instructions.
Ability to deal with problems involving a few concrete variables in standardized situations

Quick Apply

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