Top 9 Grill cook Jobs in Grand Forks Nd

Lead Cook - FT Day
Good Samaritan —East Grand Forks, MN
- $17.50 - $28.00 an hour
- 8 hour shift
- Background check
- Hospital
- Basic math
- Health insurance
- Dental insurance
Quick Apply
14d
Half Brothers BOH
322 Hospitality Group —Grand Forks, ND
- Weekends as needed
- Ability to walk for extended periods
- Ability to stand for extended periods
- Communication skills
- Dental insurance
- Paid time off
Quick Apply
Line Cook - Broil/Grill
Texas Roadhouse —Grand Forks, ND
- $16 - $26 an hour
- Part-time
- Restaurant
- Restaurant experience
- Entry level
- Disability insurance
- Health insurance
COOK
US Air Combat Command —Grand Forks AFB, ND
- $19.76 - $23.05 an hour
- Online Application
- Background check
- Ability to walk for extended periods
- Sanitation
Line Cook
Southgate Casino, Bar & Grill —Grand Forks, ND
- $18 - $20 an hour
- Weekends as needed
- Bar
- Casual dining restaurant
- Quick service & fast food restaurant
- 401(k) matching
- Employee discount
Quick Apply
6d
Food Service Worker
University of Minnesota —Crookston, MN
- From $23.35 an hour
- Overtime
- Background check
- English
- University
Cook
Sonic Drive-In —Grand Forks, ND
- $14 - $17 an hour
- Part-time
- In person
- No education required
- Basic math
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Quick Apply
Cook
Dairy Queen —Grand Forks, ND
- $13 - $15 an hour
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- In-person
- Flexible schedule
Quick Apply

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Dishwasher
IHop —Grand Forks, ND
You will play a vital role in maintaining our high standards of cleanliness, ensuring that our guests receive exceptional service in a safe and hygienic…
From $15 an hour
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Dishwasher
Texas Roadhouse —Grand Forks, ND
A choice of medical plans that are best in class. Texas Roadhouse is looking for a Dishwasher who works well with others while following sanitation guidelines…
$18 - $24 an hour

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Grill Cook/Prep Cook EVENINGS
Westerville Grill —Westerville, OH
If you’re an experienced line cook who enjoys a busy service, a loyal customer base, and a no-nonsense kitchen that values good food and good people, we’d love…
$17 - $22 an hour
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Restaurant Line/ Prep Cook - Bristol Republic Bridge Park
Experience Hospitality —Dublin, OH
Work a station (grill, sauté, smoker, prep, etc.) and own it. Minimum 2 years kitchen experience. Comfortable in a fast-paced, high-volume kitchen.
$19 - $25 an hour
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Lead Cook - FT Day

Good Samaritan -
East Grand Forks, MN

Quick Apply

Job Details

Full-time
$17.50 - $28.00 an hour
14 days ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
On-the-job training
Vision insurance
Life insurance

Qualifications

Food and beverage product quality management
Industrial food slicers
Kitchen health and safety standards
Grilling
Recipe adherence
Industrial fryers
Food mixers
Team leadership
Food service cleaning
Labeling
Basic math
Food portioning
Adhering to dietary requirements
Mid-level
Industrial mixers
High school diploma or GED
Food safety sanitizing procedures
HACCP
Refrigerators
Commercial freezers
Managing kitchen staff
Measuring ingredients
Leadership
Production records
Communication skills
Addressing dietary restrictions in food service
Time/Temperature control for safety (TCS)

Full Job Description

Careers With Purpose

Join our not-for-profit organization that has provided over 100 years of housing and services to seniors with a commitment to quality care and service in a Christian environment.

Facility: GSS MN Eg
Location: East Grand Forks, MN
Address: 2122 River Rd NW, East Grand Forks, MN 56721, USA
Shift: 8 Hours - Day Shifts
Job Schedule: Full time
Weekly Hours: 40.00
Salary Range: $17.50 - $28.00

Department Details

Weekend differential, flexible scheduling, benefits, PTO

Job Summary

Performs all duties in food preparation as assigned. Provides daily direction to cooks and other assigned areas ensuring all departmental standards and goals are met. Prepares, cooks, seasons and portions food for patients/residents, staff, and visitors of the designated facility, preparing and serving food within guidelines of menu and dietary requirements. Adheres to food quality standards of appearance, taste, temperature and sanitation. Performs washing and cleaning duties to insure sanitation and cleanliness in cooking and serving areas. Maintains labeling and storage of food, equipment, and machinery. Prepares and provides the highest quality and safest food possible to patients/residents, co-workers, team members and guests.

Works with many internal customers, requiring above average communication as well as excellent team work skills. Displays ability to cook, function and thrive in a dynamic and changing culinary environment.

Follows standardized recipes and Hazardous Analysis and Critical Control Point (HACCP) guidelines to prepare, store and use food and food products. Documents HACCP steps, temperatures and outcomes to assure the safest food possible while following production sheets for daily and weekly menus. Operates equipment such as, but not limited to, mixers, slicers, kettles, combination ovens, food grinders, food processors, ovens, stovetops, induction burners, grills, deep fat fryers, knives, dishwashers, garbage disposals, refrigerators and freezers.

Possesses ability to work independently when necessary. Possesses an understanding of food safety and sanitation processes. Exhibits understanding of basic math to appropriately measure alongside displaying proficiency in reading and understanding recipes. Demonstrates ability to be on feet for the majority of the day and walk far distances throughout the hospital.

Qualifications

High school diploma or equivalent preferred.

Possesses ability to read, write and follow oral and written directions. Ability to perform basic math. Depending upon location applying for, a minimum of two years experience and previous leadership experience preferred. On-the-job training will be provided.

Depending upon location of hire, Serv Safe may be required to obtain within a designated time frame.

Benefits

Good Samaritan offers an attractive benefits package for qualifying full-time and part-time employees. Depending on eligibility, a variety of benefits include health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time off package to maintain a healthy home-work balance. For more information about Total Rewards, visit https://sanfordcareers.com/benefits .

Good Samaritan is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to [email protected].

Good Samaritan has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre-employment background screening as a condition of employment.

Req Number: R-0268965
Job Function: Facilities and General Services
Featured: No

Quick Apply

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grill cook jobs in grand forks nd

Lead Cook - FT Day

Half Brothers BOH

Line Cook - Broil/Grill

COOK

Line Cook

Food Service Worker

Cook

Cook

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