Top 6 Kitchen prep Jobs in Grand Rapids, Mn

Kitchen Prep
Culver's —Grand Rapids, MN
- $15 - $20 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Paid time off
Quick Apply
Cook NH
Grand Village —Grand Rapids, MN
- $18.86 - $21.52 an hour
- Full-time
- Nursing home
- HIPAA
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
11d
Cook/Prep Cook
HILLCREST NASHWAUK- ASSISTED LIVING —Nashwauk, MN
- From $16 an hour
- 8 hour shift
- US work authorization
- Organizational skills
- In-person
- Paid training
- 401(k)
Quick Apply
4d
Cook
Dairy Queen —Grand Rapids, MN
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Quick Apply

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Cook NH
Grand Village —Grand Rapids, MN
Provides exemplary service to our residents, families and guests, ensuring all feel welcome and are given responsive, friendly and courteous service.
$18.86 - $21.52 an hour
Quick Apply
11d

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Grill Cook/Prep Cook
Westerville Grill —Westerville, OH
Communicate and work smoothly with a tight-knit kitchen team. Experience in a high-volume or scratch kitchen is a plus. *Evening shift:* *2:00 PM – 9:00 PM*.
$17 - $22 an hour
Quick Apply
Action Station Cook, Nationwide Arena
Delaware North —Columbus, OH
Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding…
$17 - $19 an hour

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Kitchen Prep

Culver's -
Grand Rapids, MN

Quick Apply

Job Details

Part-time | Full-time
$15 - $20 an hour

Benefits

Paid training
Paid time off
401(k) matching
Employee discount
Flexible schedule

Qualifications

Customer communication

Full Job Description

JOB SUMMARY

Has a genuine desire to provide personalized guest service to

ensure that every guest who chooses Culver’s® leaves happy.

ESSENTIAL FUNCTIONS

1. Consistently provides friendly guest service and heartfelt hospitality. Handles guest comments promptly and

courteously with the ability to empathize, sympathize and educate.

2. Prepares quality products while maintaining proper food safety practices, portion

control and presentation within service goal times.

3 Committed to teamwork demonstrating integrity and honesty while interacting with guests,

team members and managers. Displays a can-do attitude that makes the difference

between a great shift and an okay shift.

4. Follows company safety standards at all times and looks out for the safety of other

team members and guests.

5. Reports to each shift in a neat, clean and unwrinkled uniform. Maintains a neat, well

groomed appearance including personal hygiene, hair restraint and jewelry

restrictions.

6. Reports to each shift on time. Is considered by

peers as reliable and dependable.

7. Follows established restaurant practices and procedures.

8. Performs primary and secondary position responsibilities timely and accurately.

9. Performs any other miscellaneous job duties as assigned.

QUALIFICATIONS

Friendly with an engaging,

outgoing personality. Guest focused with the ability to demonstrate meaningful

interaction. Sound communication skills

with the ability to work in a fast-paced, food service environment.

PHYSICAL REQUIREMENTS

Stands for long periods of time

without sitting

Walks fast paced during shifts

Bends, reaches and stoops

Lift / carry 10 lbs or less

Constantly

Lift / carry 11-20 lbs Frequently

Lift / carry 21-50 lbs Occasionally

Lift / carry 51-100 lbs Rarely

In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard.
Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious.

Pay: $15.00 - $20.00 / hour

Benefits:

Flexible schedule
Paid time off
401(k) matching
Employee discount
Paid training

Job Type: fulltime, parttime

Schedule:

Weekend availability
Day shift

Education: No education required

Work location: On-site

Quick Apply

Refine Your Search

kitchen prep jobs in grand rapids, mn

Kitchen Prep

Cook NH

Cook/Prep Cook

Cook

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