Top 6 Dining services director Jobs in Greendale, Wi

Dining Services Director
Charter Senior Living of Mequon —Mequon, WI
- $70,000 a year
- Full-time
- Mid-level
- Recruiting
- Organizational skills
- Paid training
- Paid holidays
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DIRECTOR OF DINING SERVICES - MILWAUKEE, WI
Eurest —Milwaukee, WI
- $75,000 - $85,000 a year
- Full-time
- ServSafe
- 5 years
- Computer literacy
- Commuter assistance
- Paid parental leave
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SENIOR DINING SERVICES DIRECTOR
TouchPoint —Milwaukee, WI
- $90,000 - $95,000 a year
- Full-time
- Background check
- ServSafe
- Maintenance
- Commuter assistance
- Paid parental leave
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9d
DIRECTOR OF FOOD AND NUTRITION, HOSPITAL
TouchPoint —Mequon, WI
- Full-time
- Background check
- Hospital
- ServSafe
- Commuter assistance
- Paid parental leave
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Food Service Director
A'viands —Milwaukee, WI
- Up to $50,000 a year
- Full-time
- School experience
- ServSafe
- Cooking
- Commuter assistance
- Paid holidays
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Dining Services Director

Charter Senior Living of Mequon -
Mequon, WI

Quick Apply

Job Details

Full-time
$70,000 a year

Benefits

Paid training
Paid holidays
Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Kitchen health and safety standards
Healthcare staff management
Certified Dietary Manager
Food service health code compliance
Budget control
Safety regulations
State healthcare regulations
Kitchen cost control
Food safety sanitizing procedures
Inventory tracking for food cost management
Older adults
Regulatory/legal compliance standards in production
Materials management in food and beverage
Restaurant cost management
Healthcare compliance

Full Job Description

Dining Services Director (CDM Required)

Charter Senior Living of Mequon | Mequon, WI
Salary: Up to $70,000 per year

Lead Senior Living Dining With Purpose, Quality, and Heart

Charter Senior Living of Mequon is seeking an experienced Dining Services Director / Food Service Director to lead our senior living dining program. This role is ideal for a Certified Dietary Manager (CDM, CFPP) with assisted living or healthcare dining experience who is passionate about resident satisfaction, food quality, regulatory compliance, and team leadership.

At Charter, dining is more than a meal—it’s a daily opportunity to Enhance the Human Spirit. We believe in honoring residents’ preferences, cultural traditions, and life stories through exceptional dining experiences, while also supporting our associates with stability, growth, and respect.

Our Mission

To Enhance the Human Spirit

Our Core Values

Serve with Heart
Serve with Purpose
Serve with Courage
Have Fun While Serving

Why Join Charter Senior Living of Mequon?

We’ve Got You Covered…

Salary up to $65,000/year, based on experience
Get paid today with ZayZoon
Free medical insurance plan
Medical, Dental, and Vision coverage
Paid training, paid time off, and holiday pay
Career advancement and professional growth opportunities
Stable schedule and reliable hours
Supportive leadership team that values your expertise
Positive work environment where your voice is heard and respected

Position Summary

The Dining Services Director is responsible for the overall management and success of the Dining Services Department within our assisted living community. This role ensures high standards of food quality, customer service, sanitation, nutrition compliance, and operational efficiency while staying within budgetary guidelines.

The Dining Services Director plays a critical role in enhancing resident satisfaction and quality of life by delivering safe, nutritious, and appealing meals in a hospitality-focused senior living environment.

Key Responsibilities

Lead and manage all aspects of senior living dining services / healthcare food service operations
Ensure compliance with state, federal, and local regulations, including sanitation and food safety standards
Maintain CDM/CFPP compliance, menu standards, and dietary guidelines
Oversee staffing levels, scheduling, hiring, training, and performance management of dining team members
Manage food and supply ordering, inventory control, portion control, and cost management
Develop and implement resident-focused menus that support nutrition, preferences, and special diets
Ensure excellence in customer service, hospitality, and resident engagement
Maintain kitchen sanitation, safety standards, and infection control best practices
Collaborate with leadership and clinical teams to support resident care and satisfaction
Promote teamwork, accountability, and a culture aligned with Charter’s mission and values

Required Qualifications

Certified Dietary Manager (CDM) and Certified Food Protection Professional (CFPP) – required
Assisted Living, Senior Living, or Healthcare Food Service leadership experience required
Strong knowledge of dietary regulations, food safety, sanitation, and nutrition standards
Experience with budgeting, inventory management, and cost control
Excellent leadership, communication, and organizational skills
Passion for serving seniors and enhancing quality of life through dining excellence

What Our Associates Say

“It truly feels like a family at Charter.”

“The residents are an extension of my family now.”

“Charter actually lives its values—they put people first and truly believe in enhancing the human spirit.”

“At Charter, we’re encouraged to have fun while serving—and it truly shows in our culture.”

Ready to Lead Dining Excellence in Senior Living?

If you are a CDM-certified dining leader looking to make a meaningful impact in a supportive senior living community, we invite you to apply and grow your career with Charter Senior Living of Mequon.

#HPINDEED

Quick Apply

Refine Your Search

dining services director jobs in greendale, wi

Dining Services Director

DIRECTOR OF DINING SERVICES - MILWAUKEE, WI

SENIOR DINING SERVICES DIRECTOR

DIRECTOR OF FOOD AND NUTRITION, HOSPITAL

Food Service Director