Top 27 Supply chain management Jobs in Greensboro Nc

Executive Chef - Elon University
Aramark —Elon, NC
- Full-time
- Customer service
- Cooking
- University
6d
Wave Planner
CEVALogistics —Whitsett, NC
- Up to $53,000 a year
- Full-time
- Inventory management
- Mid-level
- Analysis skills
- Health insurance
- Dental insurance
Quick Apply
Supply Chain Management Lead
Honda Research Institute USA —Greensboro, NC
- Full-time
- ERP systems
- Ability to lift 50 pounds
- Bachelor's degree
Sr Manager Supply Chain & Warehouse Operation
Hightower Group, LLC —High Point, NC
- $90,000 - $110,000 a year
- Forklift
- 8 years
- Analysis skills
Quick Apply
Procurement Manager, Strategic Sourcing — Supply Chain
Ralph Lauren —Kernersville, NC
- Full-time
- Microsoft Excel
- Inventory management
- Local
5d
Instructor, Business Administration (Supply Chain Management) - Adjunct
Guilford Technical Community College —Jamestown, NC
- Part-time
- Classroom
- Doctoral degree
- Mid-level
- Opportunities for advancement
Buyer
John Deere —Kernersville, NC
- $60,240 - $90,360 a year
- 18 years or older
- Databases
- Bachelor's degree
- Health savings account
- Paid holidays
5d
Supply Chain Manager
Toyota Tsusho America, Inc —Liberty, NC
- Full-time
- Background check
- 7 years
- ERP systems
- Health savings account
- Paid holidays
Quick Apply
Senior Business Analyst
OpsVeda —Greensboro, NC
- Email
- Remote
- Bachelor of Science
- Writing skills
- 3 years
Resident District Manager
Aramark —Greensboro, NC
- Sanitation
- Bachelor's degree
- Mentoring
Store Manager
Tractor Supply Company —Greensboro, NC
- Part-time
- 18 years or older
- 11+ years
- Mid-level
- Paid parental leave
- Disability insurance
Sr Manufacturing Program Manager II
Lenovo —Whitsett, NC
- Full-time
- 3 years
- Bachelor's degree
- Product management
Contract Administration Manager
PPG —Greensboro, NC
- Full-time
- Oracle
- Data analysis skills
- Office
Quick Apply
Instructor, Business Administration - Adjunct
Guilford Technical Community College —Jamestown, NC
- Part-time
- Laboratory
- Classroom
- Sales
- Opportunities for advancement
Program Account Manager - Aerospace and Defense
Machine Specialties, Inc. —Whitsett, NC
- Full-time
- Inventory management
- Mid-level
- Contracts
Quick Apply
Adjunct Instructor, Operations and Supply Chain Management (Undergraduate and/or MBA)
High Point University —High Point, NC
- Part-time
- 7 years
- Project management
- University
Operations Analyst
ALAMANCE FOODS INC —Graham, NC
- Full-time
- Mid-level
- SQL
- Business development
Quick Apply
19h
Global R&D Manager - Wipers
Texwipe —Kernersville, NC
- Full-time
- Computer literacy
- Math
- Bachelor's degree
Planner/Scheduler
Energizer Holdings —Asheboro, NC
- $54,100 - $82,300 a year
- Full-time
- Customer service
- Mid-level
- Administrative experience
Quick Apply
1d
Project Manager
ImageWorks Display —Winston-Salem, NC
- Microsoft Outlook
- Merchandising
- Engineering
- Health savings account
- Paid holidays
Quick Apply

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supply chain management jobs near greensboro nc

Executive Chef - Elon University

Aramark -
Elon, NC

Apply Now

Job Details

Full-time
6 days ago

Qualifications

Team leadership
General management

Full Job Description

Job Description

Management position. Responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of food.

Scope of Role:

Ensures dining operations comply with Harvest Table?s Executional Framework. Coaches and develops Chef de Cuisine and Sous Chefs by creating a shared understanding of what needs to be achieved and how to execute to create a best-in-class dining experience. Rewards, recognizes, and develops employees. Ensures high safety and sanitation standards in all operations.

Job Responsibilities

Leadership

Manages culinary team to ensure quality in final presentation of food. Trains and manages culinary and kitchen employees to use best practice food production techniques. Rewards and recognize employees. Plans and executes team meetings and daily huddles. Completes and maintains all staff records, including training records, shift opening/closing checklists, and performance data. Possesses the ability to both multi-task and simplify the agenda for the team.

Client Relationships

Develops and maintains effective client and customer rapport for mutually beneficial business relationships. Aggregates and communicates regional culinary and ingredient trends.

Financial Performance

Responsible for delivering on food and labor targets. Understands performance metrics, data, order, and inventory trends. Maintains consistent focus on margin improvement.

Productivity

Ensures efficient execution and delivery of all food products per the daily menu. Maintains the integrity of Harvest Table?s standards. Responsible for maintaining the highest quality of all food items at all times. Ensures full compliance with Operational Excellence fundamentals: waste management, standard menus, recipes, and ingredients while managing customer-driven menus and labor standards. Understands end-to-end supply chain and procurement processes and systems, ensuring only authorized suppliers are used. Possesses full knowledge and oversees implementation of the Food Framework. Ensures accuracy of estimated food consumption for appropriate requisitions and/or food purchases. Ensures proper equipment operation and maintenance.

Compliance

Ensures compliance with Harvest Table' food, occupational, and environmental safety polices in all culinary and kitchen operations. Complies with all applicable policies, rules, and regulations, including (but not limited to) those related to safety, health, and wage and hour practices.

Qualifications

Requires at least 4 years? experience and 1-3 years in a management role.
2 year Culinary Associate degree or equivalent experience. Bachelor's degree (preferred).
A strong value system, unquestioned integrity, and good listening skills.
Excellent communication skills.

About Harvest Table Culinary Group

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At HTCG, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

Apply Now

Refine Your Search

supply chain management jobs in greensboro nc

Executive Chef - Elon University

Wave Planner

Supply Chain Management Lead

Sr Manager Supply Chain & Warehouse Operation

Procurement Manager, Strategic Sourcing — Supply Chain

Instructor, Business Administration (Supply Chain Management) - Adjunct

Buyer

Supply Chain Manager

Senior Business Analyst

Resident District Manager

Store Manager

Sr Manufacturing Program Manager II

Contract Administration Manager

Instructor, Business Administration - Adjunct

Program Account Manager - Aerospace and Defense

Adjunct Instructor, Operations and Supply Chain Management (Undergraduate and/or MBA)

Operations Analyst

Global R&D Manager - Wipers

Planner/Scheduler

Project Manager

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