Top 33 Meat manager Jobs in Hanalei, Hi

Meat Manager
Times Supermarket —Lihue, HI
- Full-time
- 18 years or older
- Mid-level
- High school diploma or GED
Quick Apply
13d
Meat Manager
Big Save Markets —Koloa, HI
- $31 an hour
- Weekends as needed
- 18 years or older
- Merchandising
- Mid-level
Quick Apply
Kitchen Manager (Hanalei Store)
Times Supermarkets —Hanalei, HI
- $48,800 a year
- 18 years or older
- Mid-level
- High school diploma or GED
Quick Apply
8d
Grill/Fry Cook
HMSHost by Avolta —Lihue, HI
- From $27 an hour
- Fast casual restaurant
- Ability to stand for extended periods
- Entry level
- Commuter assistance
- Paid holidays
LINE COOK
The Beach House Koloa —Koloa, HI
- $16 - $21 an hour
- Guest services
- Ability to lift 25 pounds
- Entry level
Apprentice Meatcutter (Hanalei Store)
Times Supermarkets —Hanalei, HI
- $19.60 an hour
- Full-time
- 18 years or older
- High school diploma or GED
- 2 years
Quick Apply
8d
Prep Cook (Hanalei Store)
Times Supermarkets —Hanalei, HI
- $16.50 an hour
- Part-time
- 18 years or older
- High school diploma or GED
- Communication skills
Quick Apply
8d
Kitchen Manager (Waimea Store)
Times Supermarkets —Waimea, HI
- $48,800 a year
- 18 years or older
- Mid-level
- High school diploma or GED
Quick Apply
8d
LINE COOK
KEOKIS PARADISE —Koloa, HI
- $24 - $28 an hour
- Ability to lift 50 pounds
- Guest services
- Entry level
- Paid holidays
- Health insurance
Quick Apply
Journeyman Meat Cutter (Waimea Store)
Times Supermarkets —Waimea, HI
- $28 an hour
- Full-time
- 18 years or older
- High school diploma or GED
- Communication skills
Quick Apply
8d
Journeyman Meat Cutter (Koloa Store)
Times Supermarkets —Koloa, HI
- $28 an hour
- Full-time
- 18 years or older
- High school diploma or GED
- Communication skills
Quick Apply
8d
LINE COOK
DUKES CANOE CLUB —Lihue, HI
- $19 - $28 an hour
- Ability to lift 50 pounds
- Guest services
- Entry level
- Paid holidays
- Health insurance
Quick Apply
Cook II
Hawaii Health Systems Corp —Kapaa, HI
- From $34,068 a year
- Part-time
- Current TB test
- Heavy lifting
- Hospital
Quick Apply
Seafood Clerk
Times Supermarket —Lihue, HI
- From $17 an hour
- Overtime
- 18 years or older
- High school
- Maintenance
- Paid holidays
- Disability insurance
Quick Apply
13d
Apprentice Meatcutter (Lihue Store)
Times Supermarkets —Lihue, HI
- $19.60 an hour
- Full-time
- 18 years or older
- High school diploma or GED
- 2 years
Quick Apply
9d
Journeyman Meat Cutter (Eleele Store)
Times Supermarkets —Eleele, HI
- $28 an hour
- Full-time
- 18 years or older
- High school diploma or GED
- Communication skills
Quick Apply
9d
Fish Cutter (Kapaa Store)
Times Supermarkets —Kapaa, HI
- $18.25 an hour
- Full-time
- 18 years or older
- Merchandising
- High school diploma or GED
Quick Apply
8d
Apprentice Meatcutter (Koloa Store)
Times Supermarkets —Koloa, HI
- $19.60 an hour
- Full-time
- 18 years or older
- High school diploma or GED
- 2 years
Quick Apply
8d
Meat Wrapper (Koloa Store)
Times Supermarkets —Koloa, HI
- $18.29 an hour
- Full-time
- 18 years or older
- High school diploma or GED
- Communication skills
Quick Apply
8d
Cook (Waimea Store)
Times Supermarkets —Waimea, HI
- $18.75 an hour
- Full-time
- 18 years or older
- High school diploma or GED
- Communication skills
Quick Apply
8d

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Meat Manager

Times Supermarket -
Lihue, HI

Quick Apply

Job Details

Full-time
13 days ago

Qualifications

Customer communication
Food service health code compliance
Seafood
Food Handler Certification

Full Job Description

Job Title: Meat Manager

Department: Meat

Reports to: Store Director/ Assistant Store Director

POSITION SUMMARY: Responsible for all aspects of the Meat department. Responsible for all preparation of meat products within the retail store while providing customer service.

ESSENTIAL FUNCTIONS (responsibilities include, but are not limited to):

Greets customers when within ten feet and four seconds of contact
Responsible for supervising and recommending disciplinary action for associates in department
Responsible for work schedules, assigning work, training, enforcing Company policies and SOP’s, productivity and communication with associates
Responsible for the processing of invoices, department reports, employee appraisals, inventory and supply ordering
Cuts different types of meats, poultry, and seafood
Stocks and rotates meat items, to maintain freshness and quality, remove damaged items from cases, maintains price integrity
Packs meat products ontrays, then forward to wrapping
Reworks older meats by marinating for sale
Completes basic cleaning of department, by washing and sanitizing work tools and area
Performs job duties of a meat wrapper
Works in the seafood department as needed for customer service and cutting and prepping all seafood items.
Responsible for receiving merchandise and ensures that authorized items are received
Performs other related duties as needed assigned by Store Management

OTHER DUTIES / RESPONSIBILITIES:

Use of proper safety procedures
Takes weekly and or monthly inventory as required
Able to listen to directions and follow through independently
Have good communication and observation skills
Able to work with a team and independently when needed

EXPERIENCE / EDUCATION:

High school / Secondary school diploma or GED
Must be at least 18 years of age to operate machinery
Possesses a food handling license

SKILLS AND ABILITIES:

Previous experience working with the public
Able to pass a Journeyman skills cutting test
Highly proficient in meat products preparation and uses
Working knowledge of different seafood types and cuts of meats required
Able to work with knives, grinder, slicer
Able to manage time well
Able to make suggestions to customers

WORK ENVIRONMENT:

Air condition while in store, 40-50 degrees while working in the Meat department, freezer and chill.
Very fast paced

PHYSICAL DEMANDS:

Physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of the job. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.

Physical Demands

Lift/Carry:

Stand

C (Constantly)

10 lbs. or less

C (Constantly)

Walk

C (Constantly)

11-20 lbs.

C (Constantly)

Sit

O (Occasionally)

21-50 lbs.

F (Frequently)

Handling/Fingering

C (Constantly)

51-100 lbs.

O (Occasionally) w/assist

Reaching Outward

C (Constantly)

Over 100 lbs.

N (Not Applicable)

Reach Above Shoulder

O (Occasionally)

Push/Pull:

Climb

O (Occasionally)

12 lbs. or less

F (Frequently)

Crawl

O (Occasionally)

13 – 25 lbs.

F (Frequently)

Squat or Kneel

O (Occasionally)

26 -40 lbs.

F (Frequently)

Bend

O (Occasionally)

41-100 lbs.

O (Occasionally) w/assist

N (Not Applicable) Activity is not applicable to this occupation.

O (Occasionally) Occupation requires this activity up to 33% of the time (0-2.5+ hrs./day)

F (Frequently) Occupation requires this activity from 33% - 66% of the time (2.5 – 5.5+ hrs./day).

C (Constantly) Occupation requires this activity more than 66% of the time (5.5+ hrs./day)

OTHER PHYSICAL REQUIRMENTS:

Vision (Near, Distance, Color, Peripheral, Depth Perception)
Sense of Sound (Hear oral communication and buzzers/alarms)

The Company has reviewed this job description to ensure that essential functions and basic duties have been included. It is intended to provide guidelines for job expectations and the employee’s ability to perform the position described. It is not intended to be construed as an exhaustive list of all functions, responsibilities, skills and abilities. Additional functions and requirements may be assigned by supervisors as deemed appropriate. This document does not represent a contract of employment, and the Company reserves the right to change this job description and/or assign tasks for the employee to perform, as the Company may deem appropriate.

xx
Brand: Times Supermarket
Address: 3-2600 Kaumualii Hwy Lihue, HI - 96766
Property Description: 1026 Times Lihue
Property Number: 1026

Quick Apply

Refine Your Search

meat manager jobs in hanalei, hi

Meat Manager

Meat Manager

Kitchen Manager (Hanalei Store)

Grill/Fry Cook

LINE COOK

Apprentice Meatcutter (Hanalei Store)

Prep Cook (Hanalei Store)

Kitchen Manager (Waimea Store)

LINE COOK

Journeyman Meat Cutter (Waimea Store)

Journeyman Meat Cutter (Koloa Store)

LINE COOK

Cook II

Seafood Clerk

Apprentice Meatcutter (Lihue Store)

Journeyman Meat Cutter (Eleele Store)

Fish Cutter (Kapaa Store)

Apprentice Meatcutter (Koloa Store)

Meat Wrapper (Koloa Store)

Cook (Waimea Store)

I want to receive the latest job alert for meat manager in hanalei, hi

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