Top 7 Culinary director Jobs in Henrico, Va

System Director - Senior Living Dining
Morrison Living —Richmond, VA
- $115,000 - $125,000 a year
- Full-time
- Acute care
- Background check
- Hospital
- Commuter assistance
- Paid parental leave
Quick Apply
Dining Services Director
Sunrise Senior Living —Richmond, VA
- $60,840 - $81,224 a year
- Weekends as needed
- ServSafe
- Cooking
- Supervising experience
- Paid holidays
- Health insurance
5h
Director Dining Services
Morrison Living —Henrico, VA
- $75,000 - $80,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Director - FB
Legends Global —Richmond, VA
- $90,000 - $100,000 a year
- Full-time
- Bar
- CPR Certification
- ServSafe
Chef Director
HHS Culinary and Nutrition Solutions, LLC (USA) —Richmond, VA
- $75,000 a year
- Full-time
- Hospital
- ServSafe
- 5 years
- Health insurance
- Dental insurance
Quick Apply
Food & Beverage Director
Delta Hotels by Marriott Richmond Downtown —Richmond, VA
- $70,000 - $80,000 a year
- Weekends as needed
- Bar
- Sales
- ServSafe
- Paid holidays
- Disability insurance
Quick Apply
11d
Assistant Director Food and Beverage
HERMITAGE COUNTRY CLUB —Manakin Sabot, VA
- $65,000 - $75,000 a year
- Full-time
- Bar
- Mid-level
- Restaurant
Quick Apply

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System Director - Senior Living Dining
Morrison Living —Richmond, VA
B.S. Degree in Food Services Technology/Management or related field; or A.A. Holiday Time Off (varies by site/state). Leads team of Directors within the system.
$115,000 - $125,000 a year
Quick Apply
Dining Services Director
Sunrise Senior Living —Richmond, VA
What We’re Looking For: • Bachelor’s degree in Food Service Management, Culinary Arts, or related field • 4–5 years supervisory hospitality or fine dining…
$60,840 - $81,224 a year
5h

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Director - International Culinary Innovation
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Partners with supply chain and QA leaders to assess risks, validate manufacturing readiness, and protect global product quality.
$154,000 - $277,000 a year
Director - International Culinary Innovation
Wendy's —Dublin, OH
Partners with supply chain and QA leaders to assess risks, validate manufacturing readiness, and protect global product quality.
$154,000 - $277,000 a year

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System Director - Senior Living Dining

Morrison Living -
Richmond, VA

Quick Apply

Job Details

Full-time
$115,000 - $125,000 a year

Benefits

Commuter assistance
Paid parental leave
Paid holidays
Disability insurance
Relocation assistance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Employee assistance program
Vision insurance
Employee discount
Life insurance
Retirement plan
Pet insurance

Qualifications

Food and beverage product quality management
Nutrition
Food quality maintenance
Kitchen health and safety standards
Food production
Computer operation
Customer communication
Staff supervision
Strategic management
Food service purchasing
Certified Dietary Manager
Food service health code compliance
Team supervision
ServSafe
Expense management
Computer literacy
Bachelor of Science
Coaching
Food sanitation practices
Quality improvement leadership
Healthcare infection prevention and control expertise
Nutrition
Registered Dietetic Technician
Acute care facility experience
Food service inventory management
Quality control management
Kitchen cost control
Financial control management
Industry trends
Client management

Full Job Description

Salary: $115,000-$125,000

Other Forms of Compensation: Relocation Assistance and 15% Yearly Bonus

Location: Richmond, VA Metro Area

Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. Embedded in our culture, we deliver exceptional service and aim to be the best part of someone’s day. The commitment of our team members to these core principles makes us an industry leader and an employer of choice for hospitality professionals.

Everything we do means more when it’s served with care. The exceptional care and culinary artistry of our team members is nurtured by training, developing, and recognizing our greatest asset – our people. This approach makes the Morrison Living difference. Join us and discover how we build community one meal at a time.

Job Summary

Job Summary:

The System Director of Dining Services is a key leadership position directly responsible for the successful operation of multiple Food & Nutrition Services in more than one Acute Care Hospital in a given geography.

Key Responsibilities:

Ensures client, customer service/satisfaction with efficient cost effective management meeting and exceeding stated expectations at all sites
Manages all foodservice-related activities, including patient care, non-patient care (retail, cafeteria, catering etc), quality improvement, sanitation, infection control, and all hospital-related activities at all sites
Oversees systems and processes to ensure the strategic and operational objectives of the client for the system are met.
Visits patients on an assigned nursing unit or area and helps ensure that every patient is visited by a member of the management or professional team at least once during their hospital stay.
Leads team of Directors within the system
Manages system budget
Other duties as assigned

Preferred Qualifications:

B.S. Degree in Food Services Technology/Management or related field; or A.A. Degree plus seven years of directly related experience preferred
Minimum of seven plus years of hospital or adult home/care experience preferred, depending upon formal degree or training
Previous experience in foodservice management operations of multi-unit acute care hospitals highly desirable
Nine plus years of direct foodservice operational management experience with inventory and purchasing knowledge and control
Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
Previous P&L accountability or contract-managed service experience is desirable
Strong supervisory, leadership, management and coaching skills
Strong communication skills both written and verbal
Ability to communicate on various levels to include management, client, customer and associate levels
Excellent financial, budgetary, accounting and computational skills
Proficient computer skills to include; various computer programs, Microsoft Office programs, e-mail and the Internet
ServSafe® Certified
Certified Dietary Manager certificate or Registered Dietitian preferred

Apply to Morrison Living today!

Morrison Living is a member of Compass Group USA

Click here to Learn More about the Compass Story

Associates at Morrison Living are offered many fantastic benefits.

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Flexible Time Off
Paid Parental Leave
Holiday Time Off (varies by site/state)
Personal Leave
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonLiving.pdf

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Morrison Living maintains a drug-free workplace.

Req ID: 1551068

Morrison Living

LYN PELLEGRINI

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Refine Your Search

culinary director jobs in henrico, va

System Director - Senior Living Dining

Dining Services Director

Director Dining Services

Director - FB

Chef Director

Food & Beverage Director

Assistant Director Food and Beverage

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