Top 14 Banquet captain Jobs in Hialeah, Fl

Banquet Captain
Pier Sixty Six —Fort Lauderdale, FL
- Weekends as needed
- Mid-level
- Residential
- Supervising experience
- Health insurance
- Dental insurance
Banquet Captain
Biltmore Hotel Limited —Coral Gables, FL
- Overtime
- Computer literacy
- Mid-level
- High school diploma or GED
Banquet Captain
Troon —Tamarac, FL
- Part-time
- Residential
- High school diploma or GED
- Entry level
Quick Apply
Banquet Server
Sodexo —Miami, FL
- $25 an hour
- Part-time
- No high school diploma
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
10d
Banquet Supervisor
Sodexo —Miami Gardens, FL
- $22 an hour
- Part-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
3d
Banquets Server - Part Time
Trump Miami Resort Management LLC —Doral, FL
- Part-time
- CPR Certification
- Up to 50% travel
- ServSafe
Quick Apply
Banquet Server On-Call
Biltmore Hotel Limited —Coral Gables, FL
- Overtime
- Serving
- Computer literacy
- No experience needed
4d
Banquet Captain-1
Royal Palm South Beach Miami, a Tribute Portfolio Resort —Miami Beach, FL
- Weekends as needed
- Background check
- Computer literacy
- Pass drug screening
- Health insurance
- Dental insurance
Assistant Banquet Manager
Four Seasons —Fort Lauderdale, FL
- Full-time
- Inventory management
- Computer literacy
- Mid-level
Assistant Director of Banquet Operations
JW Marriott Marquis Miami —Miami, FL
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- Hotel
- US work authorization
- Travel reimbursement
- Paid holidays
Quick Apply
Banquet Server On Call
Kimpton Hotels & Restaurants —Miami Beach, FL
- $10.98 an hour
- Evenings as needed
- Customer service
- Hotel
- Food Handler Certification
Quick Apply
Banquets Manager
Mondrian South Beach —Miami Beach, FL
- Full-time
- Ability to walk for extended periods
- Writing skills
- English
- Paid holidays
- Health insurance
Quick Apply
Director of Food and Beverage
Kimpton Hotels & Restaurants —Miami Beach, FL
- $125,000 - $135,000 a year
- Sales
- 3 years
- Hotel
Quick Apply

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Excellent communication and interpersonal skills; ability to work closely with other departments and communicate clearly and effectively with colleagues and…

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Banquet Captain

Pier Sixty Six
Fort Lauderdale, FL

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Job Details

Full-time

Benefits

Dependent care reimbursement
Health insurance
Dental insurance
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
401(k) matching

Qualifications

Maintaining an organized workspace
Bar cleaning
Food service workstation cleanliness
Outdoor work experience
Operations coordination
Answering guest questions
Mid-level
Managing catering events
Bar setup
Supervising experience
Progress management
Event setup
Hotel and accommodations guest complaints handling
Managing food service teams
Leadership
Team motivation (leadership skill)
Communication with kitchen staff
Catering event room organization

Full Job Description

Overview:

South Florida’s beacon of hospitality, Pier Sixty-Six Resort, returned to Fort Lauderdale. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experiences is set to unfold around it. The lush 32-acre waterfront enclave is home to the extraordinary luxury resort hosting 325 guest rooms, suites, and villas, plus an exclusive collection of 91 Private Resort Residences, 12 restaurants and lounges, a luxurious spa, curated pool options, and a waterfront promenade with retail and dining. Every space is impeccably designed to both inspire and relax. All are met with exceptional service and refined touches, resulting in extraordinary experiences. The Resort assembles over 600 diverse and talented Team Members to bring Pier Sixty-Six to life and create a new legacy by providing memorable experiences and stellar service to our guests and residents. We aspire to create a caring culture for our team, with state-of-the-art facilities, a first-class employee dining room, and most importantly, a focus on you as an individual, including your welfare and well-being. Pier Sixty-Six invites dedicated, energetic, and polished hospitality enthusiasts eager for growth and stardom to join our team and enjoy highly competitive wages, comprehensive benefits, and a culture that honors and respects you.

We currently have an opportunity for a well-rounded and seasoned Banquet Captain to join our Pier Sixty-Six Resort team!

Reporting to the Director of Banquets, you will manage and provide support to all areas of Banquets. As a Banquet Captain, you will oversee the execution of events, ensuring seamless service and guest satisfaction while upholding the luxury standards of our resort throughout our indoor and outdoor banquet spaces.

Responsibilities:

Leading and supervising banquet staff, including servers, bartenders, and housemen, to ensure smooth and efficient operations during events.
Coordinating event setup, including arranging tables, chairs, linens, and tableware, and overseeing the proper placement of decorations and signage.
Communicating event details and specific guest requests to the banquet team and ensuring they are executed accurately and promptly.
Conducting pre-event briefings with staff to review event details, service expectations, and any special instructions or considerations.
Monitoring event progress and anticipating guest needs, responding promptly to any requests or concerns to ensure exceptional service.
Liaising with event planners, kitchen staff, and other resort departments to ensure proper coordination and execution of events.
Assisting with serving food and beverages, as needed, and providing support to staff during peak periods or high-profile events.
Maintaining cleanliness and organization of banquet spaces and equipment, including bar setups, service stations, and storage areas.
Handling any guest inquiries, complaints, or issues in a professional and timely manner, striving to exceed guest expectations and resolve issues to their satisfaction.
Perform additional task assigned by Management

Qualifications:

Previous experience as a banquet captain or in a similar supervisory role in the hospitality industry is required.
Strong leadership and interpersonal skills, with the ability to motivate and inspire a team to deliver exceptional service.
Excellent communication and organizational abilities, with a keen attention to detail.
Ability to work in a fast-paced environment and remain calm under pressure.
Flexibility to work evenings, weekends, and holidays.

As a valued member of the CoralTree team, you will receive a comprehensive benefits package that includes:

Group medical, dental, vision, life, and disability benefits.
Participation in a pre-tax flexible benefit plan for healthcare and dependent care reimbursement
An employee assistance program
Paid time off/sick time
Participation in a 401(k) plan with a company match
Complimentary team member meals
Complimentary room nights at CoralTree Hospitality managed properties

Join us in creating unforgettable experiences for our guests, building vibrant communities, and shaping the future of travel and hospitality. #piersixtysixresort

Apply Now

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banquet captain jobs in hialeah, fl

Banquet Captain

Banquet Captain

Banquet Captain

Banquet Server

Banquet Supervisor

Banquets Server - Part Time

Banquet Server On-Call

Banquet Captain-1

Assistant Banquet Manager

Assistant Director of Banquet Operations

Banquet Server On Call

Banquets Manager

Director of Food and Beverage

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