Top 153 Entry level culinary Jobs in Houston, Tx

Hospitality Assistant
Rice University —Houston, TX
- $18.00 - $21.57 an hour
- Overtime
- ServSafe
- English
- High school diploma or GED
Culinary Assistant
Rice University —Houston, TX
- $18.00 - $21.57 an hour
- Overtime
- ServSafe
- English
- High school diploma or GED
Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time
Whole Foods Market —Houston, TX
- $15.00 - $24.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
6d
Cafe and Catering Associate
Houston Food Bank —Houston, TX
- $18.50 - $20.50 an hour
- Weekends as needed
- Basic math
- High school diploma or GED
- US work authorization
Server
Star Cinema Grill —Houston, TX
- $30 - $35 an hour
- Full-time
- Bar
- High school diploma or GED
- 1 year
- Health insurance
- Dental insurance
Quick Apply
Server - The Audrey Post Oak
Audrey Restaurant —Houston, TX
- $25 - $35 an hour
- Full-time
- High school diploma or GED
- 1 year
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Server - River Oaks
Liberty Kitchen —Houston, TX
- $30 - $40 an hour
- Full-time
- High school diploma or GED
- 1 year
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Dishwasher
Rice University —Houston, TX
- $18.00 - $21.57 an hour
- Overtime
- Culinary experience
- ServSafe
- High school diploma or GED
Server - Rice Village
Liberty Kitchen —Houston, TX
- $30 - $40 an hour
- Full-time
- High school diploma or GED
- 1 year
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Cook
Marriott International, Inc —Houston, TX
- Full-time
- High school diploma or GED
- 1 year
- Entry level
Dishwasher
Rice Engineering —Houston, TX
- $18.00 - $21.57 an hour
- Overtime
- Culinary experience
- ServSafe
- High school diploma or GED
Hospitality Assistant
Rice Engineering —Houston, TX
- $18.00 - $21.57 an hour
- Overtime
- ServSafe
- English
- High school diploma or GED
Culinary Assistant
Rice Engineering —Houston, TX
- $18.00 - $21.57 an hour
- Overtime
- ServSafe
- English
- High school diploma or GED
Food Service - Dishwasher
SSA Group —Houston, TX
- Part-time
- No experience needed
- 21 years or older
- Presentation skills
- Paid holidays
- 401(k)
Quick Apply
Event Server
Soleil Events —Houston, TX
- Part-time
- Bar
- Spanish
- English
Quick Apply
13d
FOOD SERVICE UTILITY (FULL TIME)
Morrison Healthcare —Houston, TX
- $15 - $18 an hour
- Urgently hiring
- Background check
- Hospital
- No experience needed
- Commuter assistance
- Disability insurance
Quick Apply
4d
Dishwasher
The Greenleigh —Houston, TX
- Weekends as needed
- Hotel
- Restaurant
- Entry level
- Loan repayment program
- Health insurance
Server - SCG Vintage Park
Star Cinema Grill & Culinary Khancepts —Houston, TX
- $30 - $35 an hour
- Full-time
- High school diploma or GED
- 1 year
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Server
Marriott International, Inc —Houston, TX
- Full-time
- Hotel
- High school diploma or GED
- 1 year
Dishwasher - Mayahuel
Mayahuel —Houston, TX
- $16.50 - $17.50 an hour
- Full-time
- High school diploma or GED
- 1 year
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply

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Hospitality Assistant

Rice University -
Houston, TX

Apply Now

Job Details

Full-time
$18.00 - $21.57 an hour

Qualifications

English
High school diploma or GED
HACCP

Full Job Description

Position Summary:
The Hospitality Assistant is responsible for preparing a variety of dishes in accordance with established menus and standardized recipes. This role ensures that high standards of food quality, sanitation, and presentation are consistently maintained, while also upholding cleanliness in the work area and supporting overall kitchen sanitation and maintenance. In addition to core cooking duties, the Hospitality Assistant will also perform one or more specialized roles as needed, including:

Cashier
Dishwasher
Cold Prep
Bakeshop Prep
Restaurant Server
Banquet Server
Barista
Cohen House Steward

The weekly schedule will vary and will include working on weekends and holidays—candidates must be available to work any required shift.

Special Instructions to Applicants: All interested applicants should attach a résumé in the Supporting Documents section of the application, preferably in PDF format to avoid any formatting issues.

Ideal Candidate Statement:
The ideal candidate has experience working in a team environment and at least one year of related experience, preferably in a commercial kitchen setting. They should be comfortable working in a fast-paced environment while managing multiple tasks. They may be expected to perform specialized roles such as Cashier, Dishwasher, Cold Prep, Bakeshop Prep, Restaurant Server, Banquet Server, Barista, or Cohen House Steward as needed.

Workplace Requirements:
On-campus position: This position is exclusively on-site, requiring all duties to be performed in person at the designated work location at Rice University. Per Rice policy 440 , work arrangements may be subject to change.

Essential On-Campus: This role is classified as an Essential On-Campus Position, requiring on-site presence to effectively carry out its vital functions. During emergencies or crises, the employee is required to report to campus as directed to ensure continuity of critical operations and must remain accessible to leadership to fulfill responsibilities necessary for maintaining institutional functions.

Physical Demands: LIGHT WORK: Exert up to 25 lbs. of force occasionally. Requires walking or standing for up to 8 hours per day. Other physical requirements include manual dexterity and the ability to see, hear, reach, climb, and balance.

Other Requirements: Must be able to detect scents and discern flavors.

Environment: The work environment is a commercial kitchen and includes exposure to extreme temperatures. Work hazards include exposure to chemicals, wet floors, dangerous equipment (fryers, stoves, ovens, knives, slicers, etc.), and hot oil, steam, and water.

Hiring Range: $18.00 - $21.57 hourly, contingent upon qualifications and experience.

*Non-Exempt (hourly) positions under FLSA are eligible for overtime.

Minimum Requirements:

High school diploma
0–1 year of related culinary experience
- In lieu of the experience requirement, additional related education beyond what is required, on an equivalent year-for-year basis, may be substituted
Certified Food Handler's Permit (Houston) or equivalent (ServSafe)

Skills:

HACCP Compliance: Able to document HACCP log sheets
Communication: Must be able to speak and understand basic English
Collaboration: Good interpersonal skills and ability to work as part of a team
Technical Literacy: Able to read and understand standard recipes and production sheets
Sensory Awareness: Must be able to detect scents and discern flavors
Physical Endurance: Requires walking or standing for up to eight hours per day
Mobility: Ability to bend, crouch, kneel, lift, see, reach, climb, and balance
Schedule Flexibility: The weekly schedule will vary and will include working on weekends and holidays—must be available to work any required shift

Essential Functions:

Prepares and serves food items in accordance with menus and standardized recipes
Participates in maintaining a high degree of sanitation within the kitchen and serving area, including cleaning standard kitchen equipment
Performs one or more specialized roles:
- Cashier: Responsible for providing customer service to individuals entering the unit, answering questions, and maintaining door security. Shares responsibility for cleanliness and setup at the front of the house
- Dishwasher: Responsible for maintaining servery and kitchen cleanliness. Assists in daily dishwashing, including pots and pans, and is responsible for sweeping and mopping
- Cold Prep: Responsible for assisting with food production and preparation of cold food items such as salads, fruit trays, and deli items. Also responsible for the cleanliness and stocking of the assigned workstation before, during, and after service
- Bakeshop Prep: Assists with the preparation and production of baked goods, including pastries, cookies, and bread items. Maintains cleanliness and organization of the workstation and ensures supplies are properly stocked
- Restaurant Server: Responsible for providing professional table service, including taking orders, serving food and beverages, and ensuring a high-quality dining experience for Faculty Club guests
- Banquet Server: Responsible for the setup, service, and breakdown of special events and banquets; involves moving furniture, setting tables, and serving large groups efficiently
- Barista: Responsible for preparing and serving specialty coffee beverages and maintaining the cleanliness and stock of the coffee station
- Cohen House Steward: Responsible for maintaining the unique ambiance and cleanliness of the Faculty Club’s dining and meeting spaces, ensuring all areas are guest-ready
- Performs all other duties assigned

Rice University HR | Benefits: https://knowledgecafe.rice.edu/benefits
Rice Mission and Values : Mission and Values | Rice University

Rice University is committed to ensuring Equal Employment Opportunity and welcoming the fullness of diversity into our candidate pools. Rice considers qualified applicants for employment without regard to race, color, religion, age, sex, sexual orientation, gender identity, national or ethnic origin, genetic information, disability, or protected veteran status. Rice also provides reasonable accommodations to qualified persons with disabilities. If an applicant requires a reasonable accommodation for any part of the application or hiring process, please get in touch with Rice University’s Human Resources Office via email at [email protected] for support.

If you have any additional questions, please email us at [email protected] . Thank you for your interest in employment with Rice University.

Apply Now

Refine Your Search

entry level culinary jobs in houston, tx

Hospitality Assistant

Culinary Assistant

Prepared Foods Production Team Member (Deli / Culinary Prep) - Part Time

Cafe and Catering Associate

Server

Server - The Audrey Post Oak

Server - River Oaks

Dishwasher

Server - Rice Village

Cook

Dishwasher

Hospitality Assistant

Culinary Assistant

Food Service - Dishwasher

Event Server

FOOD SERVICE UTILITY (FULL TIME)

Dishwasher

Server - SCG Vintage Park

Server

Dishwasher - Mayahuel

I want to receive the latest job alert for entry level culinary in houston, tx

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