Top 10 Sommelier Jobs in Huntington Beach, Ca

Sommelier, Part-Time
Montage International —Newport Beach, CA
- $16.90 an hour
- Part-time
- Bar
- Sales
- Mid-level
- Health insurance
- 401(k) matching
Sommelier
Montage International —Laguna Beach, CA
- $18 an hour
- Weekends as needed
- Bar
- Sales
- Mid-level
- Health insurance
- 401(k) matching
Bar Manager
Pacific City Operations, LLC —Huntington Beach, CA
- $80,000 - $85,000 a year
- Weekends as needed
- Bar
- 5 years
- High school diploma or GED
12d
Assistant Food & Beverage Manager
AccorHotel —Long Beach, CA
- $72,000 - $75,000 a year
- Full-time
- Bachelor of Science
- Mid-level
- Leadership
Quick Apply
Assistant Manager
The Ranch Restaurant & Saloon —Anaheim, CA
- $28 - $30 an hour
- Weekends as needed
- Inventory management
- ServSafe
- Sanitation
- Paid holidays
- Dental insurance
Front of House Service Manager
The Park Club —Costa Mesa, CA
- $70,000 - $72,000 a year
- Weekends as needed
- Bar
- Ability to walk for extended periods
- 5 years
- Health insurance
Quick Apply
Restaurant Manager - Las Brisas
Las Brisas —Laguna Beach, CA
- $72,000 - $75,000 a year
- Weekends as needed
- Clean driving record
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Floor Manager
Peninsula Hospitality Concepts —Redondo Beach, CA
- $52,262.89 - $62,940.26 a year
- Part-time
- Mid-level
- In-person
- Leadership
- Health insurance
- 401(k)
Quick Apply
8d
Assistant Manager - Restaurant
The Ranch Restaurant and Saloon —Anaheim, CA
- $28 - $30 an hour
- Weekends as needed
- ServSafe
- Sanitation
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
13d
Food & Beverage General Manager - mar'sel (Fine Dining)
Terranea Resorts —Rancho Palos Verdes, CA
- $100,000 - $110,000 a year
- Weekends as needed
- Bar
- Computer literacy
- English
- Health insurance
- Dental insurance
7d

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Bar Manager
Pacific City Operations, LLC —Huntington Beach, CA
Ensures guests receive outstanding, consistent, and personalized service by actively engaging with guests and monitoring service delivery throughout all outlets…
$80,000 - $85,000 a year
12d
Senior Restaurant & Bar Manager
Pacific City Operations, LLC —Huntington Beach, CA
Support managers during peak business periods while remaining highly visible to guests and team members. Personally interact with guests, anticipate needs, and…
$90,000 - $100,000 a year

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Sommelier, Part-Time

Montage International -
Newport Beach, CA

Apply Now

Job Details

Part-time
$16.90 an hour

Benefits

Health insurance
401(k) matching
Opportunities for advancement

Qualifications

Customer communication

Full Job Description

Live Your Passion. Add Your Magic.

At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you, we look forward to receiving your application.

We welcome applicants with disabilities and provide reasonable accommodations as needed to our applicants. Please discuss with our hiring managers during our selection processes.

If you are an internal applicant, please log into Workday and apply for your application to be considered.

Please Click Here to apply internally.

At Pendry, It’s All Because of YOU!

Sommelier

Imagine turning your passion and talent into a fulfilling career. Imagine a beautiful workplace where you can learn, grow, and have fun. At Pendry, we know our success is all because of you. Here, you’re not just an associate but a passionate creator of authentic, personalized experiences. You’ll feel empowered to think creatively, discover career growth opportunities, and have fun while crafting lasting, cherished moments for our guests. Working at Pendry is more than a job; it’s a way of life. Don’t just imagine the possibility—join us.

Your Journey

Assist in administering the sale of beverages in outlet, lounge, and banquet functions, as well as teaching and mentoring bartenders, servers, and other associates involved in the sale of alcoholic beverages

Guide guests through the wine list, offering detailed descriptions and recommendations based on their preferences and menu selections.

Engage guests in discussions about wine, answering questions, sharing insights, and providing memorable anecdotes or stories about featured wines.

Educate associates about wine regions, grape varietals, flavor profiles, and food pairings through training sessions, tastings, and educational materials.

Conduct associate training on wine service standards, including proper decanting, pouring, and presentation techniques.

Provide ongoing mentorship and support to develop the wine knowledge and service skills of team members.

Maintain the wine cellar in optimal condition, ensuring proper temperature, humidity, and storage conditions to preserve wine quality.

Conduct regular inventory audits, monitor wine aging, and track cellar rotation to minimize waste and maximize profitability.

Work with restaurant management to oversee beverage costs and pricing

Maintain wine and cocktail lists with Bartenders and Beverage Managers

Attend daily pre-shift meeting

Deliver on guests’ expectations and have the desire to create WOW moments

Perform additional duties as assigned that may be outside of the normal scope of duties, based on business needs

About You

You are passionate about spirits, wine, and food

You are personable and love engaging with guests

You are open to learning, developing, and growing both yourself, personally, and helping others do the same

You are trustworthy and have integrity

Must Haves

Ability to work a flexible schedule, including weekends and holidays

Ability to collaborate in a team environment

Basic communication skills

One year minimum of experience in food and beverage operations, a plus

Prior micros or other systems experience, a plus

Certificate of completion from the Guild of Sommeliers, a plus

Luxury hotel experience, a plus

You Will Enjoy

Free meals

Free uniforms and cleaning

Ongoing community outreach events

Hotel discounts

Associates’ events throughout the year

Healthcare benefits

401k retirement plan with company matching

Physical Requirements

Ability to stand and exercise mobility for extended periods of time during your scheduled shift

Ability to lift and carry up to 50 pounds regularly and for extended periods during the shift

At Pendry, we want every guest and every associate to feel that they belong. To be seen, to be recognized, and to feel our gratitude. In the United States, we are proud to be an Equal Opportunity Employer – veterans/disability. Qualified applicants will be considered without regard to race, color, religion, sex, age, national origin, sexual orientation, gender identity, disability, protected veteran status, or any other basis prohibited by federal, state, or local law. Job applicants with disabilities who need assistance or an accommodation in order to apply for a position (or their representative) should contact the People department directly at your preferred location.

The pay scale for a sommelier is $16.90
The pay scale is the base salary or hourly wage range, exclusive of incentive pay such as commissions, piece rates, gratuities, and the like, that Montage reasonably expects to pay for the position.

In the United States we are proud to be an EEO employer M/F/D/V. We maintain a drug-free workplace and perform pre-employment substance abuse testing.

Apply Now

Refine Your Search

sommelier jobs in huntington beach, ca

Sommelier, Part-Time

Sommelier

Bar Manager

Assistant Food & Beverage Manager

Assistant Manager

Front of House Service Manager

Restaurant Manager - Las Brisas

Floor Manager

Assistant Manager - Restaurant

Food & Beverage General Manager - mar'sel (Fine Dining)

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