13
executive sous chef jobs in islamorada, fl
Rich Products Corporation —Islamorada, FL
- $66,895 - $90,505 a year
- ServSafe
- Customer service
- Mid-level
- Health insurance
- Paid time off
Three Waters Resort & Marina, A Tribute Portfolio Resort —Islamorada, FL
- Full-time
- Background check
- 5 years
- Pass drug screening
- Health insurance
- Dental insurance
Three Waters Resort & Marina, A Tribute Portfolio Resort —Islamorada, FL
- Temporary
- Background check
- 5 years
- Pass drug screening
- Health insurance
- Dental insurance
Whale Harbor Restaurant Group- FLAGLER STATION STEAKHOUSE —Islamorada, FL
- $86,982.88 - $122,624.54 a year
- Full-time
- ServSafe
- 5 years
- Continuous improvement
- Relocation assistance
- Health insurance
Quick Apply
5d
Hawks Cay Resort —Marathon, FL
- Weekends as needed
- Mentoring
- Organizational skills
- Senior level
Quick Apply
Hawks Cay Resort —Marathon, FL
- Weekends as needed
- Mentoring
- Organizational skills
- Senior level
Quick Apply
Hawks Cay Resort —Marathon, FL
- Weekends as needed
- 5 years
- Basic math
- English
- Health insurance
- Dental insurance
Quick Apply
12d
Hawks Cay Resort —Marathon, FL
- Weekends as needed
- Mentoring
- Experience equivalent to degree accepted
- Senior level
- Employee discount
Quick Apply
Rich Products Corporation —Islamorada, FL
- ServSafe
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Paid time off
Hawks Cay Resort —Marathon, FL
- Weekends as needed
- Mid-level
- Cash register
- Driver's License
- Paid parental leave
- Paid holidays
Quick Apply
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Based on your search for executive sous chef
Rich Products Corporation —Islamorada, FL
In accordance with state law, the rate or range provided is Rich Products Corporation, its subsidiaries and affiliates ("Rich's"), reasonable estimate of the…
$66,895 - $90,505 a year
Three Waters Resort & Marina, A Tribute Portfolio Resort —Islamorada, FL
College degree or certification in culinary field/hospitality field preferred. As Executive Sous Chef, you will be responsible for overseeing kitchen operations…
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Tucci's Italian Steakhouse —Dublin, OH
Assist in inventory, ordering, and cost control. *Minimum 3+ years* of culinary leadership experience in a *high-volume kitchen*.
$70,000 - $80,000 a year
Quick Apply
4d
Columbus Club —Columbus, OH
Partner with the Executive Chef to develop seasonal menus and innovative features. If you are a driven culinary professional who is passionate about fine dining…
$75,000 - $88,000 a year
Quick Apply
8h
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