Top 5 Pastry Jobs in Ithaca Ny

BAKERY PREP ASSISTANT
Gimme Coffee, Inc. —Ithaca, NY
- $21.76 an hour
- Overtime
- 18 years or older
- Basic math
- Driver's License
- Opportunities for advancement
Quick Apply
PRODUCTION BAKER
Gimme Coffee, Inc. —Ithaca, NY
- $22.76 an hour
- Overtime
- 18 years or older
- Customer service
- Driver's License
- Opportunities for advancement
Quick Apply
5d
LEAD BARISTA - Gimme! Coffee, Trumansburg
Gimme Coffee, Inc. —Trumansburg, NY
- $16.50 - $17.50 an hour
- Weekends as needed
- Sales
- Merchandising
- Mid-level
- Store discount
- Dental insurance
Quick Apply

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PRODUCTION BAKER
Gimme Coffee, Inc. —Ithaca, NY
Valid driver’s license and excellent driving record. Stays late to get job done if necessary; calls for coverage if unable to work; covers shifts in emergencies…
$22.76 an hour
Quick Apply
5d
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BAKERY PREP ASSISTANT

Gimme Coffee, Inc. -
Ithaca, NY

Quick Apply

Job Details

Full-time
$21.76 an hour

Benefits

Opportunities for advancement

Qualifications

Bakery experience
Kitchen health and safety standards
Food mixers
Route driving
Maintaining an organized workspace
Stock rotation management
Courier driving
Hand trucks
Packing
Food service cleaning
Labeling
Basic math
Put-away
Food portioning
Moving
Ingredient handling
Manual packaging
Shelf stocking
Taste testing for quality control
Driver's License
Sensory evaluation
Food safety sanitizing procedures
Package delivery
Food delivery
Quality issues
Baking ingredient preparation
Commercial freezers
Dollies
Measuring ingredients
Weighing scales

Full Job Description

Come join our team! The Bakery at Gimme is the exclusive baked goods supplier for Gimme! Coffee in Ithaca, New York, a specialty coffee roaster/retailer founded in 2000. All pastries are house-made daily, and delivered to each of our Ithaca locations. It's a fun and fast-paced environment with opportunities for learning and advancement. Please submit a cover letter and a resume with your application!

The bakery prep assistant is responsible for measuring recipe components, weighing ingredients, portioning product, restocking inventory, delivering pastries, and cleaning, as well as other general bakery related tasks. Must be prompt and reliable with own transportation.

SCHEDULE:

Monday-Friday 6am-230p
May need to cover some weekend shifts as assigned.

SUPERVISORY RESPONSIBILITIES

This position has no supervisory responsibilities.

ESSENTIAL DUTIES

Baking & Prep (Major)

Efficiently and accurately portions ingredients as per standardized recipes using gram scales, working within time allotted and according to specifications.
Clearly labels and dates all prep.
Accurately boxes weekly baked goods as per par sheets.
Assists in production of some baked goods, including, but not limited to: scooping muffins, mixing scone batters, filling fruit turnovers.
Constantly monitors quality of prepared goods; promptly communicates issues with teammates.
Cooperates with team and suggests ideas to improve work-flow and minimize waste.
Stays late to get job done if necessary; calls for coverage if unable to work; covers shifts in emergencies.

Delivery (Major)

Boxes pastries for delivery.
Drives to upstate Gimme! Coffee locations and delivers pastries in a safe and timely manner.

Stocking & Inventory Maintenance (Minor)

Replenishes and organizes ingredient stock.
Assists with putting orders away properly.
Labels and rotates product accurately.

Cleaning (Minor)

Washes dishes.
Deep cleans bakery equipment on a regular basis.
Assists in general clean-up and sanitation of bakery as needed.
Maintains work area in a neat, clean, sanitary and orderly manner.
Observes all Gimme! Coffee approved sanitation and safety procedures at all times.

Other Essential Functions

Upholds the values and mission of Gimme! Coffee
Follows all policies and procedures set by Gimme! Coffee
Performs other duties as requested by supervisor. The Employer retains the right to change or assign other duties to this position.

QUALIFICATIONS

Knowledge, Skills, and Abilities

Keen tasting and smelling abilities are a key component of the job
Ability to identify product by sight, smell, and taste
Valid driver’s license and excellent driving record
Punctual and reliable
Basic math skills
Interest in baking
Ability to understand and carry out oral and/or written instructions and request clarification when needed
Ability to learn quickly
Ability to adapt and learn new procedures
Close attention to detail
Organized, efficient, and excellent at multitasking
Documentation of being at least 18 years of age and eligible to work in the United States

Experience, Education, and Training

Previous experience in a production baking facility preferred but not necessary
Experience using gram scales
Familiar with commercial bakery equipment

PHYSICAL REQUIREMENTS & WORKING CONDITIONS

While performing the essential functions of this job, the employee is subject to the following requirements:

Physical activities: Balancing, Stooping, Kneeling, Crouching, Crawling, Reaching, Standing, Walking, Pushing, Pulling, Lifting, Fingering, Grasping, Feeling, Talking, Hearing, and Repetitive Motion.
Physical requirements: Heavy work. Exerting up to 100 pounds of force occasionally, and/or up to 50 pounds of force frequently, and/or up to 20 pounds of force constantly to move objects. The worker is required to have visual acuity to determine the accuracy, neatness, and thoroughness of the work assigned, to operate machinery, and to make general observations of facilities or structures. The worker is frequently required to taste and smell coffee and/or food for evaluation purposes. The worker must be able to work with the following allergens: milk, eggs, wheat, tree nuts and peanuts. The worker may be required to work more than 40 hours per week to perform the essential duties of the position.
Working conditions: The worker is subject to environmental conditions inside and outside, noise, vibration, hazards (such as proximity to moving mechanical parts, moving vehicles, electrical current, exposure to high heat or exposure to chemicals), atmospheric conditions (such as fumes, odors, dust, mists, gases, or poor ventilation), and is required to function in narrow aisles or passageways.
Tools used: Ovens, dishwashers, refrigerators, freezers, sinks, commercial mixers, and small kitchen appliances; Hand trucks and dollies; Cars and trucks; Ladders and stairs; Computers and office equipment.

COMPENSATION

This role begins at $21.76. Gimme! Coffee offers a comprehensive compensation and benefits package. Gimme! Coffee is an Equal Opportunity Employer and a Living Wage for US certified employer.

HOW TO APPLY
Please attach your resume and cover letter with your application.

Monday-Friday 6am-230p
May need to cover some weekend shifts as assigned.

Quick Apply

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pastry jobs in ithaca ny