Top 3 Cook/prep cook Jobs in Johnstown, Ny

Line Cook/Prep Cook
Hometown Pub and Grub —Scotia, NY
- $18.50 - $20.50 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
Quick Apply
Restaurant Cook
Recovery Sports Grill Amsterdam —Amsterdam, NY
- $17.50 - $20.00 an hour
- Weekends as needed
- Mid-level
- Reliable transportation
- Restaurant
- Health savings account
- Health insurance
Quick Apply
Cook
Ruby Tuesday —Amsterdam, NY
- $16.00 - $16.50 an hour
- Weekends as needed
- Ability to walk for extended periods
- High school diploma or GED
- Ability to stand for extended periods
Quick Apply

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Fry Cook
ITALIAN BISTRO —Gloversville, NY
Looking for a fry cook with restaurant experience. Must be 18 years or older. please only apply if serious for the position. Job Type: Part-time Pay: $16.50 …
$16.50 - $17.00 an hour
Quick Apply
10d
Cook
Wells Nursing Home, Inc —Johnstown, NY
Make sure that all food items are properly stored, covered and dated in all refrigerators in the kitchen, remove out dated food items in accordance to the…
$17 an hour
Quick Apply
11d

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Grill Cook/Prep Cook
Westerville Grill —Westerville, OH
If you’re an experienced line cook who enjoys a busy service, a loyal customer base, and a no-nonsense kitchen that values good food and good people, we’d love…
$17 - $22 an hour
Quick Apply
Food Prep Worker II - Cook
Aramark —Granville, OH
Must be able to obtain required food safety certification. Maintains excellent customer service and positive attitude towards guest, customers, clients, co-…
$15 - $21 an hour

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Line Cook/Prep Cook

Hometown Pub and Grub
Scotia, NY

Quick Apply

Job Details

Part-time | Full-time
$18.50 - $20.50 an hour

Qualifications

Industrial food slicers
Kitchen health and safety standards
Recipe adherence
Industrial fryers
Assisting with meal planning
Maintaining an organized workspace
Dietary aide experience
Food service health code compliance
Kitchen knives
Safety regulations
Food portioning
Food order assembly
Contamination control
Food safety sanitizing procedures
Plating
Accommodating special dietary needs
Oven and range use
Clean workspace maintenance
Safety standard operating procedures
Communication skills
Entry level
Kitchen organization
Communication with kitchen staff

Full Job Description

Job Overview

Join our dynamic culinary team as a Line Cook/Prep Cook, where your passion for food and dedication to excellence will shine! In this energetic role, you’ll be the backbone of our kitchen, preparing fresh ingredients, assembling delicious dishes, and ensuring every plate meets our high standards. Your culinary skills and attention to detail will contribute to creating memorable dining experiences for our guests. This paid position offers an exciting opportunity to develop your kitchen expertise while working in a fast-paced, supportive environment that values teamwork and food safety.

Responsibilities

Prepare ingredients and assemble dishes according to standardized recipes and menu specifications
Operate a variety of kitchen equipment safely and efficiently, including knives, slicers, ovens, and fryers
Maintain cleanliness and organization of workstations, adhering to strict sanitation standards
Assist with food prep tasks such as chopping, slicing, marinating, and portioning ingredients
Support the kitchen team during meal service by ensuring timely food production and presentation
Follow food safety protocols diligently to prevent contamination and ensure proper handling of all ingredients
Communicate effectively with kitchen staff to coordinate tasks and uphold quality standards during busy service periods

Experience

Previous food industry experience in restaurant kitchens or catering environments is preferred but not mandatory; we value enthusiasm and willingness to learn
Familiarity with dietary department procedures or dietary aide experience is a plus, demonstrating attention to special dietary needs and restrictions
Hands-on experience with menu planning, food preparation, and recipe adherence enhances your ability to succeed in this role
Knowledge of safety standards in production environments ensures a safe workspace for all team members
Strong knife skills, slicing techniques, and proficiency in operating kitchen equipment are highly desirable
Excellent communication skills help foster teamwork within the kitchen setting
Experience with food safety management practices guarantees compliance with health regulations

This role is perfect for motivated individuals eager to grow their culinary expertise while contributing to a vibrant team. Whether you’re just starting out or bringing seasoned restaurant experience, your dedication will make a real impact!

Pay: $18.50 - $20.50 per hour

Work Location: In person

Quick Apply

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cook/prep cook jobs in johnstown, ny

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