Top 122 Food manager Jobs in Killington, Vt

Chef - Hanover Middle School Nutrition
Whitsons Culinary Group —Hanover, NH
- $27 - $28 an hour
- Evenings as needed
- School experience
- ServSafe
- Mid-level
Quick Apply
14d
Chef - Norwich Marion Cross School Nutrition
Whitsons Culinary Group —Norwich, VT
- $27 - $28 an hour
- Evenings as needed
- School experience
- ServSafe
- Mid-level
Quick Apply
14d
Restaurant Assistant Manager- Pay up to $70,000 - West Lebanon
Panera Bread (PR Management Corp) —West Lebanon, NH
- Up to $70,000 a year
- Weekends as needed
- Customer service
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
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Kitchen Manager Opportunity – Killington, VT
Jax Food and Games —Killington, VT
- $23 - $25 an hour
- Weekends as needed
- Bar
- Inventory management
- ServSafe
- Employee discount
- Opportunities for advancement
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Team Member & Shift Leader - Hanover, NH
The Works Bakery Cafe —Hanover, NH
- $20 - $25 an hour
- Part-time
- Ability to walk for extended periods
- In-person
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
FT Operations Supervisor Deli
Hannaford —Brandon, VT
- $21.75 - $31.60 an hour
- Full-time
- Merchandising
- Mid-level
- High school diploma or GED
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Domino's Pizza Assistant Manager - Hanover - Store 3241
Domino's Pizza —Hanover, NH
- Weekends as needed
- 18 years or older
- Mid-level
- Math
- Opportunities for advancement
Quick Apply
Restaurant Manager – Strong Team, Strong Sales, Real Growth
RREMC Restaurants, LLC, DBA Denny's —Rutland, VT
- Sales
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
18h
Domino's Pizza Assistant Manager - West Lebanon - Store 3222
Domino's Pizza —West Lebanon, NH
- Weekends as needed
- 18 years or older
- Mid-level
- Math
- Opportunities for advancement
Quick Apply
Domino's Pizza Assistant Manager - Hanover - Store 3241
Domino's Pizza —West Lebanon, NH
- Weekends as needed
- 18 years or older
- Mid-level
- Math
- Opportunities for advancement
Quick Apply
4d
Management
McDonald’s —Rutland, VT
- Up to $70,000 a year
- Multiple hires
- Customer service
- Quick service & fast food restaurant
- Entry level
- Health insurance
- 401(k)
Dining Room Manager - Twin Farms
Twin Farms —Barnard, VT
- $65,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Mentoring
- Organizational skills
- Travel reimbursement
- Paid holidays
Quick Apply
Banquet Manager
Woodstock Inn & Resort —Woodstock, VT
- $80,000 a year
- Weekends as needed
- Clean driving record
- Ability to walk for extended periods
- Mid-level
- Disability insurance
- Health insurance
Director of Operations
Willing Hands —Norwich, VT
- $85,000 - $95,000 a year
- Full-time
- Office
- Warehouse
- Warehouse experience
- 403(b) matching
- Paid holidays
Quick Apply
Assistant General Manager
Wendy's —Rutland, VT
- Mid-level
- Quick service & fast food restaurant
Restaurant Manager
Woodstock Inn & Resort —Woodstock, VT
- From $65,000 a year
- Weekends as needed
- Mid-level
- 1 year
- Restaurant
- Disability insurance
- Health insurance
Restaurant Manager
Dunkin' —Rutland, VT
- $55,000 - $62,000 a year
- Full-time
- No education required
- Sales
- Computer literacy
- Paid training
- Disability insurance
Quick Apply
Banquet Captain
KILLINGTON PICO SKI RESORT —Killington, VT
- $12.10 - $12.71 an hour + tips
- Weekends as needed
- Mid-level
- High school diploma or GED
- Resort
- Employee discount
Quick Apply
Restaurant General Manager
Taco Bell —Rutland, VT
- $62,353.20 - $70,806.00 a year
- Full-time
- Computer literacy
- Mid-level
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
General Manager
Pizza Hut —Rutland, VT
- $53,000 - $58,000 a year
- Weekends as needed
- 18 years or older
- Mid-level
- 3 years
- Opportunities for advancement
Quick Apply

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food manager jobs near killington, vt

Chef - Hanover Middle School Nutrition

Whitsons Culinary Group -
Hanover, NH

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Job Details

$27 - $28 an hour
14 days ago

Qualifications

Recipe adherence
ServSafe
Managing kitchen staff
Productivity software

Full Job Description

Chef – Hourly (K-12 & Residential Food Service) Fuel Young Minds with Every Meal!

Approximate start date: 8-24-26

Are you passionate about cooking and looking for a job that aligns with your life? Join our school nutrition team as a Chef and help prepare fresh, nutritious meals that give students the energy to learn and thrive!

Position Summary
The Chef supports daily kitchen operations for K-12 school and residential dining accounts by preparing high-quality meals, following standardized recipes, and maintaining strict food safety and sanitation standards. This role works under the direction of the Chef Manager or General Manager in a fast-paced, team-oriented environment.

Key Responsibilities

Prepare and cook menu items according to standardized recipes and production schedules
Ensure compliance with USDA school nutrition guidelines (K-12 accounts) and client standards (residential accounts)
Maintain proper food temperatures, labeling, dating, and storage
Assist with meal service, serving lines, and special events
Follow HACCP, food safety, and sanitation procedures at all times
Maintain clean, organized workstations and kitchen equipment
Support inventory control, product rotation (FIFO), and waste reduction
Work collaboratively to ensure timely, efficient meal service

Work Environment

Commercial kitchen setting
Fast-paced, team-oriented environment
May include early mornings, evenings, weekends, or school-year schedules (for K-12 accounts)

Why Join Us?

Competitive pay + opportunities for growth

About Us:

At Whitsons, we believe food has the power to transform a school day. Our cooks are everyday heroes who prepare meals that nourish bodies and minds. Join us and bring your heart to the kitchen where it matters most.

Apply today and help cook up a brighter future—at Whitsons our mission is Enhancing Life One Meal at a Time™.

$27 - $28/hour

Requirements:

REQUIRED QUALIFICATIONS AND COMPETENCIES:

Education:

Culinary degree or certification or comparable experience
Bachelor's degree preferred

Certifications:

ServSafe certification up to date

Computer Skills:

Knowledge of Microsoft office suite
Ability to learn new computer programs
Proficient in recipe procedures and cooking techniques

Other Qualifications, Experience and Competencies: (include ability to manage and supervise staff, if required; ability to travel or speak foreign languages, if necessary, etc.)

Minimum 2 years' experience in professional kitchen required
Experience in school nutrition programs preferred
Experience managing kitchen and team required

PHYSICAL DEMANDS OF THE JOB:

The physical demands described here are representative of those that must be met by a Team Member to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

While performing the duties of this job, the team member is frequently required Sit, walk, talk and hear

Use hands and fingers to feel, handle, or operate objects, tools, or controls and reach with hands and arms.

Be standing on feet majority of the workday in addition to walking back and forth.

Lift and/or move up to 40 pounds. Lifting while turning side to side is sometimes necessary.

Specific vision abilities required by this job include close vision and the ability to adjust focus.

WORK ENVIRONMENT:

The work environment characteristics described here are representative of those a Team Member encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

The work is performed primarily in a Cafeteria /Food Service establishment. Work is primarily “hands-on” during mealtimes. Office work is completed before or after mealtimes. The noise level in the work environment is moderate to loud.

The duties listed above are intended only as illustrations of the various types of work and duties that may be performed. The omission of specific statements of duties does not exclude them from the position if the work is similar, related or a logical assignment to the position, and the Company reserves the right to add additional duties or modify existing duties.

The job description does not constitute an employment agreement between the Company and employee and is subject to change by the Company as the needs of the Company and requirements of the job change.

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Refine Your Search

food manager jobs in killington, vt

Chef - Hanover Middle School Nutrition

Chef - Norwich Marion Cross School Nutrition

Restaurant Assistant Manager- Pay up to $70,000 - West Lebanon

Kitchen Manager Opportunity – Killington, VT

Team Member & Shift Leader - Hanover, NH

FT Operations Supervisor Deli

Domino's Pizza Assistant Manager - Hanover - Store 3241

Restaurant Manager – Strong Team, Strong Sales, Real Growth

Domino's Pizza Assistant Manager - West Lebanon - Store 3222

Domino's Pizza Assistant Manager - Hanover - Store 3241

Management

Dining Room Manager - Twin Farms

Banquet Manager

Director of Operations

Assistant General Manager

Restaurant Manager

Restaurant Manager

Banquet Captain

Restaurant General Manager

General Manager

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