Top 18 Chef/kitchen manager Jobs in Lady Lake Fl

Cook
Cape Leisure Silver Springs, Silver Springs State Park —Silver Springs, FL
- $17 - $21 an hour
- Part-time
- Pass drug screening
- High school diploma or GED
- In-person
- Paid training
- Health insurance
Quick Apply
13d
Restaurant Operations Manager
First Watch Restaurants, Inc. —Lady Lake, FL
- Up to $65,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Disability insurance
- Health insurance
12d
Executive Chef/Kitchen Manager
The Local Butcher & Kitchen —Minneola, FL
- $60,000 - $75,000 a year
- Full-time
- Hospitality
- Supervising experience
- Computer skills
Quick Apply
1d
Kitchen Manager
Legacy Restaurant at the Nancy Lopez Country Club —The Villages, FL
- Full-time
- Hospitality
- Mid-level
- Organizational skills
- Health insurance
- Dental insurance
Quick Apply
3d
Chefs
Meyer Jabara Hotels —Ocala, FL
- Full-time
- Background check
- Mid-level
- Microsoft Office
- Health insurance
- Dental insurance
Quick Apply
Culinary Director
Sagora Senior Living —Wildwood, FL
- Weekends as needed
- Driver's License
- Math
- Driving
- Health savings account
- Paid holidays
Quick Apply
Culinary Supervisor
Sodexo —Leesburg, FL
- $21.67 - $26.00 an hour
- Online Application
- ServSafe
- Sanitation
- Cooking
- Paid holidays
- Health insurance
5d
Prep
Chicken Salad Chick —The Villages, FL
- $16 - $18 an hour
- Weekends as needed
- ServSafe
- High school diploma or GED
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
COOK (FULL TIME)
Morrison Healthcare —Leesburg, FL
- $18 - $24 an hour
- Urgently hiring
- Background check
- Hospital
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
4d
Pizza Chef
Suite One —Mount Dora, FL
- Full-time
- Mid-level
- Organizational skills
- Leadership
Quick Apply
Part Time Cook
Brookdale Senior Living Inc. —Ocala, FL
- $14.53 - $18.17 an hour
- Part-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
COOK (FULL TIME & ON-CALL)
Morrison Healthcare —Lady Lake, FL
- $17 - $19 an hour
- Urgently hiring
- Background check
- Hospital
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Utility Buffet Server
Resort Lifestyle Communities —Wildwood, FL
- $15.00 - $16.50 an hour
- Monday to Friday
- Serving
- 18 years or older
- English
- Employee discount
Quick Apply
5d
Food Runner
Pisces Rising —Mount Dora, FL
- Part-time
- Hospitality
- High school diploma or GED
- Restaurant
Quick Apply

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Restaurant Operations Manager
First Watch Restaurants, Inc. —Lady Lake, FL
Is certified in food safety – and identifies and coaches in all areas of safe food handling. Communicates and takes immediate ownership of repair and…
Up to $65,000 a year
12d
Restaurant Operations Management
Waffle House, Inc. —Orlando, FL
Unique opportunity to invest in Waffle House stock via payroll deductions of up to 10% of your income (eligible after 90 days or when promoted to Restaurant…
$65,000 - $85,000 a year
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Executive Chef / Kitchen Manager
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Must possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state…
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Cook

Cape Leisure Silver Springs, Silver Springs State Park -
Silver Springs, FL

Quick Apply

Job Details

Part-time | Full-time
$17 - $21 an hour
13 days ago

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Grilling
Teamwork
Outdoor work experience
High school diploma or GED
Attention to detail
Equipment inspection
Food Handler Certification

Full Job Description

Job description

Position Title: Cook

Reports To: Food & Beverage Manager, Restaurant Manager, and Chef

Overview: We are looking for hard-working individuals who are interested in becoming Restaurant Industry Professionals. Begin or continue your culinary career by joining the Cape Leisure Hospitality Management team at the World-Famous Silver Springs State Park. Silver Springs, home of the original Glass Bottom Boat Tours, offers several unique dining experiences including: The Springside Café, Paradise Treats, The Paddletrail Grill, Vending Carts, Special Event Foodservice, and catering for the 380 seat Paradise Ballroom, Twin Oaks Mansion, and other locations in this beautiful park. If you have grill experience in a busy kitchen environment, or experience making pizza, join our team as a Cook, Prep Cook, or other Culinary Team Member, and apply your skills with a view of America's largest natural spring! Competitive pay and benefits for full-time positions!

Primary Responsibilities:

· Prepare/serve hot and cold food items to order, following menu/recipe specifications, in an accurate and timely manner. Work on the line in Springside Cafe, Cafe Catering Kitchen, Paddle Trail Grill Food Trailer or Paradise Treats making pizza.

· Clean kitchen, kitchen equipment and storage areas at the end of each day as required.

· Ensure all food safety guidelines are followed, including but not limited to food temperatures, proper food labeling, avoidance of food contamination, proper storage, and general cleanliness of the kitchen and storage facilities, and hygiene of food service staff.

· Maintain a good knowledge of the Park and current events in order to expedite guest inquiries.

· Other duties as required.

Skills and Knowledge Required:

· Cooking experience in a fast-paced kitchen: 1 year preferred but will train the right person. Pay based on experience and skills.

· High school diploma or equivalent required; Culinary training a plus.

· Food Handler or Manager Certification required. We will provide class for food handler certification and pay for Manager Certification class if required for your position.

· Excellent communications and interpersonal skills.

Physical Requirements

· Must be able to move, stand, stoop and bend for an entire 8 to 10 hour shift. Tasks require consistent use of both arms and legs.

· Must be able to lift a minimum of 30 pounds and carry for short distances.

· Must be willing to tolerate working outdoors (hot or cold temperatures) and in warm interior environment.

· Must be able to visually inspect condition of facilities and equipment.

This Company Describes Its Culture as:

Detail-oriented -- quality and precision-focused
Outcome-oriented -- results-focused with strong performance culture
Team-oriented -- cooperative and collaborative
We are a drug-free workplace. Pre-employment drug screening required.

Job Duties:

Prepare all food items as directed in a sanitary and timely manner
Follow recipes and presentation specifications
Operate standard kitchen equipment safely and efficiently
Clean and maintain station in practicing good safety and sanitation
Assist with the cleaning and organization of kitchen and equipment
Restock items as needed throughout the shift
Adhere to all sanitation and food production codes

Uniform:

Employer-supplied hairnets and gloves
Employer-supplied uniform shirt, hat, aprons
Khaki or Black pants (no jeans)
Non-slip, comfortable shoes

Benefits:

50% Employee Meal Discount
20% Retail Discount
Free Kayak/Canoe Rentals
Free Glass Bottom Boat Rides
Flexible Schedule
Healthcare (for qualified full-time employees)

Pay: $17-21/hr

Job Types: Full-time, Part-time

Pay: $17.00 - $21.00 per hour

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

chef/kitchen manager jobs in lady lake fl

Cook

Restaurant Operations Manager

Executive Chef/Kitchen Manager

Kitchen Manager

Chefs

Culinary Director

Culinary Supervisor

Prep

COOK (FULL TIME)

Pizza Chef

Part Time Cook

COOK (FULL TIME & ON-CALL)

Utility Buffet Server

Food Runner

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