Top 3 Kitchen prep Jobs in Lafayette Tn

Line Cook/Prep Cook
Restaurant Hull —Carthage, TN
- $16 - $20 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Employee discount
Quick Apply
2d
Restaurant Cook
Huddle House - Standiford Group, Inc. —Scottsville, KY
- Full-time
- Casual dining restaurant
- Sales
- Entry level
Quick Apply
Line Cook
Willow's Kitchen —Scottsville, KY
- $10 - $12 an hour
- Full-time
- ServSafe
- Fair chance
- In-person
- Paid training
- Employee discount
Quick Apply
3d

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Grill Cook/Prep Cook EVENINGS
Westerville Grill —Westerville, OH
Communicate and work smoothly with a tight-knit kitchen team. Experience in a high-volume or scratch kitchen is a plus. *Evening shift:* *2:00 PM – 9:00 PM*.
$17 - $22 an hour
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Line Cook/Fry
Elliot's Wood Fired Kitchen & Tap —New Albany, OH
Ensure the preparation station and kitchen are set up and stocked. Ensure the preparation station and kitchen are set up and stocked.
$17 - $18 an hour
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Line Cook/Prep Cook

Restaurant Hull
Carthage, TN

Quick Apply

Job Details

Part-time | Full-time
$16 - $20 an hour
2 days ago

Benefits

Employee discount

Qualifications

Slicing (cutting method)
Industrial food slicers
Kitchen health and safety standards
Recipe adherence
Dietary aide experience
Food service health code compliance
Kitchen knives
Food service cleaning
Food safety sanitizing procedures
Plating
Assisting food service staff
Oven and range use
Safety standard operating procedures
Communication skills
Entry level
Communication with kitchen staff

Full Job Description

Job Overview

We are seeking a motivated and energetic Line Cook/Prep Cook to join our dynamic culinary team at Restaurant Hull. In this vital role, you will be responsible for preparing high-quality ingredients and dishes that meet our restaurant’s standards for flavor, presentation, and safety. Your enthusiasm for food preparation and commitment to cleanliness will help ensure a smooth kitchen operation, delivering exceptional dining experiences to our guests. This position offers an exciting opportunity to develop your culinary skills in a fast-paced environment while contributing to a team dedicated to excellence.

Duties

Prepare ingredients and assemble dishes according to established recipes and menu specifications
Operate kitchen equipment safely and efficiently, including knives, slicers, ovens, and food processors
Follow food safety protocols and handling procedures to maintain hygiene standards throughout all stages of food production
Assist with meal preparation, plating, and presentation to ensure timely service during busy hours
Maintain cleanliness of workstations, utensils, and kitchen equipment through regular cleaning and sanitizing
Support menu planning efforts by providing input on ingredient availability and preparation techniques
Communicate effectively with kitchen staff to coordinate tasks and ensure smooth workflow during service

Skills

Proven experience in food preparation, cooking, or related roles within restaurants or catering environments
Strong knowledge of food safety standards and proper food handling techniques
Skilled in using kitchen tools such as knives with excellent slicing techniques and precision cuts
Ability to follow recipes accurately and adhere to meal plans while maintaining consistency in quality
Experience operating various kitchen appliances safely and efficiently
Excellent communication skills for effective collaboration with kitchen team members
Familiarity with dietary department procedures, dietary aide experience, or food industry standards is a plus
Ability to work quickly under pressure while maintaining attention to detail and safety standards

Join us if you’re passionate about culinary arts, eager to grow your skills in a lively environment, and committed to delivering outstanding food experiences. We value every team member’s contribution and provide a supportive setting where your talents can flourish!

Pay: $16.00 - $20.00 per hour

Benefits:

Employee discount

Work Location: In person

Quick Apply

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