Top 89 Culinary Jobs in Lansing Mi

Sous Chef
Independence Village —Grand Ledge, MI
- Organizational skills
- Senior level
- Leadership
Quick Apply
Dining Room & Beverage Manager
The University Club of MSU —Lansing, MI
- $22 - $28 an hour
- Weekends as needed
- Background check
- Bar
- Casual dining restaurant
- AD&D insurance
- Disability insurance
Quick Apply
5d
Dining Room Server - Haslett, MI
American House Senior Living Communities —Haslett, MI
- Part-time
- No experience needed
- 16+ years old
- Restaurant
- Flexible schedule
Culinary Services Assistant
Independence Village of East Lansing —East Lansing, MI
- Customer service
- Entry level
- Kitchen
- Paid training
- Health insurance
Quick Apply
Landon Culinary Platform Attendant
Michigan State University —East Lansing, MI
- $19.46 an hour
- Full-time
- Basic math
- Residential
- High school diploma or GED
5d
Sparty Snackshop/Concession Attendant
Michigan State University —East Lansing, MI
- $20.08 an hour
- Full-time
- Hospitality
- Mid-level
- Residential
5d
Brody Culinary Platform Attendant
Michigan State University —East Lansing, MI
- $19.46 an hour
- Full-time
- Basic math
- Residential
- High school diploma or GED
5d
Holmes Culinary Platform Attendant
Michigan State University —East Lansing, MI
- $19.46 an hour
- Full-time
- Basic math
- Residential
- High school diploma or GED
5d
Akers Culinary Platform Attendant / Culinary Platform Attendant
Michigan State University —East Lansing, MI
- $19.46 an hour
- Full-time
- Basic math
- Residential
- High school diploma or GED
Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Whole Foods Market —East Lansing, MI
- $16.00 - $25.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
FOOD SERVICE WORKER (FULL AND PART TIME)
Morrison Healthcare —Lansing, MI
- $16 an hour
- Urgently hiring
- Background check
- Hospital
- Leadership
- Commuter assistance
- Disability insurance
Quick Apply
Shaw Kitchen Sanitation Worker
Michigan State University —East Lansing, MI
- $20.08 an hour
- Full-time
- Residential
- University
- Ability to lift 75 pounds
6d
Thrive Cook I
Michigan State University —East Lansing, MI
- $20.73 an hour
- Full-time
- Customer service
- Mid-level
- Residential
5d
Food Service Aide
Greencroft Communities —Holt, MI
- $13.88 - $17.73 an hour
- Part-time
- Entry level
- Paid time off
Quick Apply
Shaw Cook I
Michigan State University —East Lansing, MI
- $20.73 an hour
- Full-time
- Customer service
- Mid-level
- Residential
5d
Hourly Culinary Position - Michigan State University
Levy Sector —East Lansing, MI
- Part-time
- Background check
- University
- Restaurant
- Wellness program
- Paid time off
Quick Apply
FOOD SERVICE WORKER (FULL TIME AND PART TIME)
Culinary Services Group —Lansing, MI
- $15.50 an hour
- Urgently hiring
- No experience needed
- Public Health
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Akers Dining Service Worker I / Dining Service Worker I
Michigan State University —East Lansing, MI
- $18.21 an hour
- Full-time
- Residential
- University
- Ability to lift 75 pounds
FOOD SERVICE WORKER (FULL TIME AND PART TIME)
Chartwells K12 —East Lansing, MI
- $16 - $20 an hour
- Urgently hiring
- Background check
- In-person
- Public school
- Commuter assistance
- Disability insurance
Quick Apply
12d
Director of Food & Beverage
Legends Global —Lansing, MI
- $85,000 - $98,500 a year
- Weekends as needed
- Sales
- ServSafe
- Customer service
- Disability insurance
- Health insurance

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Sous Chef

Independence Village -
Grand Ledge, MI

Quick Apply

Job Details

Qualifications

Organizational skills
Senior level
Leadership
Time management

Full Job Description

Sous Chef

Independence Village Grand Ledge

As a Sous Chef, you will be responsible for assisting the Executive Chef in successfully managing all aspects of the culinary and dining department.

Required Experience

Fine dining experience required
Working towards Sous Chef Certification or comparable work experience
Must demonstrate proven leadership abilities, strong organization, and time management skills

Primary Responsibilities

Assist Executive Chef in hiring, coaching, and performance management for culinary operations
Directly supervises all culinary staff
Assist Executive Chef in managing and training culinary and dining personnel
Supervises culinary staff regarding product quality, portion, cost controls, scheduling, and staffing
Responsible for quality of food served by tasting items and plate presentation
Assists with menu planning and development and ordering of food supplies
Prepare and cook meals to order
Responsible for managing the culinary department in absence of the Executive Chef
Assist Cooks as needed
When necessary, steps in to assist during emergencies or rush periods
Achieve 100% resident satisfaction through plate presentation and taste
Circulate all dining rooms during meal times daily for resident feedback
Supports the mission, values, and vision of Senior Village Management

Connecting Seniors, Families and Communities

For over 37 years, our senior living communities have served seniors and their families across Michigan, Ohio, Indiana, Iowa, Kentucky, and Tennessee, with each location offering unique services including independent, enhanced, and assisted living, as well as memory care and rehabilitation and skilled nursing. Through forming authentic connections and committing to creating the absolute best experiences each day for our residents and their families, we’ve created a special culture within our communities that allows our employees to do their best work and our residents to shine every day.

Not Just Making Every Day Great. Making Every Minute Great. There are 1,440 minutes in every single day. We aspire to make each one of them an exceptional moment. This philosophy is supported by our 6 powerful, yet simple pillars: Dream Big, Have Courage, Take Initiative, Be Accountable, Give Back & Enjoy it. We strive to fulfill the aspirational yet unattainable goal of creating the absolute best experience with every person, in every interaction, every minute of every day.

It begins with empowering our employees. Every employee, at every level of the company, is expected to perform like a leader. Everyone is encouraged and expected to put the needs of each other above everything else. No one here just “does their job” The mission is to create the absolute best experiences. This emphasis on putting people first has helped us successfully grow for the right reasons.

We have developed an environment that attracts dreamers, adventurers, creators, givers and believers to seek career opportunities with us. We find people who believe that true happiness is only found in the service of others. We want high-performers with diverse skill-sets and big hearts. We treat each other as family and find that close collaboration creates the biggest ideas.

If you love serving others, and are looking for an opportunity to thrive, CommonSail Investment Group and our businesses is your destination.

This classification description is intended to indicate the general kinds of tasks and levels of work difficulty that are required of positions given this title and should not be construed as declaring what the specific duties and responsibilities of any particular position shall be. It is not intended to limit or in any way modify the right of any supervisor to assign, direct and control the work of the employees under her/his supervision. The use of a particular expression or illustration describing duties shall not exclude other duties not mentioned that are of a similar kind or level of difficulty.

Equal Opportunity Employer

Click on glassdoor to see our employee testimonials

#IVHOT

Quick Apply

Refine Your Search

culinary jobs in lansing mi

Sous Chef

Dining Room & Beverage Manager

Dining Room Server - Haslett, MI

Culinary Services Assistant

Landon Culinary Platform Attendant

Sparty Snackshop/Concession Attendant

Brody Culinary Platform Attendant

Holmes Culinary Platform Attendant

Akers Culinary Platform Attendant / Culinary Platform Attendant

Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time

FOOD SERVICE WORKER (FULL AND PART TIME)

Shaw Kitchen Sanitation Worker

Thrive Cook I

Food Service Aide

Shaw Cook I

Hourly Culinary Position - Michigan State University

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

Akers Dining Service Worker I / Dining Service Worker I

FOOD SERVICE WORKER (FULL TIME AND PART TIME)

Director of Food & Beverage

I want to receive the latest job alert for culinary in lansing mi

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