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executive chef jobs in lapeer mi

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  • EXECUTIVE CHEF, BENCH / FLOATING

    TouchPoint —Detroit, MI

    Ensure compliance with all federal, state, and local health and sanitation regulations, maintaining audit readiness for health department and third‑party…

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  • Confidential —Howell, MI

    Interact professionally with guests when appropriate and respond constructively to feedback. Help develop and execute menus while maintaining consistent…

    $70,000 - $75,000 a year

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    2d

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  • Thompson Hospitality Corporation —Wilberforce, OH

    Culinary degree from an accredited institution and relevant professional certifications. Design and plan diverse, nutritionally balanced menus, considering cost…

    9d

  • Crew Life at Sea —Ohio

    Culinary degree or equivalent professional certification. Oversee food preparation and service for various outlets, including main dining rooms, buffets,…

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