Top 21 Culinary field Jobs in Lawrence, Ks

Cook
The Village at Olathe —Olathe, KS
- $17 - $20 an hour
- 8 hour shift
- Casual dining restaurant
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Cook
AdventHealth Lenexa City Center —Lenexa, KS
- $16.92 - $27.08 an hour
- Overtime
- Computer literacy
- Basic math
- English
- Paid parental leave
- Disability insurance
Director of Food and Beverage Operations - American Royal Center
Levy Sector —Kansas City, KS
- $95,000 - $105,000 a year
- Full-time
- Background check
- 5 years
- Bachelor's degree
- Commuter assistance
- Paid parental leave
Quick Apply
12d
Club Manager | Full-Time | University of Kansas Social Club
Oak View Group —Lawrence, KS
- $85,000 - $100,000 a year
- Full-time
- 3 years
- Finance
- University
- Health insurance
- Dental insurance
12d
Purchasing Manager - American Royal Center
Levy Sector —Kansas City, KS
- $60,000 - $70,000 a year
- Full-time
- Background check
- Microsoft Excel
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
12d
District Manager in Training
Kwik Shop —Lawrence, KS
- $60,000 - $67,000 a year
- Weekends as needed
- Clean driving record
- Ability to walk for extended periods
- Mid-level
- Health savings account
- Health insurance
Quick Apply
Segment Specialist - K12
Acxion —Olathe, KS
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Culinary experience
Quick Apply
9d
Event Bartender
PROOF OF THE PUDDING —Kansas City, KS
- Part-time
- Bar
- Basic math
- Maintenance
- On-the-job training
- Opportunities for advancement
Event Server - Legends Field
PROOF OF THE PUDDING —Kansas City, KS
- Part-time
- ServSafe
- Basic math
- High school diploma or GED
- On-the-job training
- Opportunities for advancement
Cook
The Terraces at Heritage Grove Estates (ALF) —Topeka, KS
- Full-time
- Ability to stand for extended periods
- Communication skills
- Ability to lift 25 pounds
Quick Apply
Culinary Field Specialist
Upper Crust Food Service —Lawrence, KS
- Full-time
- Mid-level
- Leadership
- Kitchen
Quick Apply
Executive Chef-Kansas City
PROOF OF THE PUDDING —Kansas City, KS
- $65,000 - $80,000 a year
- 7 years
- Office
- Senior level
- Health savings account
- Disability insurance
Food Service Director - Franklin Co
BENCHMARK GOVERNMENT SOLUTIONS LLC —Ottawa, KS
- $40,000 - $45,000 a year
- Weekends as needed
- ServSafe
- Pass drug screening
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Registered Dietitian / Nutritionist
UNIVERSITY OF KANSAS MEMORIAL —Lawrence, KS
- $58,000 - $63,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- Office
- Paid parental leave
- Paid holidays
Quick Apply
9d
Cafe Leader
Life Time —Lenexa, KS
- Weekends as needed
- ServSafe
- Cooking
- Mid-level
1d
Food Production Supervisor - Franklin Co
BENCHMARK GOVERNMENT SOLUTIONS LLC —Ottawa, KS
- $14 - $17 an hour
- Full-time
- CPR Certification
- ServSafe
- Writing skills
- Paid training
- Health insurance
Quick Apply
Enlisted Enterprise Support Careers - Military Service
U.S. Coast Guard —United States
- $32,650 - $72,540 a year
- Full-time
- No experience needed
- English
- High school diploma or GED
- Relocation assistance
- Health insurance
Quick Apply

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Sous Chef - DoubleTree Lawrence
DoubleTree by Hilton Lawrence —Lawrence, KS
The Sous Chef represents the hotel to all guests, coordinating guest needs with other hotel departments, utilizing the principles, policies and standards of…
$45,000 - $55,000 a year
1d
Quality R&D Chef, Manufacturing
SPICIN FOODS INC —Kansas City, KS
Work in our test kitchen to develop processes and procedures for large scale sauce production; utilize culinary skills and experience in food manufacturing.
Quick Apply
1d

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Manager - Culinary Innovation
The Wendy's Company —Dublin, OH
Conduct rigorous testing: portion studies, temperature/yield analysis, and competitive benchmarking. Provide coaching on project prioritization, stakeholder…
$105,000 - $184,000 a year
Manager - Culinary Innovation
Wendy's —Dublin, OH
Conduct rigorous testing: portion studies, temperature/yield analysis, and competitive benchmarking. Provide coaching on project prioritization, stakeholder…
$105,000 - $184,000 a year

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Cook

The Village at Olathe
Olathe, KS

Quick Apply

Job Details

Full-time
$17 - $20 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Flexible schedule

Qualifications

Kitchen health and safety standards
Food service health code compliance
Safety regulations
Cooking
Menu planning
Meal preparation
Food preparation
Food safety
Food preparation equipment operation
Communication with kitchen staff

Full Job Description

Job Summary
We are seeking a talented and passionate Cook to join our culinary team. The ideal candidate will have a strong background in food service and a keen interest in creating delicious, high-quality meals. This role involves preparing and cooking a variety of dishes, ensuring food safety standards are met, and contributing to menu planning. Whether you have experience in catering, fine dining, or restaurant settings, we welcome your expertise to enhance our kitchen operations.

Duties

Prepare and cook meals according to established recipes and menu plans.
Ensure all food is prepared in compliance with food safety regulations and standards.
Assist in menu planning, including the selection of seasonal ingredients and special dietary options.
Maintain a clean and organized kitchen environment, including proper storage of ingredients and equipment.
Collaborate with kitchen staff to ensure timely service during meal periods.
Monitor inventory levels of food supplies and assist with ordering as needed.
Participate in catering events as required, providing exceptional culinary experiences for guests.
Stay updated on culinary trends and techniques to continually improve skills and offerings.

Qualifications

Proven experience as a Cook in a restaurant, catering service, or similar environment. Minimum 2 years of experience.
Strong knowledge of culinary techniques, food safety practices, and kitchen equipment operation.
Experience with menu planning and dietary considerations is preferred.
Ability to work efficiently in a fast-paced kitchen setting while maintaining high standards of quality.
Excellent teamwork skills with the ability to communicate effectively with other kitchen staff.
A passion for cooking and creativity in preparing diverse cuisines is highly valued.
Certification in culinary arts or related field is a plus but not required.

Join us in delivering exceptional dining experiences through your culinary talents!

Pay: $17.00 - $20.00 per hour

Benefits:

Dental insurance
Flexible schedule
Health insurance
Paid time off
Vision insurance

Shift:

8 hour shift

Work Location: In person

Quick Apply

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culinary field jobs in lawrence, ks

Cook

Cook

Director of Food and Beverage Operations - American Royal Center

Club Manager | Full-Time | University of Kansas Social Club

Purchasing Manager - American Royal Center

District Manager in Training

Segment Specialist - K12

Event Bartender

Event Server - Legends Field

Cook

Culinary Field Specialist

Executive Chef-Kansas City

Food Service Director - Franklin Co

Registered Dietitian / Nutritionist

Cafe Leader

Food Production Supervisor - Franklin Co

Enlisted Enterprise Support Careers - Military Service

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