Top 32 Dining manager Jobs in Lebanon Nh

Cashier/Stock
Au Bon Pain —Lebanon, NH
- Full-time
- 18 years or older
- English
- Café
- Flexible schedule
Host/Server
Positive Pie —Woodstock, VT
- $22 - $35 an hour
- Part-time
- Customer service
- Restaurant
- Entry level
- Paid training
- 401(k)
Quick Apply
Assistant General Manager/Kitchen Manager
The Skinny Pancake —Hartford, VT
- $55,000 - $62,000 a year
- 8 hour shift
- Hospitality
- ServSafe
- Cooking
- Paid training
- Health savings account
Quick Apply
10d
Restaurant Manager
110 Grill —West Lebanon, NH
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- Leadership
- Communication skills
Quick Apply
Culinary Manager
110 Grill —West Lebanon, NH
- $60,000 - $70,000 a year
- Full-time
- Mid-level
- Leadership
- Communication skills
Quick Apply
Food and Beverage Supervisor
Revo Casino and Social House —Lebanon, NH
- $25 an hour
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- High school diploma or GED
Quick Apply
Waitstaff - The Woodlands
Alice Peck Day Memorial Hospital —Lebanon, NH
- $17.00 - $26.35 an hour
- Evening shift
- Serving
- Hospital
- English
Dining Services Lead
Kendal at Hanover —Hanover, NH
- $23 - $26 an hour
- Part-time
- Ability to walk for extended periods
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Waitstaff - Harvest Hill
Alice Peck Day Memorial Hospital —Lebanon, NH
- $17.00 - $26.35 an hour
- Evening shift
- Serving
- Hospital
- English
2d
Waitstaff - Harvest Hill
Dartmouth-Hitchcock —Lebanon, NH
- $17.00 - $26.35 an hour
- Serving
- English
- High school diploma or GED
- Disability insurance
- Health insurance
3d
Dining Room Attendant - Harvest Hill
Alice Peck Day Memorial Hospital —Lebanon, NH
- $17.00 - $26.35 an hour
- Full-time
- 18 years or older
- Hospital
- Basic math
Dining Room Attendant - Harvest Hill
Dartmouth-Hitchcock —Lebanon, NH
- $17.00 - $26.35 an hour
- Full-time
- 18 years or older
- Basic math
- Adults
- Disability insurance
- Health insurance
General Manager
Wendy's —Claremont, NH
- Sales
- Computer literacy
- Mid-level
- 401(k)
Dining Room Manager - Twin Farms
Twin Farms —Barnard, VT
- $65,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Mentoring
- Organizational skills
- Travel reimbursement
- Paid holidays
Quick Apply
Dining Program Manager
Confluence Behavioral Health LLC —Thetford Center, VT
- $55,000 - $72,000 a year
- Full-time
- CPR Certification
- ServSafe
- BLS Certification
- Health insurance
- Paid time off
Quick Apply
Line Cook
Revo Casino and Social House —Lebanon, NH
- $18 - $21 an hour
- Ability to walk for extended periods
- High school diploma or GED
- Guest services
Quick Apply
Overnight Kitchen Manager
RREMC Restaurants, LLC, DBA Denny's —West Lebanon, NH
- $55,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Opportunities for advancement
Quick Apply
Chef - Hanover Middle School Nutrition
Whitsons Culinary Group —Hanover, NH
- $26 - $30 an hour
- Evenings as needed
- School experience
- ServSafe
- Mid-level
Quick Apply
8h
General Manager - Claremont School Nutrition
Whitsons Culinary Group —Claremont, NH
- $55,000 - $60,000 a year
- Extended hours
- School experience
- Spanish
- Microsoft Excel
- Paid holidays
- Dental insurance
Quick Apply
8h
Dining Room Server – AM – Twin Farms
Twin Farms —Barnard, VT
- $22 - $26 an hour
- Weekends as needed
- Clean driving record
- Ability to lift 50 pounds
- Driver's License
- Travel reimbursement
- Paid holidays
Quick Apply

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Cashier/Stock

Au Bon Pain -
Lebanon, NH

Apply Now

Job Details

Full-time

Benefits

Flexible schedule

Qualifications

Customer communication
English
Decision making

Full Job Description

Title: Cashier/Stock
Reports To: General Manager/Manager/Shift Supervisor
Department: Café Operations
FLSA Status: Non-exempt Hourly

We are hiring for Part- Time and Full-Time Positions.
Flexible hours and shifts - multiple shifts available- AM, Day, and PM.

$500 Sign On Bonus!

The Cashier/Stock position at Au Bon Pain is the first and last impression for our guests. Located towards the front of every café, the cashier is the person responsible for speaking with every guest on both their way in and out of the café, directing traffic, and collecting payment for all purchases. The cashier is also responsible for helping to keep the café stocked with all products.

Position Summary:
The Cashier Position will be responsible for the providing excellent customer service for our guests while ensuring a CLEAN, FAST and FRIENDLY café environment. A Cashier is trained to assist with any guest’s expectations. If you enjoy making people smile while working with a great team and being part of a Company that is a great place to work, we want you as a Cashier!

Cashier Job Responsibilities:

Responsible for completing ABP transactions by scanning items, inputting product codes, taking in cash and providing change or processing card transactions.
Responsible for cash drawer security, cash balance and adhering to all other aspects in ABP’s cash handling policy.
Provide “guest-first” service by listening, responding and resolving all guests’ requests quickly through strong knowledge of all café products.
Stock bakery, ref-con products, and impulse items.
Be professional in all interactions with guests and team members.
Work together as a team to achieve efficient operations.
Keep work area clean, organized and stocked.
Resolve any problems and keep management informed about issues and problems as they arise.
Clean and maintain dining room as needed.
Assist with bringing out coffee as needed.
Other related responsibilities as assigned.

Cashier Job Requirements:

Must be 18 years or older
Strong attention to detail and time management
Passion for quality, safety and sanitation
Excellent communication and listening skills, can read, write, and speak English
Friendly attitude and team player who will contribute to the culture and standards of Au Bon Pain
Decision maker with ability to work independently
Urgent, proactive demeanor
Ability to maintain a standing position for extended periods of time (up to 6 hours at a time).
Ability to move around the café to attend to the needs of guests
Ability to move, lift and handle equipment, supplies and other objects weighing up to 25 pounds.

Ability to position self to move items weighing up to 25 pounds from floor to shelves and cabinets above and below counter height

AN EQUAL OPPORTUNITY EMPLOYER
ABP is an equal opportunity employer. We afford equal opportunity to all team members and applicants without regard to race, color, religion, marital status, national origin, disability, military status or veteran of the Vietnam era, sexual orientation, sex, age, or any category protected by law. We value diversity among our team members and the unique perspective this brings to our Company.

Copyright Au Bon Pain © 2017

Apply Now

Refine Your Search

dining manager jobs in lebanon nh

Cashier/Stock

Host/Server

Assistant General Manager/Kitchen Manager

Restaurant Manager

Culinary Manager

Food and Beverage Supervisor

Waitstaff - The Woodlands

Dining Services Lead

Waitstaff - Harvest Hill

Waitstaff - Harvest Hill

Dining Room Attendant - Harvest Hill

Dining Room Attendant - Harvest Hill

General Manager

Dining Room Manager - Twin Farms

Dining Program Manager

Line Cook

Overnight Kitchen Manager

Chef - Hanover Middle School Nutrition

General Manager - Claremont School Nutrition

Dining Room Server – AM – Twin Farms

I want to receive the latest job alert for dining manager in lebanon nh

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