Top 13 Executive sous chef Jobs in Lexington Ky

Executive Sous Chef, Compass Athletics - Athletic Venues | University of Kentucky
Compass Corporate —Lexington, KY
- Weekends as needed
- Background check
- Hospitality
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
CHEF, EXECUTIVE SOUS I
Levy Sector —Lexington, KY
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
11d
Sous Chef
The Rackhouse Tavern —Lexington, KY
- $66,000 a year
- Weekends as needed
- Cooking
- Mid-level
- Hotel
- Paid holidays
- Health insurance
Quick Apply
Malone's - Sous Chef
Bluegrass Hospitality Group —Lexington, KY
- From $25 an hour
- Full-time
- Computer literacy
- Mid-level
- Travel
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SOUS CHEF (FULL TIME)
Eurest —Lexington, KY
- $18 - $21 an hour
- Urgently hiring
- Background check
- Mid-level
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
Sous Chef The Lexington School
FISD —Lexington, KY
- $48,000 - $54,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
11d
Sous Chef
Firebirds Wood Fired Grill —Lexington, KY
- $55,000 - $65,000 a year
- Mid-level
- Ability to lift 50 pounds
- Recruiting
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Back of House Team Member
Firebirds Wood Fired Grill —Lexington, KY
- In person
- Basic math
- Reliable transportation
- Communication skills
- Paid time off
- Opportunities for advancement
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Sous Chef, Holly Hill Inn
Holly Hill Inn —Midway, KY
- $20 - $24 an hour
- 8 hour shift
- ServSafe
- Mid-level
- Microsoft Office
- Paid training
- Health insurance
Quick Apply
Breakfast Cook
DoubleTree Suites By Hilton Lexington —Lexington, KY
- Part-time
- Hotel
- US work authorization
- Café
- Paid holidays
- Health insurance
Quick Apply
Line Cook 1
941 Management LLC —Lexington, KY
- Weekends as needed
- Background check
- English
- Hotel
Quick Apply
Line Cook
Castle & Key Distillery —Frankfort, KY
- $16 an hour
- Part-time
- Ability to stand for extended periods
- Communication skills
- Entry level
- Opportunities for advancement
Quick Apply

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Head Chef
Beaumont Inn —Harrodsburg, KY
Collaborate with front-of-house staff to ensure smooth service. This role ensures an exceptional dining experience while managing costs and leading a productive…
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Executive Chef/Culinary Director- Senior Living
LeaderStat —Lexington, KY
Culinary degree or professional certification is a plus. Recruit, train, coach, and develop kitchen team members.
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13d

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Executive Sous Chef
Tucci's Italian Steakhouse —Dublin, OH
Assist in inventory, ordering, and cost control. *Minimum 3+ years* of culinary leadership experience in a *high-volume kitchen*.
$70,000 - $80,000 a year
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4d
Sous Chef
AVI Foodsystems —East Liberty, OH
Properly measure kitchen ingredients and food portions. Ensure kitchen staff adhere to set standards, procedures, rules and sanitation requirements.
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Executive Sous Chef, Compass Athletics - Athletic Venues | University of Kentucky

Compass Corporate -
Lexington, KY

Quick Apply

Job Details

Full-time

Benefits

Commuter assistance
Paid parental leave
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Employee assistance program
Vision insurance
Employee discount
Life insurance
Referral program
Retirement plan
Pet insurance

Qualifications

Team leadership
Team development

Full Job Description

Position Title: Executive Sous Chef - Training Table - University of Kentucky - Compass Athletics

A family of companies and experiences

As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If you’ve been hungry and away from home, chances are you’ve tasted Compass Group’s delicious food and experienced our outstanding service. We have over 284,000 US associates who work in award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and more in all 50 states. Our reach is constantly expanding to shape the industry and create new opportunities for innovation. Join the Compass family today!

great people. great services. great results.

Each and every individual plays a key role in the growth and legacy of our company. We know the next big idea can come from anyone. We encourage developing and attracting expertise that differentiates us as a company as we continue to raise the bar.

This position is eligible for an Employee Referral Bonus! If you know someone that is qualified for this role, please use the ‘job search’ in PeopleHub to refer your referral and email them a link to apply. Your referral will be able to apply by clicking the link in the email. You can check the status through your profile, accessible via Careers in PeopleHub, by clicking on ‘referral tracking.’ For Employee Referral guidelines, FAQs and the Compass Employee Referral Policy, email [email protected].

Compass Group is proud to announce an exciting new partnership with the University of Kentucky (UK), launching July 1, 2026 — and we’re looking for talented individuals to help bring this innovative, integrated services model to life through Compass Athletics.

This long-term collaboration reflects a bold vision to align and strengthen services across UK’s campus, healthcare system, and athletics programs. By bringing together foodservice, hospitality, facilities management, healthcare support, and athletics operations, we are building a more connected and dynamic environment that enhances the experience for students, staff, student-athletes, patients, fans, and the broader community.

Job Summary

We are seeking an experienced and passionate Executive Sous Chef to join our culinary team and support the daily operations of our university athletic dining program. The ideal candidate will bring culinary expertise, attention to detail, and a strong understanding of sports nutrition.

Key Responsibilities

Assist the Executive Chef in managing day-to-day kitchen operations at the Training Table.
Prepare and execute nutritionally balanced meals designed in collaboration with sports dietitians.
Supervise kitchen staff, including prep cooks and line cooks, ensuring high standards of food safety, cleanliness, and quality.
Participate in menu planning with a focus on performance fueling, dietary restrictions, and seasonal ingredients.
Train and mentor culinary staff, emphasizing consistency, nutrition awareness, and teamwork.
Maintain kitchen inventory and order supplies in coordination with vendors.
Support special events and team functions as needed (e.g., pre-game meals, recovery meals, recruiting dinners)
Monitor and maintain compliance with university food safety standards and local health codes.

Qualifications

3+ years experience in a training table, sports nutrition, or high-performance dining program supporting collegiate or professional athletes
5+ years of experience as an Executive Sous Chef in a high volume environment
Strong knowledge of culinary techniques, nutrition-forward cooking, and large-batch meal preparation.
Excellent communication, leadership, and team-building skills.
Ability to work flexible hours, including evenings and weekends aligned with athletic schedules.
Culinary degree or certification preferred; ServSafe certification required or ability to obtain.

Apply to Compass Group today!

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Compass Corporate maintains a drug-free workplace.

Applications are accepted on an ongoing basis.

Associates at Corporate are offered many fantastic benefits.

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Paid Parental Leave
Holiday Time Off (varies by site/state)
Personal Leave
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_CorpAndFoodbuy.pdf

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Req ID: 1546552

Compass Corporate

VIKKI FRITZSCHING

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executive sous chef jobs in lexington ky

Executive Sous Chef, Compass Athletics - Athletic Venues | University of Kentucky

CHEF, EXECUTIVE SOUS I

Sous Chef

Malone's - Sous Chef

SOUS CHEF (FULL TIME)

Sous Chef The Lexington School

Sous Chef

Back of House Team Member

Sous Chef, Holly Hill Inn

Breakfast Cook

Line Cook 1

Line Cook

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