Top 6 Jersey mike's subs Jobs in Limerick, Pa

Shift Leader/Manager
Jersey Mikes Subs —Doylestown, PA
- $16 - $20 an hour
- Part-time
- ServSafe
- Customer service
- Mid-level
- Paid training
- Employee discount
Quick Apply
General Manager
Jersey Mike's Radnor 8018 —Wayne, PA
- Urgently hiring
- Sales
- Customer service
- Mid-level
Quick Apply
Shift Leader
Jersey Mike's Radnor 8018 —Wayne, PA
- Part-time
- 18 years or older
- Sales
- ServSafe
Quick Apply
Crew Member
Jersey Mikes Subs —Doylestown, PA
- $12 - $16 an hour
- 8 hour shift
- 18 years or older
- Fast casual restaurant
- In-person
- Paid training
- Employee discount
Quick Apply

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Team Member
Jersey Mike's Subs —Grove City, OH
Greet customers, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions about the menu.
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Shift Leader/Manager

Jersey Mikes Subs -
Doylestown, PA

Quick Apply

Job Details

Part-time | Full-time
$16 - $20 an hour

Benefits

Paid training
Employee discount
Flexible schedule

Qualifications

Customer communication
Staff supervision
Team supervision
ServSafe
Customer service
Shift management
Developing staff training programs as a food service manager
Driver's License
Staff training
Kitchen staff training
Food service experience
Managing kitchen staff
Food safety
Cash handling
Leadership
Kitchen experience

Full Job Description

Job Summary
We are seeking a dedicated and experienced Shift Leader to oversee daily operations in our food service establishment. The ideal candidate will possess strong leadership skills, a passion for the food industry, and the ability to manage a team effectively. As a Shift Leader, you will be responsible for ensuring exceptional customer service, maintaining high standards of food quality, and fostering a positive work environment.

Duties

Supervise and coordinate daily activities of staff to ensure smooth operations during shifts.
Train new employees on food handling procedures, customer service standards, and operational protocols.
Manage kitchen operations, ensuring compliance with health and safety regulations.
Develop training programs to enhance staff performance and promote professional growth.
Utilize FLEXE POS system for order management and store inventory.
Maintain inventory levels and assist in ordering supplies as needed.
Ensure cleanliness and organization of the kitchen and dining areas.
Handle customer inquiries and resolve any issues that may arise during service.
Collaborate with management to implement catering services as required.

Requirements

Proven experience in a leadership role within the food service industry.
Strong knowledge of kitchen management practices and food handling procedures.
Excellent team management skills with the ability to motivate and train staff effectively.
Familiarity with FLEXE POS or similar point-of-sale systems is preferred.
Background in catering services is a plus.
Ability to thrive in a fast-paced environment while maintaining attention to detail.
Strong communication skills and a customer-focused mindset.
Flexibility to work various shifts, including evenings and weekends.

Join our team as a Shift Leader and take your career in the food industry to the next level!

Job Types: Full-time, Part-time

Pay: $16.00 - $20.00 per hour

Benefits:

Employee discount
Flexible schedule
Paid training

Work Location: In person

Quick Apply

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