Top 81 Food manager Jobs in Livingston, Mt

McDonalds Shift Managers- Livingston MT
Yellowstone QSR —Livingston, MT
- From $21 an hour
- 8 hour shift
- 18 years or older
- Mid-level
- Driver's License
- Paid training
- Health insurance
Quick Apply
Entry Level Sous Chef
Ponderosa Social —Bozeman, MT
- From $22 an hour
- Full-time
- Hospitality
- Customer service
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager
Pizza Hut —Bozeman, MT
- 18 years or older
- Mid-level
- 3 years
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Assistant Manager
Mackenzie River Pizza Co. —Bozeman, MT
- $52,000 - $56,000 a year
- Weekends as needed
- Casual dining restaurant
- Customer service
- Word processing
- Health savings account
- Health insurance
Quick Apply
Shift Manager
Pizza Hut —Bozeman, MT
- 18 years or older
- Driver's License
- Quick service & fast food restaurant
Quick Apply
Food and Nutrition Services Manager
Livingston HealthCare —Livingston, MT
- Hospital
- ServSafe
- Writing skills
Sous Chef
Montana State University —Bozeman, MT
- $33 an hour
- 8 hour shift
- Hospitality
- Customer service
- English
Deli Manager
Albertsons —Bozeman, MT
- Weekends as needed
- Merchandising
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
13h
Executive Chef - Carlisle
Element Bozeman —Bozeman, MT
- $75,000 - $85,000 a year
- Full-time
- Basic math
- English
- Mid-level
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Restaurant General Manager
Taco Bell —Livingston, MT
- $92,000 - $96,000 a year
- Part-time
- No education required
- Restaurant management
- Mid-level
- Paid training
- Health insurance
Quick Apply
Shift Manager
McDonald’s —Livingston, MT
- 18 years or older
- Inventory management
- Mid-level
- Tuition reimbursement
- Opportunities for advancement
Restaurant Assistant Manager
Taco Bell —Livingston, MT
- $74,000 - $78,000 a year
- 8 hour shift
- 18 years or older
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Gallatin Valley Food Bank Programs Manager
Human Resource Development Council Dist IX, Inc. —Bozeman, MT
- $63,000 a year
- Full-time
- Spanish
- Google Workspace
- ServSafe
2d
Sous Chef
Kimpton Hotels & Restaurants —Bozeman, MT
- $31 an hour
- Cooking
- Bachelor's degree
- Budgeting
- Health insurance
- Dental insurance
Quick Apply
2d
Chef de Cuisine
Kimpton Hotels & Restaurants —Bozeman, MT
- $70,000 - $75,000 a year
- Weekends as needed
- Windows
- Bachelor's degree
- Senior level
- Health insurance
- Dental insurance
Quick Apply
2d
Banquet Manager
108 - AC Bozeman —Bozeman, MT
- Weekends as needed
- Mid-level
- 3 years
- Hotel
Quick Apply
Kitchen Manager
Rib and Chop House —Bozeman, MT
- $70,000 - $80,000 a year
- Full-time
- Background check
- Sales
- Computer literacy
- Dental insurance
- Paid time off
Quick Apply
Assistant Banquet Manager
Montana State University —Bozeman, MT
- $30.50 an hour
- 8 hour shift
- Computer literacy
- English
- Mid-level
Floor Supervisor - Dining Halls
Montana State University —Bozeman, MT
- $28.50 an hour
- 8 hour shift
- Writing skills
- Cooking
- English
Chef de Partie - Sage Lodge
Columbia Hospitality Inc —Pray, MT
- $24 - $28 an hour
- Full-time
- Mid-level
- Organizational skills
- Computer skills
- Health savings account
- Paid holidays
Quick Apply

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McDonalds Shift Managers- Livingston MT

Yellowstone QSR
Livingston, MT

Quick Apply

Job Details

Part-time | Full-time
From $21 an hour

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Quick service & fast food restaurant experience
Cost control
Driver's License
Production management
Crew management
Retail management

Full Job Description

Managers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit. But some managers also lead Departments. These managers’ responsibilities may include managing assigned Systems, like Training, Food Safety, and Inventory Management, setting goals, delegating tasks to their teams, following up, and reporting results back to their team and other managers.

The Guest Service Manager’s responsibilities may include making sure Crew and Managers deliver a great customer experience, that sales promotions are done well, that all service staff are trained in service procedures, and that the Front Counter McCafé and Drive-Thru areas are organized for the best service.

The Kitchen Manager’s responsibilities may include making sure the restaurant delivers great quality food to customers, and fast, that food is always safe, that food cost is controlled, and that all kitchen staff are trained in production procedures, including new items that are added to the menu.

The People Manager’s responsibilities may include making sure the restaurant hires a qualified crew, trains them well, and schedules them to meet restaurant sales and profit goals. This manager’s responsibilities may also include making sure Crew get off to a good start at the restaurant and that they are recognized and motivated throughout their time working there.

Requirements:

Previous managerial experience, ideally within a restaurant, retail or hospitality environment. We’re looking for positive team players with flexible schedules who like to have fun, with the passion to work the famously fast paced McDonald’s environment. You must be 18 years or older to be a manager in our franchise owned and operated restaurants.

This job posting is for a position in a restaurant owned and operated by an independent franchisee and not McDonald’s USA. This franchisee owns a license to use McDonald’s logos and food products, for example, when running the restaurant. However, this franchisee is a separate company and a separate employer from McDonald’s USA. If you are hired for the job described in this posting, the franchisee will be your employer, not McDonald’s USA. Only the franchisee is responsible for employment matters at the restaurant, including hiring, firing, discipline, supervisions, staffing, and scheduling employees. McDonald’s USA has no control over employment matters at the restaurant. McDonald’s USA will not receive a copy of your employment application and it will have no involvement in any employment decisions, including whether you receive an interview for the job or whether you are hired.

Job Types: Full-time, Part-time

Pay: From $21.00 per hour

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance

Shift:

8 hour shift
Day shift
Evening shift
Morning shift
Night shift

License/Certification:

Driver's License (Preferred)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Ability to Commute:

Livingston, MT 59047 (Required)

Ability to Relocate:

Livingston, MT 59047: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

food manager jobs in livingston, mt

McDonalds Shift Managers- Livingston MT

Entry Level Sous Chef

Restaurant General Manager

Assistant Manager

Shift Manager

Food and Nutrition Services Manager

Sous Chef

Deli Manager

Executive Chef - Carlisle

Restaurant General Manager

Shift Manager

Restaurant Assistant Manager

Gallatin Valley Food Bank Programs Manager

Sous Chef

Chef de Cuisine

Banquet Manager

Kitchen Manager

Assistant Banquet Manager

Floor Supervisor - Dining Halls

Chef de Partie - Sage Lodge

I want to receive the latest job alert for food manager in livingston, mt

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