Top 6 Prep cook Jobs in Livingston, Tx

Prep Cook
Tia Juanita's Fish Camp —Livingston, TX
- $10 - $14 an hour
- 8 hour shift
- In-person
- Entry level
- Kitchen
Quick Apply
Part-Time/As Needed Banquet Servers and Kitchen Staff
Harvest Table Community Kitchen, Inc —Point Blank, TX
- $10 - $20 an hour
- Weekends as needed
- Fair chance
- In-person
- Ability to stand for extended periods
- Flexible schedule
Quick Apply
Back of House Team Member - Day Shift
Chick-fil-A - Livingston —Livingston, TX
- Part-time
- Quick service & fast food restaurant
- Entry level
- Kitchen
Quick Apply
Back of House Team Member - Night Shift
Chick-fil-A - Livingston —Livingston, TX
- Part-time
- Quick service & fast food restaurant
- Entry level
- Kitchen
Quick Apply
Little Caesars - Crew Member - 4585
Careers at Little Caesars —Livingston, TX
- Part-time
- Quick service & fast food restaurant
- Entry level
- Opportunities for advancement
- Flexible schedule
Line Cook
Stella's Bakery —Livingston, TX
- $14 - $16 an hour
- Full-time
- Communication skills
- Entry level
- Under 1 year
- Paid training
- Employee discount
Quick Apply
2d

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Tia Juanita's Fish Camp —Livingston, TX
Must have minimal work experience as a dishwasher. Maintain a clean work environment by cleaning kitchen machines and appliances (coffee makers, pans, pots,…
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Dishwasher
First Watch —Conroe, TX
Company-paid Food Handler certification. With daytime-only hours, our teams enjoy no night shifts—ever—along with competitive benefits and perks.
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Prep Cook

Tia Juanita's Fish Camp -
Livingston, TX

Quick Apply

Job Details

Part-time | Full-time
$10 - $14 an hour

Qualifications

Kitchen health and safety standards
Food service health code compliance
Simple food item preparation
Cleaning kitchen areas
Food safety sanitizing procedures
Mise en place
Entry level
Kitchen organization

Full Job Description

Tia Juanita's Fish Camp - Urgent Hiring for a Highly Skilled Prep Cook

Are you passionate about working in a lively kitchen where every day offers a delicious challenge? Do you thrive in a fun, dynamic environment that values enthusiasm and teamwork?

Join Tia Juanita's Fish Camp, a beloved Southeast Texas restaurant known for its unique blend of Mexican and Cajun flavors. As a talented Prep Cook, you'll be part of a loving team that crafts mouthwatering dishes inspired by family traditions. This is your chance to grow your culinary skills while working in a welcoming atmosphere that feels like home.

Key Responsibilities

Prepare fresh ingredients to support our busy kitchen operations
Maintain cleanliness and organization of prep stations
Assist chefs with daily food preparation tasks
Follow food safety and sanitation guidelines strictly

What We Offer

Opportunity to learn authentic Mexican and Cajun cooking techniques
Supportive and enthusiastic team environment
Varied shifts including day, night, and weekends to fit your schedule
Experience in a fast-paced, fun restaurant setting

Ideal Candidate

Motivated and detail-oriented with a passion for food
Ability to work efficiently during busy shifts
Friendly, cooperative, and eager to contribute to team success
Willingness to work on-site with flexible availability

Location: Livingston Fish Camp 100 Southpoint Lp, Livingston, TX 77351, USA

If you’re ready to bring your enthusiasm and skills to a deliciously fun workplace, apply now to become part of the Tia Juanita’s Fish Camp family!

About our
Restaurant
\If you're looking for a taste of Mexican food spiced up with Cajun cuisine, then you might find yourself ready to be seated with a big menu at the whimsical wood-paneled eatery known as Tia Juanita's Fish Camp.
The Southeast Texas restaurant chain started in April 2014 in Beaumont and was opened by Owner Ricky Martinez. The restaurant was named after his Tía Juanita — his Aunt Juanita. Martinez told The Enterprise that his Aunt Juanita was married to a disabled World War II Veteran who was shot in France. He remembers his uncle spent a lot of time fishing while his aunt spent a lot of time cooking fish.
The couple raised Martinez's mother in West Texas, which fostered the close relationship that cooked up between him and his aunt and uncle. Martinez was born in Stanford, where his aunt later lived. He eventually moved to East Texas before he ultimately moved Southeast about 15 years ago.
The move to Texas was prompted when he was recruited to be a general manager of a restaurant in 2007. Today, the restaurant that began with a name rooted in his family history continues to grow in popularity with the community in multiple locations...\

Pay: $10.00 - $14.00 / hour

Job Type: fulltime, parttime

Schedule:

Day shift
Night shift
Overtime
Holidays
Monday to Friday
Weekend availability
8 hour shift

Education: No education required

Work location: On-site

Quick Apply

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prep cook jobs in livingston, tx

Prep Cook

Part-Time/As Needed Banquet Servers and Kitchen Staff

Back of House Team Member - Day Shift

Back of House Team Member - Night Shift

Little Caesars - Crew Member - 4585

Line Cook

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