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culinary director jobs in logan, ut
Lower Foods, Inc. —Richmond, UT
- $70,000 - $90,000 a year
- Full-time
- Hospitality
- Presentation skills
- In-person
- Health savings account
- Health insurance
Quick Apply
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Lower Foods, Inc. —Richmond, UT
Help feed our team members and create a welcoming culinary experience for employees and guests. Host and impress visitors from some of the country's largest…
$70,000 - $90,000 a year
Quick Apply
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Cogir of Lotus Park —West Haven, UT
Ensure that all food is prepared, stored, and served according to company standards and with state and/or local health code requirements.
Quick Apply
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The Wendy's Company —Dublin, OH
Partners with supply chain and QA leaders to assess risks, validate manufacturing readiness, and protect global product quality.
$154,000 - $277,000 a year
HHS Culinary and Nutrition Solutions, LLC (USA) —Columbus, OH
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.
$70,000 a year
Quick Apply
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