Top 9 Quality control inspector Jobs in Logan, Ut

Quality Control: Multiple Shifts
Casper's Ice Cream —Richmond, UT
- $18.50 - $20.50 an hour
- Full-time
- 18 years or older
- Computer literacy
- Basic math
- Paid holidays
- Health insurance
Quality Technician
Humboldt Machine —North Logan, UT
- $21 - $24 an hour
- Overnight shift
- Background check
- Mid-level
- Microsoft Office
Quick Apply
Quality Assurance Technician I
UTAH FLOUR MILLING —Richmond, UT
- $22 - $26 an hour
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- High school diploma or GED
- AD&D insurance
- Paid holidays
Quick Apply
1d
QC Inspector - Nucor Towers & Structures
Nucor Towers & Structures Inc —Brigham City, UT
- Microsoft Excel
- Microsoft Outlook
- Mid-level
11d

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Quality Technician
Humboldt Machine —North Logan, UT
High school diploma or GED required; associate degree or technical certificate in quality, manufacturing, or a related field preferred.
$21 - $24 an hour
Quick Apply
Quality Assurance Technician I
UTAH FLOUR MILLING —Richmond, UT
Sample management retention/filing and maintaining retained samples. Exposure to manufacturing equipment hazards, especially forklifts.
$22 - $26 an hour
Quick Apply
1d

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Quality Specialist
Engineered Profiles LLC —Columbus, OH
Assist in training floor associates on procedures & quality gauges / tools. 401k Retirement Plan- Company matching. Assist in tracking trends or quality issues.
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Quality Control Technician - Construction
Fabcon Precast —Grove City, OH
Strives to better himself/herself daily through continuous learning and developing other’s technical knowledge. Basic understanding of test measurements.
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Quality Control: Multiple Shifts

Casper's Ice Cream -
Richmond, UT

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Job Details

Full-time
$18.50 - $20.50 an hour

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
401(k) 6% Match
Employee assistance program
Vision insurance
401(k) matching
Benefits from day one
Paid sick time

Qualifications

Food and beverage product quality management
Regulatory inspections
Food production
Computer operation
Metal detectors
Quality records maintenance
Food safety management
Food processing plant experience
Program development
Computer literacy
Basic math
Manufacturing standard operating procedures
Manufacturing facility experience
Manufacturing process inspections
HACCP
Continuous improvement
Decision making
Compliance documentation
Conflict management
Technical writing
Regulatory/legal compliance standards in production
Document quality checks
Productivity software
Data collection
Quality control experience within food and beverage industry
Regulatory audits
Standard operating procedures (SOPs)
Production process auditing
Production documentation
Manufacturing company experience

Full Job Description

The Quality Control Technician is responsible for ensuring all products meet company standards for quality and food safety within a fast paced ice cream manufacturing environment. This role plays a key part in maintaining compliance with internal policies and regulatory requirements while supporting production operations.

Key responsibilities include performing routine quality control checks throughout the production process, conducting pre operation inspections and swabbing, and completing internal audits. The position also requires conducting metal detector verification checks, coding verification, and providing production assistance as needed.

This role involves accurate data entry and detailed record keeping of all quality checks and food safety controls. The technician will monitor and enforce company policies and food safety practices to ensure full compliance. In addition, this position will support the development and continuous improvement of food safety programs and policies, including documentation review and verification. This job requires working around industrial machinery and strong electromagnetic fields.

Schedule

Day Shift: Monday through Thursday, 6:00 a.m. to 4:30 p.m.
Swing Shift: Monday through Thursday, 1:00 p.m. to 11:30 p.m.
Grave Shift: Monday through Thursday, 8:00 p.m. to 6:30 a.m.

Pay

Day Shift: $18.50/hr. starting pay
Swing Shift: $19.50/hr. starting pay ($18.50 base + $1.00 shift differential)
Grave Shift: $20.50/hr. starting pay ($18.50 base + $2.00 shift differential)

Benefits

INSURANCE BENEFITS START DAY 1! Health, Dental, Vision, Medical Clinic Membership, Employee Assistance Program
Other benefits include…
Paid Time Off!
Paid Sick Days!
9 Holidays! (Full pay for holiday shut-downs on scheduled work days, 2.5x pay for holidays worked)
401k with 6% company match!
And don’t forget FREE ICE CREAM!!!

Must be at least 18 years old
Minimum of one year of quality or food manufacturing experience preferred
Basic knowledge of food safety programs such as HACCP, GMPs, and SOPs
Regular and reliable attendance is an essential function of this position
Strong work ethic with high attention to detail
Detail oriented in data collection, documentation, and record keeping
Fluent reading and writing skills, including basic technical document comprehension
Basic math skills
Experience with Microsoft Office and general computer operations
Ability to follow detailed work instructions and procedures with precision and accuracy
Strong interpersonal skills, including effective communication, teamwork, and conflict resolution
Demonstrated problem solving ability and sound judgment in decision making

Work Environment

Work locations include warehouses and manufacturing process rooms with high noise levels and moving equipment
May be required to work both indoors and outdoors
Primarily works in room temperature environments, with exposure ranging from over 80 degrees and humid conditions to as low as -20 degrees depending on location
Requires frequent walking between production lines, storage areas, and quality checkpoints throughout the shift
This job requires working around industrial machinery and strong electromagnetic fields
Allergen Warning: This position may come in direct contact with peanuts and tree nuts, including skin contact with pieces, oils, and or dust from grinding.

100 YEARS OLD AND GROWING!

In 1925, Casper Merrill took the milk and cream from the family milk cows and made the “original” Ice Cream Nut Sundae on a Stick in a ten-gallon milk can. He sold them at the local 4th of July celebration, and people wanted more! Soon after, Casper developed his original FatBoy Ice Cream Sandwich, a much larger than usual ice cream novelty that earned its name. In the decades that followed, demand for our products spread nationwide and production grew to fill our world-class manufacturing facility.

Today, FatBoy is AMERICA'S #1 BEST SELLING ICE CREAM SANDWICH, along with a growing brand portfolio of premium ice cream novelties. Casper’s has also added the Jolly Llama brand, which offers a variety of dairy-free and gluten-free frozen treats. Now backed by Private Equity firm MidOcean Partners, our Company Headquarters are still located in the beautiful agricultural surroundings of Richmond, Utah, where the company began a century ago.

For more information about our company and our products, please visit www.caspersicecream.com.

Apply Now

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quality control inspector jobs in logan, ut

Quality Control: Multiple Shifts

Quality Technician

Quality Assurance Technician I

QC Inspector - Nucor Towers & Structures

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