Top 9 Am cook Jobs in Los Lunas, Nm

Prep Cook
Los Poblanos —Los Ranchos de Albuquerque, NM
- $17 - $20 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Restaurant
- Communication skills
Quick Apply
Cook
la Madeleine —Albuquerque, NM
- $14 - $16 an hour
- Part-time
- No education required
- In-person
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook
The Chancla —Albuquerque, NM
- $12.50 - $18.00 an hour
- Part-time
- In person
- In-person
- Entry level
- Kitchen
- Employee discount
Quick Apply

More jobs to discover

Find similar jobs that you might be interested in.

Prep Cook
Norwegian Cruise Line Holdings —Albuquerque, NM
Your ability to upscale a recipe from serving 8 to catering for 64, 128, or 256 guests. Maintain an organized and efficient production flow within the kitchen…
$16.50 an hour
Line Cook
BJ's Restaurants —Albuquerque, NM
Perks Spot discount program – save on entertainment, movie tickets and hundreds of products! Clean, sanitize, and organize the kitchen, walk-in coolers, and…
$12 - $21 an hour

Show more similar jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Line Cook/Prep Cook AM
Barcelona Restaurant and Bar —Columbus, OH
Cleaning the dining room before lunch service. We are looking for a full-time or part-time AM Line Cook. Cooking on the line for Lunch Tues through Fridays.
$16 - $18 an hour
Quick Apply
2d
Line Cook AM/PM
Northstar Cafe at Easton —Columbus, OH
Prepare a broad menu from scratch using classic and modern cooking techniques and a variety of tools and machinery.
$20 - $25 an hour
Quick Apply

Show more jobs in cities nearby

I want to receive the latest job alert for am cook in los lunas, nm

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

am cook jobs near los lunas, nm

Cook jobs in Albuquerque, NM

Cook jobs in Morgantown, WV

Cook jobs in Salem, OR

Prep Cook jobs in Boston, MA

Entry Level Cook jobs in Denver, CO

School Cook jobs in Sarasota, FL

Cook jobs in Charleston, WV

Cook jobs in Surprise, AZ

Prep Cook jobs in Asheville, NC

Line Cook jobs in Fort Worth, TX

Prep Cook jobs in Berkeley, CA

Prep Cook jobs in Austin, TX

Prep Cook jobs in Clinton Township, MI

Cook jobs in Long Beach, CA

Cook jobs in Duluth, MN

Jobs On Bus Line jobs in Cincinnati, OH

Hotel Jobs Cook jobs in Atlanta, GA

Line Cook jobs in Tampa, FL

Government Cook jobs in California

Prep Cook

Los Poblanos -
Los Ranchos de Albuquerque, NM

Quick Apply

Job Details

Full-time
$17 - $20 an hour

Qualifications

Maintaining an organized workspace
Kitchen knives
Farm experience

Full Job Description

Description:

Title: Prep Cook

Reports to: Event Sous Chef

Position Type: Full-time, Non-exempt

Why you'll love it here:

At Los Poblanos, you will discover more than just a job. Join a team that values your contributions, fosters innovation and provides competitive salaries and benefits. Work in one of New Mexico's most inspiring natural and historic settings while taking your career to the next level. Rooted in our mission to preserve this extraordinary property, our core values embrace community, hospitality, empathy, excellence, respect and stewardship—driving an unforgettable guest and employee experience. There are many opportunities to learn, grow and lead with the dynamic teams at our award-winning restaurant, boutique inn, serene spa, stunning event spaces and organic farm. Dive into hand-made artisan products at our production facility and retail locations or go behind the bar at our vibrant tasting rooms in downtown Albuquerque and Santa Fe.

Job Summary:

You are the individual responsible for all foods that enter the restaurant space. You maintain the walk-ins and proper food rotation. You will prep all food in a timely manner according to the daily prep list. Your duties will include supplying the AM, PM, and Event space with the required mise en place. This includes placing the proper amount of prep in the right location for service.

Duties & Responsibilities:

Being to work on time and ready to work
Set up the kitchen space daily
Ensure Sani-buckets are set up and maintained throughout the shift
Maintain the cleanliness and organization of the workspaces and walk-ins
Label and date all products, consolidate all food needed, and proper food rotation (FIFO)
Prep all products for their respective departments and place them in the appropriate location for use/travel
Make sure all foods are prepped according to specifications and stored properly in the walk-in
Make an effort to help in other areas of the kitchen when applicable
All walls, counters, and equipment is maintained, organized, and cleaned daily
Maintain the integrity of your personal knives and tools and respect the tools made available to you
Restock/refill all items such as oil, salt, pepper, spices, etc., to ensure the space is ready for the next day (you kill it, you fill it)
Help Steward stock all deliveries in proper storage bins and locations
Break down any boxes related to incoming orders and restocking
Ensure prep lists are completed for the shift, and you have checked out with the supervisor
Working clean

Essential Job Functions:

Clean food preparation areas, facilities, or equipment
Cut cooked or raw foods
Prepare foods for cooking or serving
Assist chefs or caterers with food or drink preparation
Inspect facilities, equipment, or supplies to ensure conformance to standards
Sort and remove the trash, placing it in designated pickup areas

Requirements:

The ideal candidate must possess experience in a kitchen environment with a farm-to-fork background
Ability to manage multiple job tasks at any time
Ability to work efficiently to complete tasks in a timely manner
Own and maintain appropriate knives for the job
Organized with an attention to detail, being self-motivated, and able to work in a team environment
Exhibit strong verbal and written communication skills and consistently demonstrate the desire to be consistent
Able to work in a fast-paced environment
Must be able to sit, stand, bend, squat, reach, and walk 8 to 10 hours a day
Able to grasp, lift, carry. Must be able to lift 50 lbs. in short intervals throughout the day
Must be willing and have the ability to work a varied schedule to include evenings, weekends, and holidays

Preferred:

This job description is not an exclusive or exhaustive list of all job functions that an employee in this position may be asked to perform from time to time.

Quick Apply

Refine Your Search

am cook jobs in los lunas, nm

Prep Cook

Cook

Line Cook/Prep Cook

More jobs to discover

Explore jobs in cities nearby

I want to receive the latest job alert for am cook in los lunas, nm

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected