Top 32 Director Jobs in Louisa Va

Director of Food and Beverage
Cutalong at Tributer Resort —Mineral, VA
- $100,000 - $130,000 a year
- Full-time
- Bar
- Master's degree
- Bachelor's degree
- Health insurance
- Dental insurance
Membership Director, Cutalong at Tributer Resort
Cutalong at Tributer Resort —Mineral, VA
- $120,000 - $200,000 a year
- Weekends as needed
- Marketing
- Residential
- Bachelor's degree
- Health insurance
- Dental insurance
Assistant Director of Admissions, Enrollment Operations
Woodberry Forest School —Woodberry Forest, VA
- Full-time
- Mid-level
- Office
- Residential
- Tuition reimbursement
Quick Apply
Corporate Safety Director - Central Virginia
The Caton Companies —Troy, VA
- $120,000 - $130,000 a year
- Spanish
- Construction site
- Bachelor of Science
- Paid training
- Paid holidays
Maintenance Director
Louisa Health & Rehabilitation Center —Louisa, VA
- $30 - $34 an hour
- Full-time
- Skilled nursing facility
- Computer literacy
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Social Services Assistant Director I
065-Fluvanna Dept Of Social Services —Fork Union, VA
- $90,000 a year
- Full-time
- Master of Social Work
- Pass drug screening
- Bachelor's degree
8d
Director of Dining Services
Meriwether Godsey, Inc. —Charlottesville, VA
- $75,000 - $85,000 a year
- Full-time
- ServSafe
- 5 years
- Bachelor's degree
- Health insurance
- Dental insurance
Quick Apply
Director of Advancement
Roman Catholic Diocese of Richmond —Charlottesville, VA
- Full-time
- School experience
- Mid-level
- 3 years
- Dental insurance
- Vision insurance
Social Services Assistant Director I
Virginia Department of Social Services —Fork Union, VA
- Full-time
- Master of Social Work
- Pass drug screening
- Mid-level
9d
Director of Nursing
Westminster-Canterbury of the Blue Ridge —Charlottesville, VA
- $95,886 - $143,830 a year
- Full-time
- Background check
- CPR Certification
- Nursing
- Free parking
- Paid holidays
Quick Apply
Clinic Director I - Licensed Therapist COTA/PTA
EmpowerMe Wellness —Charlottesville, VA
- $35 - $42 an hour
- Full-time
- Physical & Rehabilitation Medicine
- Mid-level
- Clinic
- Continuing education credits
- Health savings account
Director of Engineering
Rapidan Service Authority —Locust Grove, VA
- $105,000 - $135,000 a year
- Full-time
- Supervising experience
- In-person
- Senior level
- Health savings account
- Health insurance
Quick Apply
7d
Clinic Director - Physical Therapist
Select Physical Therapy —Locust Grove, VA
- $90,000 - $110,000 a year
- Full-time
- CPR Certification
- Management
- BLS Certification
- Continuing education credits
- Loan repayment program
Quick Apply
Medical Director / Veterinarian
Fork Union Animal Clinic —Fork Union, VA
- Full-time
- Senior level
- Leadership
- Profit sharing
- Health insurance
Tax Director
Wills and Associates —Charlottesville, VA
- $140,000 - $180,000 a year
- Full-time
- CPA
- Research
- 8 years
- Profit sharing
- Paid holidays
Quick Apply
Marketing Director
MicroAire Surgical Instruments LLC —Charlottesville, VA
- Email
- Surgery
- Bachelor of Science
- 11+ years
Quick Apply
Clinic Director (Licensed Physical Therapist - PT)
Ivy Rehab Physical Therapy —Charlottesville, VA
- $90,000 - $115,000 a year
- Full-time
- Physical & Rehabilitation Medicine
- Outpatient experience
- Clinic
- Continuing education credits
- Paid parental leave
Quick Apply
8d
Nursing Program Director - Rio Grande Valley Texas
Confidential —United States
- Full-time
- Remote
- Background check
- School experience
- Spanish
- Health savings account
- Relocation assistance
Quick Apply

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Brynmor Lorton LLC —Culpeper, VA
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Membership Director, Cutalong at Tributer Resort
Cutalong at Tributer Resort —Mineral, VA
Join us in creating unforgettable experiences for our guests, building vibrant communities, and shaping the future of travel and hospitality.
$120,000 - $200,000 a year

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Assistant Director - IT Application Development
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Director of Food and Beverage

Cutalong at Tributer Resort
Mineral, VA

Apply Now

Job Details

Full-time
$100,000 - $130,000 a year

Benefits

Dependent care reimbursement
Health insurance
Dental insurance
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
401(k) matching

Qualifications

Team leadership
Banquet hall experience
Bachelor's degree

Full Job Description

Overview:

The Director of Food & Beverage provides strategic leadership and operational oversight for all food and beverage operations across the resort. This executive-level position is responsible for driving revenue growth, enhancing guest satisfaction, ensuring operational excellence, and developing high-performing teams across multiple dining venues, bars, banquet facilities, catering operations, and in-room dining services.

As a key member of the resort leadership team, the Director of Food & Beverage collaborates closely with the General Manager, Executive Chef, Sales & Marketing, and Finance departments to align food and beverage operations with the resort's overall business objectives and guest experience standards. The Director of Food & Beverage is an influential resort leader responsible for shaping the property's culinary vision, driving financial performance, and creating exceptional dining experiences that strengthen the resort's reputation, guest loyalty, and overall success. This role requires a balance of strategic thinking, operational expertise, financial discipline, and inspirational leadership.

As a valued member of the CoralTree team, you'll receive a comprehensive benefits package that includes:

Group medical, dental, vision, life, and disability benefits.
Participation in a pre-tax flexible benefit plan for healthcare and dependent care reimbursement
An employee assistance program.
Paid time off/sick time
Participation in a 401(k) plan with a company match.
Team Member Free Room Night Program.

Responsibilities:

Strategic Leadership

Develop and execute the resort's food and beverage strategy to drive revenue, profitability, and guest satisfaction.
Establish short- and long-term operational goals aligned with the resort's strategic plan.
Identify market trends and guest preferences to develop innovative dining concepts and experiences.
Contribute to overall resort planning and decision-making.

Financial Management

Oversee annual budgeting, forecasting, and financial planning for all food and beverage operations.
Drive achievement of revenue, profitability, and cost-control targets.
Analyze financial reports, labor metrics, menu performance, and operating expenses to identify opportunities for improvement.
Develop strategies to maximize banquet, catering, restaurant, bar, and special event revenues.
Ensure effective inventory management and purchasing controls.

Operational Excellence

Direct all food and beverage operations, including restaurants, bars, catering, golf course offerings, events and tournaments.
Develop, implement, and reinforce, a robust training program featuring premium standards of fine dining.
Become and expert at all Information Technology systems related to Tributer’s Food and Beverage operation.
Ensure consistent execution of luxury service standards and operational procedures.
Monitor service quality, product presentation, and guest interactions across all outlets.
Lead initiatives to improve efficiency, productivity, and guest experience.
Ensure proper staffing levels to meet business demands.

Guest Experience & Brand Standards

Champion a culture of exceptional hospitality and guest engagement.
Monitor guest satisfaction scores, reviews, and feedback to identify service improvement opportunities.
Resolve complex guest concerns and service recovery situations.
Ensure all food and beverage offerings reflect the resort's brand and service philosophy.

Leadership & Talent Development

Recruit, mentor, and develop department managers and supervisors.
Build a leadership pipeline through coaching, succession planning, and professional development.
Foster a positive, collaborative, and accountability-driven culture.
Conduct performance evaluations and establish measurable goals for leadership team members.
Champion employee engagement and retention initiatives.
Participate in corporate initiatives provided through CoralTree Hospitality Management.

Culinary & Beverage Innovation

Partner with the Executive Chef to develop creative menus, dining concepts, and seasonal offerings.
Oversee beverage programming, including wine, spirits, and cocktail initiatives.
Evaluate and enhance outlet concepts to remain competitive and relevant within the hospitality market.
Lead special promotions and guest experience events.

Banquets, Conferences & Special Events

Provide strategic oversight for tournaments, member events, and resort catering operations.
Collaborate with Sales and Events teams to maximize event revenue and guest satisfaction.
Ensure flawless execution of all banquet and catering functions.

Compliance & Risk Management

Ensure compliance with all health, safety, sanitation, and liquor regulations.
Maintain adherence to company standards, policies, and procedures.
Lead departmental safety programs and risk management initiatives.
Ensure proper documentation and compliance during audits and inspections.

Vendor & Asset Management

Develop and maintain strong relationships with suppliers and business partners.
Negotiate contracts and pricing agreements to maximize value and quality.
Oversee capital expenditures related to food and beverage facilities and equipment.
Identify opportunities for sustainable and environmentally responsible practices.

Qualifications:

Education

Bachelor's degree in Hospitality Management, Business Administration, Culinary Management, or a related field required.
Master's degree preferred.

Experience

Minimum of 3-5 years in a senior management or director-level role.
Proven experience managing multiple outlets and high-volume banquet operations.
Demonstrated success in revenue growth, cost management, and organizational leadership.

#TributerResort #OnSite

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Refine Your Search

director jobs in louisa va

Director of Food and Beverage

Membership Director, Cutalong at Tributer Resort

Assistant Director of Admissions, Enrollment Operations

Corporate Safety Director - Central Virginia

Maintenance Director

Social Services Assistant Director I

Director of Dining Services

Director of Advancement

Social Services Assistant Director I

Director of Nursing

Clinic Director I - Licensed Therapist COTA/PTA

Director of Engineering

Clinic Director - Physical Therapist

Medical Director / Veterinarian

Tax Director

Marketing Director

Clinic Director (Licensed Physical Therapist - PT)

Nursing Program Director - Rio Grande Valley Texas

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