Top 971 Restaurant group Jobs in Malden Ma

Assistant Manager - Restaurant
Project opening soon —Reading, MA
- $65,000 - $75,000 a year
- Full-time
- Management
- Customer service
- Driver's License
- Health insurance
- Paid time off
Quick Apply
Server
Harvest —Cambridge, MA
- $6.75 an hour
- Part-time
- In-person
- Entry level
- Paid training
- Health insurance
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12d
Guest Service Ambassador
The Newbury Boston —Boston, MA
- $28.22 - $33.20 an hour
- Full-time
- Hotel
- High school diploma or GED
- Computer skills
7d
Burger King Crew Team Member
JSC Management Group LLC —Saugus, MA
- 8 hour shift
- Ability to walk for extended periods
- Quick service & fast food restaurant
- Ability to stand for extended periods
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SERVER ASSISTANT- OCEAN PRIME BOSTON
Cameron Mitchell Restaurants LLC —Boston, MA
- $35 - $50 an hour
- Part-time
- Restaurant
- Entry level
- Health insurance
- Paid time off
Quick Apply
Front of House Team Members
Ciao Roma —Boston, MA
- $15 - $75 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Health insurance
- Dental insurance
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9d
Line Cook TK O'Malley's
The Briar Group —Scituate, MA
- Full-time
- Restaurant
- Entry level
- Kitchen
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Beverage Program Manager
Hawkeye Hospitality —Brookline, MA
- $55,000 - $60,000 a year
- Full-time
- Bar
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
8d
Restaurant Manager
The Cheesecake Factory —Natick, MA
- $60,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Restaurant management
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Kitchen Manager
The Cheesecake Factory —Peabody, MA
- $60,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
Line Cook/Prep Cook/Function Cook
The Lakeside Inn —Wakefield, MA
- $20 - $22 an hour
- Temporary
- In-person
- Internship
- Restaurant
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Route Manager
Suburban Supply Co Inc —Boston, MA
- From $60,000 a year
- Weekends as needed
- Background check
- Hospitality
- Clean driving record
- Health insurance
- Dental insurance
Quick Apply
Line Cook
15 Walnut Tavern —South Hamilton, MA
- $20 - $24 an hour
- Reliable transportation
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
4d
Group Leader - Maintenance
Rich Products Corporation —Brockton, MA
- $34 - $35 an hour
- Overtime
- Mechanic experience
- Heavy equipment operation
- Mid-level
- Health insurance
- Paid time off
Line Cook
Papa Razzi Wellesley —Wellesley, MA
- $22 - $26 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Organizational skills
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Restaurant Manager
The Cheesecake Factory —Braintree, MA
- $60,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Restaurant management
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Assistant Manager - Restaurant
Lanner Noodles&Bar —Boston, MA
- $45,000 - $65,000 a year
- Part-time
- Mid-level
- Organizational skills
- Leadership
- Paid training
- Health insurance
Quick Apply
1d
Restaurant Manager | Back Bay
Cactus Club Cafe Boston Back Bay —Boston, MA
- $65,000 - $80,000 a year
- Full-time
- Mid-level
- Mentoring
- US work authorization
- Dental insurance
- Employee assistance program
Assistant General Manager (AGM)
Bistro du Midi —Boston, MA
- $80,000 - $90,000 a year
- Weekends as needed
- Restaurant management
- Mid-level
- 3 years
- Paid training
- Paid holidays
Quick Apply
SOUS CHEF - Bentley University - Waltham, MA
Chartwells HE —Waltham, MA
- $70,000 - $80,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply

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Assistant Manager - Restaurant

Project opening soon
Reading, MA

Quick Apply

Job Details

Full-time
$65,000 - $75,000 a year

Benefits

Health insurance
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Customer communication
Management
Customer service
Fine dining experience
Regulatory compliance
Managing hospitality teams
Driver's License
Team management
Customer engagement
Bar management
Food industry
Guest rapport building
Legal compliance
Leadership
Restaurant experience
General management
Safety protocol implementation
Food service management

Full Job Description

Seeking Curious & Energetic Leaders:

We are actively seeking Curious, Energetic, and Impact-Driven Leaders to fill management roles across our expanding restaurant group, with a primary focus on the vibrant North Shore and western suburbs of Boston. While new opening experience isn't required, it is certainly a plus. We value a comprehensive understanding of several key areas, including: P&L overview, strategic menu pricing, labor management, proficiency with platforms such as Seven Rooms and Toast, innovative marketing and programming agendas, table touching, foundational HR principles. We are also enthusiastic about coaching and sharing our expertise, fostering an environment of continuous learning and growth.

About You:

We're looking for energetic and empathetic professionals to enrich our hospitality culture. Our foundation is built on high EQ, genuine empathy, initiative, and the consistent pursuit of a singular guest experience. We are particularly interested in individuals who are eager to show initiative, embrace ownership, and responsibly steward our people, our guests, and our resources. You don't need to tick every single box; what truly matters is your commitment to continuous learning, personal growth, and innovation.

Leadership Expertise We Value:

Financial Acumen: A solid grasp of P&L statements, strategic menu pricing, and effective labor management.
Technology Proficiency: Familiarity with modern hospitality platforms like Seven Rooms and Toast with a desire to become a subject matter expert.
Guest Engagement: A proven ability to foster strong guest connections and ensure unparalleled satisfaction.
Operational Insight: Knowledge spanning impactful marketing, dynamic programming, and impeccable service mechanics.
HR & Team Development: A sound understanding of HR principles and the ability to lead and motivate.

Our Core Values:

Respect & Collaboration: Cultivating an environment rooted in mutual respect, seamless teamwork, and innovative thinking.
Autonomy & Ownership: Embracing an entrepreneurial spirit with a proactive approach to continuous improvement and accountability.
Leadership: The ability to plan, develop, and inspire your team to grow and be challenged

General Manager Qualifications:

Extensive Experience: Significant and progressive experience in full-service restaurant management, typically 5+ years.
Leadership: A demonstrated track record of effectively leading, supporting, and inspiring teams.
Guest-Centric Focus: An unwavering commitment to delivering an outstanding guest experience every time.
Operational Excellence: Comprehensive knowledge of industry best practices, safety protocols, and regulatory compliance.
Communication: Superior verbal and written communication skills for clear and effective interaction. Timely responses are a must.
Problem Solving: Proven ability to make sound decisions and navigate challenges effectively.
Education (Preferred): A degree in hospitality or business management is often an asset, but practical experience and demonstrated capability are highly valued.

Job Type: Full-time

Pay: $65,000.00 - $75,000.00 per year

Benefits:

401(k) matching
Employee discount
Health insurance
Paid time off
Vision insurance

License/Certification:

Driver's License (Required)

Shift availability:

Night Shift (Required)
Day Shift (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant group jobs in malden ma

Assistant Manager - Restaurant

Server

Guest Service Ambassador

Burger King Crew Team Member

SERVER ASSISTANT- OCEAN PRIME BOSTON

Front of House Team Members

Line Cook TK O'Malley's

Beverage Program Manager

Restaurant Manager

Kitchen Manager

Line Cook/Prep Cook/Function Cook

Route Manager

Line Cook

Group Leader - Maintenance

Line Cook

Restaurant Manager

Assistant Manager - Restaurant

Restaurant Manager | Back Bay

Assistant General Manager (AGM)

SOUS CHEF - Bentley University - Waltham, MA

I want to receive the latest job alert for restaurant group in malden ma

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