Top 15 Chef Jobs in Mansfield, Oh

Chef
Landoll's Mohican Castle —Loudonville, OH
- From $18 an hour
- 8 hour shift
- 18 years or older
- Casual dining restaurant
- Culinary experience
- Paid time off
- Flexible schedule
Quick Apply
1d
Junior Executive Sous Chef
Crew Life at Sea —Ohio
- Full-time
- 5 years
- Mentoring
- Experience equivalent to degree accepted
Quick Apply
Culinary Services Director
Ontario Estates Senior Living —Mansfield, OH
- $25 an hour
- Online Application
- Mid-level
- Team management
- Recruiting
- Health insurance
- Dental insurance
Quick Apply
8d
Assistant Kitchen Manager
Texas Roadhouse —Ontario, OH
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Executive Sous Chef
Hudson & Essex Restaurant/Winery —Mansfield, OH
- $20 - $25 an hour
- 12 hour shift
- Mid-level
- Mentoring
- US work authorization
- Health insurance
- Paid time off
Quick Apply
12d
Executive Chef
Mohican Lodge —Perrysville, OH
- $45,000 - $50,000 a year
- Weekends as needed
- Microsoft Word
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Health insurance
Quick Apply
5h
Kitchen Manager
Der Dutchman Restaurant, Bellville —Bellville, OH
- Weekends as needed
- ServSafe
- Mid-level
- Bakery
- Wellness program
- Health savings account
Quick Apply
Food Service Director
Trustwell Living at Carlisle Place —Bucyrus, OH
- Writing skills
- Mid-level
- Supervising experience
Quick Apply
14d

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Culinary Services Director
Ontario Estates Senior Living —Mansfield, OH
Assist in maintaining a positive physical and social environment for the residents. 401K Retirement Plan with Safe Harbor matching contribution.
$25 an hour
Quick Apply
8d
Cafe
TJO 10 X 10 MANAGEMENT, L.P. —Nova, OH
Leverages digital tools to drive sales, improve the resort experience, and elevate associate engagement; utilizing handheld technology to make immediate…
$11 - $13 an hour
Quick Apply

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Personal Chef
Olivia's Kitchens —Columbus, OH
*Reliability*: You need a driver’s license and reliable transportation. Experience*: 3-5 years in culinary, personal chef, or restaurant settings.
$30 an hour
Quick Apply
3d
Director of Culinary
MISKIRI HOSPITALITY GROUP —Columbus, OH
Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.
$140,000 a year
Quick Apply

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Chef

Landoll's Mohican Castle -
Loudonville, OH

Quick Apply

Job Details

Part-time | Full-time
From $18 an hour
1 day ago

Benefits

Paid time off
Flexible schedule
Referral program

Qualifications

Kitchen health and safety standards
Customer communication
Pre-cooking preparation
Guest relations
Culinary experience
In-person customer service
Cooking
High school diploma or GED
Production planning
Ability to follow instructions
Cross-functional collaboration

Full Job Description

Job description

Chefs prepare and/or direct the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures. Ensure appropriate use of facility supplies and equipment to minimize loss, waste, and fraud.
Essential Duties and Responsibilities
The essential functions include, but are not limited to the following:

Preparing or directing preparation of food served using established production procedures and systems
Determining amount and type of food and supplies required using production systems; ensuring availability of supplies and food or approved substitutions in adequate time for preparation; serving or ensuring proper serving of food for tray line or dining room
Complying with established sanitation standards, personal hygiene, and health standards; observing proper food preparation and handling techniques
Storing food properly and safely by marking dates and items
Reporting necessary equipment repair and maintenance
Correctly preparing all food served following standard recipes and special diet orders; portioning food for serving
Planning food production to coordinate with meal serving hours so that excellence, quality, temperature, and appearance of food are preserved
Maintaining daily production records
Keeping work area neat and clean at all times; cleaning and maintaining equipment used in food preparation
Completing food temperature checks before service
Performing other work-related duties as assigned

Minimum Qualifications (Knowledge, Skills, and Abilities)

A high school diploma or equivalent preferred
Must be 18 years of age
Prior experience in related food service positions required
Moderate reading and writing skills; ability to follow written and oral instructions and procedures
Promotes positive public relations with guests
Proficient interpersonal relations and communicative skills; cooperates and works together with all co-workers; plan and complete job duties with minimal supervisory direction, including appropriate judgment
Ability to stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less
Manual dexterity; auditory and visual skills

Pay: From $18.00 per hour

Benefits:

Flexible schedule
Paid time off
Referral program

Shift:

8 hour shift
Day shift
Evening shift

Experience:

Culinary experience: 2 years (Required)
Cooking: 2 years (Required)

Work Location: In person

Quick Apply

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chef jobs in mansfield, oh

Chef

Junior Executive Sous Chef

Culinary Services Director

Assistant Kitchen Manager

Executive Sous Chef

Executive Chef

Kitchen Manager

Food Service Director

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