Top 31 Kitchen cook Jobs in Marion, Il

Food Service Assistant & Head Cook
Camp Ondessonk —Ozark, IL
- $30,000 - $38,000 a year
- Weekends as needed
- Background check
- CPR Certification
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Line Cooks
O'Charley's Team Members —Marion, IL
- $16 - $18 an hour
- Part-time
- Casual dining restaurant
- Entry level
- Kitchen
- Health insurance
- 401(k)
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Cook
Oasis Outdoors —Marion, IL
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
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Back of House Team Member
Chick-fil-A —Marion, IL
- Part-time
- No education required
- Quick service & fast food restaurant
- In-person
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Culinary Worker III- Continuous Post (2026)
Southern Illinois University Carbondale —Carbondale, IL
- $19.95 an hour
- Part-time
- Mid-level
- Residential
- High school diploma or GED
- AD&D insurance
- Disability insurance
Kitchen/Cook
iHOP (AIG) —Marion, IL
- 18 years or older
- Mid-level
- Organizational skills
Kitchen/Cook (Age 17 & under)
iHOP (AIG) —Marion, IL
- Organizational skills
- Communication skills
- Entry level
Line Cook
Texas Roadhouse —Marion, IL
- $15 - $20 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Opportunities for advancement
Cook
Cracker Barrel Old Country Store —Marion, IL
- $15.00 - $16.50 an hour
- Entry level
- Under 1 year
- Kitchen
- Employee stock purchase plan
- Health insurance
Prep Cooks
O'Charley's Team Members —Marion, IL
- Part-time
- Casual dining restaurant
- Cooking
- Entry level
- Health insurance
- 401(k)
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IVH-A COOK I (PART-TIME) (UMP)
State of Illinois —Anna, IL
- $23.59 an hour
- Overtime
- Background check
- Pass drug screening
- High school diploma or GED
- Paid parental leave
- Paid holidays
10d
Line Cook / Kitchen
Applebee's —Marion, IL
- $7.25 - $16.20 an hour
- 18 years or older
- US work authorization
- Fair chance
Quick Apply
Dietary Cook
Villas of Holly Brook —Carterville, IL
- $16.50 - $19.00 an hour
- Urgently hiring
- Customer service
- Residential
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
9h
Cook
Dairy Queen —Marion, IL
- $15 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
Quick Apply
Grill Cooks
Logan's Roadhouse —Marion, IL
- Weekends as needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Communication skills
Quick Apply
Prep
Logan's Roadhouse —Marion, IL
- Full-time
- High school diploma or GED
- Organizational skills
- 1 year
Quick Apply
Dishwasher
Red Lobster —Marion, IL
- $15 - $25 an hour
- Part-time
- Ability to lift 50 pounds
- US work authorization
- Restaurant
- Disability insurance
- Health insurance
Kitchen/ Cook
iHOP (AIG) —Carbondale, IL
- 18 years or older
- Mid-level
- Organizational skills
Line Cook
Apple Investors Group —Marion, IL
- $15 an hour
- Part-time
- Casual dining restaurant
- Entry level
- Kitchen
Quick Apply
Cook
Arrowleaf —Vienna, IL
- $17.30 - $17.55 an hour
- 8 hour shift
- CPR Certification
- High school diploma or GED
- Driver's License
- Mileage reimbursement
- Paid holidays
Quick Apply

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Food Service Assistant & Head Cook

Camp Ondessonk
Ozark, IL

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Job Details

Full-time
$30,000 - $38,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Paid sick time

Qualifications

Customer service
Basic math
In-person customer service
Cooking
High school diploma or GED
Driver's License
Restaurant experience

Full Job Description

Title: Head Cook & Assistant Food Service Director, Camp Ondessonk, Ozark, IL

Status: Full-time

Reports to: Food Service Director

Direct Reports: Hourly Kitchen Staff, Summer Kitchen Staff

Compensation: $30,000 - $38,000 per year, and benefits package, (additional compensation negotiable)

Benefits: Health insurance, dental/vision, and retirement package. Full or partial compensation for conference attendance, certifications, and professional memberships.

Camp Ondessonk has proudly served summer campers since 1959. Our summer camp programs provide experiences that encourage young people to have fun, grow spiritually, make friends, gain self-confidence and self-esteem, and develop values. Camp Ondessonk offers programs to many different groups throughout the year. During the fall, winter, and spring we offer outdoor education programs to school and youth groups, team building, conference and retreat facilities, and a variety of specialty weekends, volunteer work weekends, and open houses. Camp Ondessonk is owned and operated by the Catholic Diocese of Belleville, IL, and people of all faiths are welcome to enjoy Camp Ondessonk.

Our Mission and Vision: The Mission of Camp Ondessonk is to provide exceptional outdoor and spiritual adventures empowering kids of all ages. Our Vision, inspired by our Catholic tradition and commitment to the growth of people and faith, is to operate a world-class camp in a spectacular natural environment, inspire leadership, self-confidence, and lifelong learning, and promote stewardship and appreciation of God’s gifts.

QUALIFICATIONS AND REQUIREMENTS:

2 Years of Experience
Food Service Manager Certification – or willingness to obtain in 30 days of employment
Minimum twenty-one (21) years of age
Valid state driver's license
First Aid/ CPR/ AED Certification
Positive attitude, professional demeanor, open mind, and a good heart
Solid work ethic, sense of professional ownership, and strong organizational skills
Flexibility, adaptability, and desire to foster a sense of community with the staff
Strong communication, servant leadership, and customer service skills

MAJOR RESPONSIBILITIES AND ACTIVITIES

Cook meals for school groups, weekend guests, summer campers, volunteers, and staff who are scheduled to receive Ondessonk-prepared meals or pack-outs.
Ensure and cook appropriate meal alternatives that meet dietary restrictions of guests, campers, and staff.
Provide excellent service to campers and other individuals receiving Ondessonk-prepared meals.
Ensure that food services are being conducted in accordance with all applicable food preparation, handling, and serving regulations for the state of Illinois.
Assist in training & supervision of kitchen staff and volunteers
Ensure that the agency’s kitchen spaces, all food storage areas, and the main dining hall are kept in a clean and sanitary condition. Including slower season deep cleaning of all spaces.
Assist Food Service Director with inventory control, and menu creation suggestions
Assist the Food Service Director to make deliberate developments and improvements to Camp Ondessonk’s food service efforts and procedures.
Other duties as assigned by or in support of Camp Ondessonk.

Pay: $30,000.00 - $38,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid sick time
Paid time off
Vision insurance

Ability to Commute:

Ozark, IL 62972 (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen cook jobs in marion, il

Food Service Assistant & Head Cook

Line Cooks

Cook

Back of House Team Member

Culinary Worker III- Continuous Post (2026)

Kitchen/Cook

Kitchen/Cook (Age 17 & under)

Line Cook

Cook

Prep Cooks

IVH-A COOK I (PART-TIME) (UMP)

Line Cook / Kitchen

Dietary Cook

Cook

Grill Cooks

Prep

Dishwasher

Kitchen/ Cook

Line Cook

Cook

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