Top 12 Kitchen supervisor Jobs in Marshall, Mi

Head Cook
Northpointe Woods —Battle Creek, MI
- Full-time
- Hospitality
- Mid-level
- High school diploma or GED
Kitchen Manager
Texas Roadhouse —Battle Creek, MI
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
2026-2027 School Year: Culinary Lead & Catering Manager
Marshall Public Schools —Marshall, MI
- $17.50 - $19.75 an hour
- Part-time
- School experience
- High school
- ServSafe
Quick Apply
2d
Assistant Kitchen Manager
Texas Roadhouse —Battle Creek, MI
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Kitchen Supervisor
AVI Foodsystems —Battle Creek, MI
- Full-time
- Mid-level
- Leadership
- Communication skills
- Paid holidays
- Health insurance
Quick Apply
13d
Lead Cook
Tigg's Canteen Services —Charlotte, MI
- From $21 an hour
- Full-time
- High school diploma or GED
- Ability to lift 50 pounds
- Leadership
- Health insurance
- Dental insurance
Quick Apply
10h
Food Service-Kitchen Manager
Gull Lake Community Schools —Hickory Corners, MI
- From $16.92 an hour
- Online Application
- ServSafe
- Writing skills
- Basic math
Quick Apply

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Kitchen Manager
Smokehouse 52 BBQ —Chelsea, MI
To ensure a good relationship between BOH and FOH so that the restaurant runs smoothly and always concerned about the guest satisfaction first.
$55,000 - $65,000 a year
Quick Apply
Sautee Cook / Lead Line Cook
La Cantina Ristorante Italiano —Paw Paw, MI
If you have experience offering ABSOLUTE GUEST SATISFACTION we want you to be a part of our team Responsibilities: Ensure food items are prepared according to…
$15 - $22 an hour
Quick Apply
9d

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Director of Culinary
MISKIRI HOSPITALITY GROUP —Columbus, OH
Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.
$140,000 a year
Quick Apply
Manager - Culinary Innovation
The Wendy's Company —Dublin, OH
Conduct rigorous testing: portion studies, temperature/yield analysis, and competitive benchmarking. Provide coaching on project prioritization, stakeholder…
$105,000 - $184,000 a year

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kitchen supervisor jobs near marshall, mi

Head Cook

Northpointe Woods -
Battle Creek, MI

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Job Details

Full-time

Qualifications

High school diploma or GED

Full Job Description

When you work at Northpointe Woods , you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life!

Northpointe Woods is recruiting for a hospitality focused Head Cook to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. Assists in the supervision of all kitchen employees. Is responsible for maintaining a superior level of quality service and cleanliness at all times.

Here are a few of the daily responsibilities of a Cook:

Exemplify at all times Community standards of cleanliness, sanitation and operational organization.
Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
Assists in the supervision of all kitchen employees including daily shift change walk-through of kitchen staff.
Ensures that each plate leaving the kitchen meets high presentation standards, is a quality product and is properly portioned.
Assists in creating, planning, costing and executing menus, theme buffets, specials and holiday menus.
Assists with food orders, production sheets and related material.
Demonstrate knowledge in all areas of cooking preparation and production.
Assist with serving of meals and ware washing as necessary.
Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in operations / procedures to promote improved food service.
Represent the community in a warm and inviting manner, which creates a positive marketing environment.
Supports creating a culture where the business decisions made in this position, along with individual employee engagement, drive top-line revenue and occupancy.

Here are a few of the qualifications we need you to have:

High school diploma
Culinary degree preferred

Many roles in the community may require that we ask about your vaccination status. This could include MMR, chicken pox, hepatitis, flu and COVID-19 vaccine status.

If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you!

EEO Employer

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kitchen supervisor jobs in marshall, mi

Head Cook

Kitchen Manager

2026-2027 School Year: Culinary Lead & Catering Manager

Assistant Kitchen Manager

Kitchen Supervisor

Lead Cook

Food Service-Kitchen Manager

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