Top 55 Director Jobs in Marshfield, Wi

Dietary Director
Neillsville Retirement Community —Neillsville, WI
- $15.50 - $16.00 an hour
- Full-time
- Word processing
- Mid-level
- Residential
- Paid holidays
- Health insurance
Quick Apply
9d
Director of Wellness
Stoney River Assisted Living Marshfield —Marshfield, WI
- $63,414 - $84,404 a year
- Full-time
- CPR Certification
- Nursing
- RN License
- Wellness program
- Dental insurance
Quick Apply
10d
Community Development Director
City of Marshfield —Marshfield, WI
- $114,836.80 - $121,201.60 a year
- Full-time
- Writing skills
- Office
- Master's degree
- Health savings account
- Paid holidays
Quick Apply
12d
Director of Sales (Utility Products)
Stella-Jones Corporation —Wisconsin
- Full-time
- 5 years
- Bachelor's degree
- Travel
- AD&D insurance
- Disability insurance
Quick Apply
Operations Director
RapidAir Industrial Solutions —Auburndale, WI
- Full-time
- 7 years
- ERP systems
- Bachelor's degree
Quick Apply
Club Director
Anytime Fitness - Marshfield WI —Marshfield, WI
- $45,000 - $65,000 a year
- Full-time
- Customer service
- Mid-level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Director of Dental Operations
Family Health Center —Marshfield, WI
- Full-time
- Hybrid work
- Dental office
- HIPAA
- 3 years
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Clinic Director
Sport & Spine Clinic of Auburndale & Marshfield —Marshfield, WI
- $85,000 - $95,000 a year
- Full-time
- CPR Certification
- Management
- BLS Certification
- Profit sharing
- Health insurance
Quick Apply
Senior Community RN Director of Wellness
Health Dimensions Group —Marshfield, WI
- $69,755 - $92,844 a year
- Full-time
- CPR Certification
- Nursing
- RN License
- Health insurance
- Dental insurance
Quick Apply
8d
Assistant Director of Underwriting
HOVIN Underwriting Partners —United States
- Part-time
- Remote
- Anatomy knowledge
- Microsoft Outlook
- 5 years
- Disability insurance
- Health insurance
Quick Apply
Psychiatrists - Collaborating Physicians and Medical Directors (for board certified US physicians)
Doctors For Providers —United States
- $2,400 - $10,000 a year
- Contract
- Remote
- Background check
- Psychiatry
- BC/BE
- Flexible schedule
Quick Apply
Director of Underwriting
HOVIN Underwriting Partners —United States
- Full-time
- Remote
- Anatomy knowledge
- Microsoft Outlook
- Bachelor's degree
- Disability insurance
- Health insurance
Quick Apply
Nursing Program Director - Rio Grande Valley Texas
Confidential —United States
- Full-time
- Remote
- Background check
- School experience
- Spanish
- Health savings account
- Relocation assistance
Quick Apply
Director of Business Development (Trenchless/Microtunneling)
United Employment Group —United States
- $150,000 - $250,000 a year
- Full-time
- Engineering
- Travel
- Contracts
- Disability insurance
- Health insurance
Quick Apply
5d
Director, Regulatory Affairs – CMC
Rocket Pharmaceuticals —United States
- $204,000 - $264,000 a year
- Full-time
- Bachelor of Science
- 8 years
- Bachelor's degree
- Paid holidays
- Health insurance
Family Medicine Medical Director Utilization Management
Amerihealth Caritas —United States
- Weekends as needed
- Hybrid work
- Medicine
- Physical & Rehabilitation Medicine
- 3 years
- Paid holidays
- Health insurance

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Director of Wellness
Stoney River Assisted Living Marshfield —Marshfield, WI
Graduate of an accredited school of nursing; current RN or LPN license in the state of employment. Working knowledge of state healthcare regulations and…
$63,414 - $84,404 a year
Quick Apply
10d
Senior Community RN Director of Wellness
Health Dimensions Group —Marshfield, WI
Current RN or LPN license in the State of Wisconsin - RN license strongly preferred. Maintain survey readiness and ensure compliance with all state and federal…
$69,755 - $92,844 a year
Quick Apply
8d

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Director of Admissions
Optalis Health and Rehabilitation —Grove City, OH
Green new admissions, welcome them and answer any questions. Answer phones timely, respond to inquiries. Prolonged periods of sitting at a desk and working on a…
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Dietary Director

Neillsville Retirement Community -
Neillsville, WI

Quick Apply

Job Details

Full-time
$15.50 - $16.00 an hour
9 days ago

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
Employee assistance program
Vision insurance
Life insurance

Qualifications

High school diploma or GED

Full Job Description

Neillsville Retirement Community is in search of a reliable, experienced, and capable Dietary Manager to lead our dietary department team. This position is full-time with great starting wage and benefits including health, dental, vision, PTO and holiday off pay, EAP, and employer paid $10,000.00 life insurance policy.

Job Summary

A Dietary Director oversees the entire Dietary Department to ensure the nutritional food requirements of the tenants is met, as well as standards of cleanliness and food preparation required by State and Federal laws are met. The Dietary Director is also responsible for meeting the Company food budget on a monthly and yearly basis, as well as creating menus that correspond with Company food budget requirements. Specific job tasks for this position may be further detailed in a daily task statement, which is considered part of this job description.

Tasks

Cook foodstuffs according to menus, recipes, special dietary or nutritional restrictions, and numbers of portions to be served.
Test cooked food by tasting and smelling it to ensure palatability and flavor conformity.
Apportion and serves food to facility tenants, employees, or patrons.
Monitor food preparation methods, portion sizes, garnishing, and presentation of food to ensure that food is prepared and presented in an acceptable manner.
Schedule, order, and receive food and beverage deliveries, checking delivery contents to verify product quality and quantity.
Monitor budgets to ensure that expenditures are authorized and within budgeted means.
Schedule staff hours and assign duties.
Monitor compliance with health and fire regulations regarding food preparation and serving as well as conditions in dining facilities.
Train new employees in food service department.
Coordinate assignments of cooking personnel to ensure economical use of food and timely preparation and presentation.
Keep records required by government agencies regarding sanitation and food subsidies when appropriate.
Keep copies of menus and/or daily records of meals served for licensure review.
Records, maintains, and submits monthly food inventory to home office in a timely manner.
Cleans, washes, and sanitizes food preparation utensils, equipment, and working areas including floors.
Ensures all equipment is in proper functioning order and temperatures and that monthly cleaning and maintenance of such equipment is performed.
Removes garbage and recyclables from residence daily.

Knowledge

Food Production – Knowledge of techniques and equipment used for the consumption and cooking of foodstuffs as well as storage/handling techniques.
Mathematics – Knowledge of arithmetic in order to properly follow menus, recipes, and apportion food.
Customer and Personal Service – Knowledge of principles and processes for providing customer and personal services. This includes customer needs assessment, meeting quality standards for services, and evaluation of customer satisfaction.
Administration and Management – Knowledge of business and management principles involved in strategic planning, resource allocation, leadership techniques, production methods, and coordination of people and resources.
Production and Processing – Knowledge of raw materials, production processes, quality control, costs, and other techniques for maximizing the effective manufacture and distribution of goods.
Clerical – Knowledge of administrative clerical procedures and systems such as word processing, spreadsheets, managing files, and records, and other office procedures.
Public Safety and Security – Knowledge of relevant equipment, policies, procedures, and strategies to promote effective local, state, or national security operations for the protection of people, data, property, and institutions.

Qualifications

High School Diploma or equivalent is required.
Previous work-related skill, knowledge, or experience is required.
Must be able to meet the physical demands of the position listed above including the ability to lift and carry up to 25 pounds, walking, stooping, squatting, reaching, pushing, and pulling.

Requirements

1 year or more of cooking, or related field
High School diploma or equivalent

Job Type: Full-time

Pay: $15.50 - $16.00 per hour

Benefits:

Dental insurance
Health insurance
Life insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

director jobs in marshfield, wi

Dietary Director

Director of Wellness

Community Development Director

Director of Sales (Utility Products)

Operations Director

Club Director

Director of Dental Operations

Clinic Director

Senior Community RN Director of Wellness

Assistant Director of Underwriting

Psychiatrists - Collaborating Physicians and Medical Directors (for board certified US physicians)

Director of Underwriting

Nursing Program Director - Rio Grande Valley Texas

Director of Business Development (Trenchless/Microtunneling)

Director, Regulatory Affairs – CMC

Family Medicine Medical Director Utilization Management

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