Top 4 Executive chef Jobs in Marshfield Wi

Culinary Services Director
The Waterford at Colby —Colby, WI
- Customer service
- Mid-level
- Paid training
- Health insurance
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10d

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Culinary Services Director
The Waterford at Colby —Colby, WI
Submits purchase invoices and receipts to the appropriate staff for processing to include coding as requested. Microsoft Power BI - one stop for all data needs.
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10d

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Chef de Cuisine
Aramark —Delaware, OH
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Culinary Services Director

The Waterford at Colby -
Colby, WI

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Job Details

10 days ago

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
401(k) matching

Qualifications

Office supply management
Kitchen health and safety standards
Records maintenance
Staff supervision
Food service purchasing
Food service health code compliance
Team supervision
Customer service
Safety regulations
Mid-level
Working with seniors
Healthcare practice inventory management
Invoice processing
Hiring
Food service inventory management
Healthcare purchasing
Food safety sanitizing procedures
Older adults
Office supply ordering
Materials management in food and beverage
Care facility supply management
Managing kitchen staff
Restaurant supply ordering
Food service management

Full Job Description

Find your joy here, at The Waterford at Colby, a Sonida Senior Living community! We offer a comprehensive benefit package to include competitive wage/salary, health and dental insurance, 401k with company match & much more!

The Waterford at Colby, a premier retirement community in Colby, WI provides quality care to residents in an assisted living and memory care community.

What we offer you:

Flexible scheduling**
Cutting edge technology to enhance the lives of our residents and make your job easier and more effective.
- SafelyYou - AI video technology that detects and prevent falls
- Advanced EHR Technologies - automated care assessments eliminating busy work, helping you deliver better care
- Sage - Improve call light response time and improvement to service and care
- Microsoft Power BI - one stop for all data needs
Company support for educational and learning opportunities
- Paid referral programs for Team Member and Resident referrals
Medical, dental, vision, and life/disability insurances*
401k retirement savings offering a discretionary match determined each year based on company performance
Employee Assistance Program
Dependent Care and FSA saving accounts
PTO available day one
Paid Training

Benefit eligibility dependent on employment status

**Eligibility based on location

Dining Services Director Responsibilities include:

Conducts inventory, purchasing, storing and preparation of food according to the provided menus and regulations.
Establishes and maintains procedures to meet safety and sanitation standards.
Provide leadership and supervision of dietary staff employees including hiring, evaluating, and recommending pay raises of employees.
Establishes and maintains records/receipts regarding dietary operations. Submits purchase invoices and receipts to the appropriate staff for processing to include coding as requested.
Orders all supplies and maintains inventory control.

Qualifications:

One to two years’ experience in a similar position preferred.
Enjoy providing exceptional customer service and care to our senior residents.

Behaviors

Preferred

Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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executive chef jobs in marshfield wi

Culinary Services Director

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