Top 10 7brew manager oh Jobs in Massillon Oh

7Brew Manager OH
7 Brew —Canton, OH
- $55,000 - $70,000 a year
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
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7Brew Shift Lead OH
7 Brew —Massillon, OH
- $11 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Training & development
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7Brew Manager OH
7 Brew —Canton, OH
Ensure appropriate cash handling, deposits, and change for the stand. Work carefully and quickly with hot water and coffee, glass bottles, and dairy products.
$55,000 - $70,000 a year
Quick Apply
7Brew Shift Lead OH
7 Brew —Massillon, OH
Can collect payments for orders and correctly count back change to the customer. Can work outside for prolonged periods, regardless of weather conditions.
$11 an hour
Quick Apply

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7Brew Manager OH
7 Brew —Columbus, OH
Ensure appropriate cash handling, deposits, and change for the stand. Work carefully and quickly with hot water and coffee, glass bottles, and dairy products.
$55,000 - $70,000 a year
Quick Apply
7Brew Shift Lead OH
MOTLEY 7 BREW LLC —Columbus, OH
Can collect payments for orders and correctly count back change to the customer. Can work outside for prolonged periods, regardless of weather conditions.
$11 an hour
Quick Apply

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7Brew Manager OH

7 Brew -
Canton, OH

Quick Apply

Job Details

$55,000 - $70,000 a year

Qualifications

Customer relationship building
Outdoor work experience
In-person customer service
Employee relationship building
Ladder use
High school diploma or GED
Customer engagement
Productivity software
Clean workspace maintenance
General management

Full Job Description

Position Summary
The Manager assumes full responsibility for his or her location’s growth, profitable operation, and the preservation of 7 Brew’s culture, mission statement, and values. The Manager is the leader of his or her crew and maintains genuine connections with them and the unique nuances of business at their stand(s). In addition to scheduled shifts, the Manager is expected to coach, train, perform admin duties, and oversee operations. The Manager reports to his or her District Manager.

Duties and Responsibilities:

Be proficient in all Brewista and Shift Lead duties and skill sets
Maintain excellent wait times, cleanliness, and customer interactions through training, coaching, and encouragement
Provide regular feedback to each team member on strengths and areas of growth
Work with the crew’s needs and availability to create a weekly shift schedule, maintaining a low cost of labor while ensuring quick wait times and short lines
Monitor and maintain necessary inventory, small wares, and equipment
Ensure appropriate cash handling, deposits, and change for the stand
Facilitate team bonding and development through regular meetings and events for the Shift Leads and Brewistas
Take ownership of solutions
Ensure crew is knowledgeable and meeting all health requirements
Develop new leaders
Implement and communicate directives from upper management
Delegate tasks to the leadership team and Brewistas to facilitate efficiency and appropriate development

The duties and requirements of this position may change from time to time. The Company and their affiliates reserve the right to add or delete duties and responsibilities at the discretion of its owners/managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.

Knowledge and Skill Requirements:

Work a flexible schedule, which can include early mornings and late nights
Visit the stand outside of scheduled shifts to coach, observe, train, and perform administrative

duties

Regularly work weekends and be available to work holidays, if necessary
Be available by phone or in person to promptly address any needs of the stand
High school diploma or equivalent
Create and maintain genuine, uplifting interactions
Work carefully and quickly with hot water and coffee, glass bottles, and dairy products
Be able to work outside for prolonged periods, in all weather conditions
Be able to lift up to 50lbs

Be able to stand comfortably for hours at a time
Be able to climb a ladder and use a stepladder
Be able to stand, sit, bend, kneel, twist, and squat as necessary to stock and clean in the

stand

Safely walk in between and around cars in the drive thru line
Safely use a utility knife
Operate any position in the stand during peak hours
Maintain awareness of the shift’s operations while working a position
Be able to address operational, procedural, or cultural issues with team members
Adapt to problems and implement solutions during stressful situations
Effectively manage multiple projects and deadlines
Effectively lead and direct multiple personality types under pressure
Has proven leadership abilities in a fast-paced environment with 40+ team members
Beginner-level proficiency in Microsoft Office Suite

Quick Apply

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