Top 11 Sous chef Jobs in Menasha, Wi

Sous Chef
Fratellos Riverfront Restaurant —Appleton, WI
- Full-time
- Mid-level
- Accounting
- Restaurant
- Health insurance
Quick Apply
Sous Chef
Oshkosh Marriott Waterfront Hotel & Convention Center —Oshkosh, WI
- $55,000 - $60,000 a year
- Hospitality
- Cooking
- Mid-level
Quick Apply
Sous Chef
Fox River Brewery and Restaurant - Appleton —Appleton, WI
- Full-time
- ServSafe
- Mid-level
- 3 years
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SOUS CHEF (FULL TIME)
Chartwells K12 —Oshkosh, WI
- $25 - $28 an hour
- Urgently hiring
- Background check
- Mid-level
- Public school
- Commuter assistance
- Disability insurance
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SOUS CHEF (FULL TIME)
Canteen —Appleton, WI
- $20 - $23 an hour
- Urgently hiring
- Background check
- Mid-level
- University
- Commuter assistance
- Disability insurance
Quick Apply
Sous Chef
Fox River Brewery Waterfront Restaurant and Brewery - Oshkosh —Oshkosh, WI
- Full-time
- ServSafe
- Mid-level
- 3 years
SOUS CHEF (FULL TIME)
TouchPoint —Oshkosh, WI
- $20 - $22 an hour
- Urgently hiring
- Background check
- Hospital
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
2d
Culinary Cook | Assisted Living Cook | Senior Living Cook
Heritage Senior Living —Oshkosh, WI
- Part-time
- Customer service
- English
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply

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Milwaukee Burger Company Appleton - Kitchen Manager
Milwaukee Burger Company —Appleton, WI
Proven success driving sales, keeping labor and food costs in line, and culinary talent. Our KMs build the quality and morale of our kitchen staff by selecting,…
$75,000 - $80,000 a year
Quick Apply
Kitchen Staff for an Assisted Living Facility - NEW DIRECTOR
CARE PARTNERS ASSISTED LIVING —Hortonville, WI
Maintains sanitation and cleanliness of all kitchen equipment, utensils, counters, preparation and storage areas according to established schedules, facility,…
$15 - $16 an hour
Quick Apply
10h

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Sous Chef
New Albany Country Club —New Albany, OH
Culinary degree, ACF certification, or equivalent experience preferred. Manage inventory, food cost controls, and daily raw cost tracking.
$50,000 - $54,000 a year
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Sous Chef- Catering
Aramark —Granville, OH
? Must be knowledgeable in operating an efficient cost-effective program. ? Ensure all food safety/temperature logs are completed with appropriate corrective…
$22 - $26 an hour

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Sous Chef

Fratellos Riverfront Restaurant
Appleton, WI

Quick Apply

Job Details

Full-time

Benefits

Health insurance

Qualifications

Food and beverage product quality management
Food quality maintenance
Menu design
Kitchen health and safety standards
Assisting with meal planning
Food service health code compliance
Equipment repair
Budget control
Food portioning
Mid-level
Corrective maintenance
Kitchen cost control
Food safety sanitizing procedures
Meal preparation
Team training
Financial record maintenance
Kitchen staff training
Accounting
Payroll
Managing kitchen staff
Budget preparation
Restaurant cost management
Meal planning
Kitchen equipment maintenance

Full Job Description

We are currently working on a new menu and would love for you to join our Chef and our established team. Bring your creativity and work ethic where your hard work will make a difference.
We offer our Sous Chef’s
One of the most completive salary packages in the Fox Valley.
We have 75% paid health insurance on a single after 90 days.
Paid Vacations (and we have you take them)
2 Days off per week is our achieved standard.
We make sure your hours are conducive to having a life.
A career path to becoming Chef with opportunities throughout the Fox Valley.
Join our team where the culinary passion still flows and where are menu is always changing.
Reach out to us: give us the opportunity to show you around.

Chef or Sous Chef is responsible for the restaurant's kitchen. Ensures kitchens provide a safe, eye-appealing, properly flavored food. Maintains a safe and sanitary work environment for all employees. Other duties include menu planning, budget preparation, and maintenance of payroll, food cost and other records. Specific duties involve food preparation and establishing quality standards, and training employees in cooking methods, presentation techniques and portion control, works with the owners and director on equipment repair and maintenance.

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sous chef jobs in menasha, wi

Sous Chef

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Sous Chef

SOUS CHEF (FULL TIME)

SOUS CHEF (FULL TIME)

Sous Chef

SOUS CHEF (FULL TIME)

Culinary Cook | Assisted Living Cook | Senior Living Cook

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