Top 56 Director of culinary Jobs in Minneapolis Mn

Director- Culinary
LSL ALF LLC —Brooklyn Park, MN
- $58,000 - $74,000 a year
- Full-time
- ServSafe
- Computer literacy
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
4d
Culinary Director - Bel Rae Senior Living
LSL ALF LLC —Saint Paul, MN
- $58,000 - $74,000 a year
- Full-time
- ServSafe
- Computer literacy
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Tradition - Director of Culinary Services
Tradition —Brooklyn Park, MN
- $70,000 - $75,000 a year
- Full-time
- Writing skills
- English
- Research
- Health insurance
- Dental insurance
Prairie Bluffs - Culinary Director
LSL ALF LLC —Eden Prairie, MN
- $58,000 - $74,000 a year
- Full-time
- ServSafe
- Computer literacy
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Cook- Part-Time/ ON CALL
Meadow Ridge Senior Living —Golden Valley, MN
- Part-time
- ServSafe
- High school diploma or GED
- Older adults
Quick Apply
Executive Chef
Omni Hotels & Resorts —Eagan, MN
- $130,000 - $145,000 a year
- Weekends as needed
- 5 years
- Word processing
- Hotel
- Paid parental leave
- Health insurance
Quick Apply
Director of Dining Services - Saint Paul, MN
Unidine —Saint Paul, MN
- $80,000 - $85,000 a year
- Full-time
- Background check
- Bachelor of Science
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
5d
Culinary Service Director
Estates at Excelsior —Excelsior, MN
- $25.24 - $33.36 an hour
- Full-time
- Criminal background check
- Senior level
- Leadership
- Health insurance
- Paid time off
Quick Apply
13d
Executive Chef
HMSHost by Avolta —Hennepin County, MN
- $88,302 - $108,371 a year
- ServSafe
- 5 years
- Cooking
- Commuter assistance
- Paid holidays
District Manager- Midwest; Skillet Kitchens
Skillet Kitchens, LLC —Minneapolis, MN
- $80,000 - $90,000 a year
- Weekends as needed
- ServSafe
- Bachelor's degree
- Human resources
- Fuel card
- Paid holidays
Quick Apply
Senior Living Cook
SilverCrest —Richfield, MN
- $24 - $26 an hour
- Weekends as needed
- Background check
- ServSafe
- Pass drug screening
- Health savings account
- AD&D insurance
5d
Culinary Services Director
New Perspective Senior Living —Saint Paul, MN
- $50,000 - $63,000 a year
- Part-time
- Cooking
- 3 years
- Supervising experience
- Health savings account
- Paid holidays
Quick Apply
Nutrition & Culinary Supervisor
Presbyterian Homes & Services —Plymouth, MN
- Full-time
- ServSafe
- Customer service
- English
- Health savings account
- AD&D insurance
Corporate Culinary Services Cook Float
Monarch Healthcare Management —Eagan, MN
- $23 an hour
- Part-time
- Customer service
- Geriatrics
- Entry level
Quick Apply
Executive Chef
Hersha Hospitality Management, LP —Saint Paul, MN
- $65,000 - $75,000 a year
- Weekends as needed
- Hotel
- Ability to lift 50 pounds
- Recruiting
1d
Chef
SilverCrest —Andover, MN
- $23 - $24 an hour
- 8 hour shift
- Background check
- Pass drug screening
- Cooking
- Health savings account
- AD&D insurance
Associate Director of Catering Sales
Culinaire —Minneapolis, MN
- $55,000 - $60,000 a year
- Weekends as needed
- Background check
- Mid-level
- Business development
- Commuter assistance
- Paid parental leave
Quick Apply
Executive Chef
Sheraton St. Paul Woodbury Hotel —Woodbury, MN
- $65,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Recruiting
1d
Chef/ Cook
Ebenezer —Burnsville, MN
- $21.84 - $30.83 an hour
- Full-time
- 18 years or older
- ServSafe
- Basic math
- Disability insurance
- Health insurance
10d
Senior Living Cook/Chef
SilverCrest —Eden Prairie, MN
- $22 - $25 an hour
- Full-time
- Background check
- ServSafe
- Pass drug screening
- Health savings account
- AD&D insurance

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director of culinary jobs near minneapolis mn

Director- Culinary

LSL ALF LLC -
Brooklyn Park, MN

Quick Apply

Job Details

Full-time
$58,000 - $74,000 a year
4 days ago

Benefits

Paid holidays
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Loan forgiveness
Referral program

Qualifications

Food service health code compliance
ServSafe
Computer literacy
Employee relationship building
Resident rapport building
Working with families
Food Handler Certification

Full Job Description

Urbana Place Senior Living is located conveniently in Brooklyn Park, MN, just off 93rd Ave N and Zane Ave North. We help seniors Age Magnificently in our 103-unit, apartment style community providing Assisted Living, Independent Living and Memory Care services. Urbana Place is a growing community with a fun, caring and passionate team. Join our team today!

Schedule: Full-Time Monday-Friday AMs and Manager On Duty Weekend Rotation
Salary: $58,000-$74,000 annually

Are you compassionate towards others? Are you passionate about enriching the lives of others? If so, we want you to join our team and help seniors Age Magnificently! Our Director of Culinary becomes family and impacts the lives of our residents who live in a Lifespark Senior Living Community.

In this position you are responsible for meeting high standards in the areas of meal preparation, communication, record keeping, and effectively working with employees, residents, and their families to ensure high quality and nutritional dietary services. Duties include but not limited to:

Manage inventory and ordering of food and culinary supplies, including reviewing and adhering to departmental budget.
Hire, train and supervise culinary employees.
Maintains positive relationships with key stakeholders such as residents, their families, staff, and the community.
Participate in facility leadership meetings, Interdisciplinary Team meetings, Quality Assurance/Improvement, Care Conferences, and other facility meetings as required.
Interview residents and families to ensure nutritional needs are met.
Nutritional monitoring of residents through assessments, progress notes and dietary care planning.
Process and review diet orders to ensure compliance with physician orders.
Must be adaptable, flexible to changes, and able to prioritize and organize work efficiently to accomplish workload within time allotted.

Preferred Qualifications:

Must have a current ServSafe Certification.
A minimum of one year experience in dietary field is preferred.
Must be able to relate professionally, positively, and cooperatively with residents, resident’s families and employees.
Must have proficient knowledge of computer systems, including email use.

Benefits:

Annual reviews with wage increases
Paid time off & paid holidays
Medical, dental, vision benefits
401k + company match
Employee Referral bonuses
Tuition reimbursement and nursing loan forgiveness
Flexible scheduling
Career development

It has been and will continue to be our policy to provide equal employment opportunities to all employees and applicants without regard to age, race, creed, color, disability, marital status, sex, gender identity, national origin, ancestry, sexual orientation, arrest record, conviction record, military service, use or nonuse of lawful products off the Employer’s premises during nonworking hours, or declining to attend a meeting or to participate in any communication about religious matters or political matters, or any other status protected by federal, state, or local law.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

Quick Apply

Refine Your Search

director of culinary jobs in minneapolis mn

Director- Culinary

Culinary Director - Bel Rae Senior Living

Tradition - Director of Culinary Services

Prairie Bluffs - Culinary Director

Cook- Part-Time/ ON CALL

Executive Chef

Director of Dining Services - Saint Paul, MN

Culinary Service Director

Executive Chef

District Manager- Midwest; Skillet Kitchens

Senior Living Cook

Culinary Services Director

Nutrition & Culinary Supervisor

Corporate Culinary Services Cook Float

Executive Chef

Chef

Associate Director of Catering Sales

Executive Chef

Chef/ Cook

Senior Living Cook/Chef

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