Top 31 Chef de Jobs in Minnesota

Chef de Partie
Spoon and Stable —Minneapolis, MN
- $18 - $24 an hour
- Full-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
- Disability insurance
- Dental insurance
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Chef de Cuisine
Rand Tower Minneapolis —Minneapolis, MN
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Hotel
- Disability insurance
- Health insurance
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4d
Chef Helper
New Joy kitchen —Andover, MN
- $15 - $24 an hour
- Full-time
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Adjoint(e) gestionnaire de projet
LE GROUPE AXXYS —Eagan, MN
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Kitchen Helper
New Joy kitchen —Andover, MN
- $15 - $24 an hour
- Full-time
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Gestionnaire de Projet
LE GROUPE AXXYS —Eagan, MN
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Apprenti(e) chef(fe) de projet Usine 4.0 Connectée F/H
Dassault Aviation —Saint Cloud, MN
Chef de Partie
Bellecour - North Loop —Minneapolis, MN
- $19 - $22 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Wellness program
- Disability insurance
Quick Apply
Homshuk - Líder de Cocina
Bodega42 —Apple Valley, MN
- $19 - $22 an hour
Quick Apply
Cook
White Bear Yacht Club —Dellwood, MN
- $18 - $25 an hour
- Seasonal
- 1 year
- Entry level
- Kitchen
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Buffet Sous Chef $60,000-$99,000/annually
Grand Casino Mille Lacs —Onamia, MN
- $60,000 - $99,000 a year
- Weekends as needed
- 7 years
- ServSafe
- Customer service
- Paid parental leave
- Health insurance
7d
Pizza Cook / Cocinero de Pizza - Rosalia
Rosalia Linden Hills —Minneapolis, MN
- $18 - $24 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Communication skills
- Paid training
- Health insurance
Quick Apply
4d
Bilingual Sales Representative- St. Cloud, MN
Performance Foodservice —Saint Cloud, MN
- $70,000 - $90,000 a year
- Full-time
- Employee stock purchase plan
- Health insurance
Line Cook
PF Changs —Maple Grove, MN
- $20 - $24 an hour
- Part-time
- 18 years or older
- No experience needed
- Food Handler Certification
- Paid training
- Health insurance
Gaucho Chef
Fogo de Chao Churrascaria (Minneapolis) LLC —Minneapolis, MN
- $16.37 an hour
- Weekends as needed
- Ability to stand for extended periods
- Entry level
- Disability insurance
- Health insurance
Quick Apply
11d
Host/Expo/Food Runner- Pig Ate My Pizza, Robbinsdale
Travail Collective —Minneapolis, MN
- From $17 an hour
- Part-time
- High school diploma or GED
- US work authorization
- In-person
- Employee discount
- Referral program
Quick Apply
6d
Dacotah Dining Lead Line Cook
JACKPOT JUNCTION CASINO HOTEL —Morton, MN
- $23.50 - $46.76 an hour
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Ability to stand for extended periods
Buck 54 El Line Cook (Cocinero de Línea)
Buck Hill Ski and Snowboard Area —Burnsville, MN
Quick Apply
Homshuk - Preparador de Cocina
Bodega42 —Apple Valley, MN
- $16 - $18 an hour
Quick Apply
Line Cook
Somerby Golf Club —Byron, MN
- $18 - $22 an hour
- Part-time
- Cleaning
- In-person
- Restaurant
- Health insurance
- Dental insurance
Quick Apply

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Chef de Partie

Spoon and Stable -
Minneapolis, MN

Quick Apply

Job Details

Full-time
$18 - $24 an hour

Benefits

Disability insurance
Dental insurance
401(k)
Paid time off
Employee assistance program
401(k) matching
Employee discount

Qualifications

Kitchen health and safety standards
Maintaining an organized workspace
Food service health code compliance
Food safety sanitizing procedures
Clean workspace maintenance
Mise en place
Kitchen stations
Entry level
Kitchen organization

Full Job Description

We are looking for a driven, team-oriented culinary professional to join our kitchen as a Chef de Partie. Must be able to learn from mistakes, cultivate a positive attitude through good and bad days, and hold to a culture of respect for all team members.

Responsiblities:

Set up and breakdown of assigned station
Completing prep lists
Communicating ordering needs
Maintaining a well organized and clean work environment
Properly following health and sanitation requirements based on the guidance of the Chef Team and the Department of Health
Other duties as necessitated by business demands

Requirements:

Ability to stand on your feet for up to 10-12 hours.
Ability to lift and carry up to 50 pounds.

Benefits and Compensation:

Paid time off is available for use as soon as it is accrued.
Employer-subsidized health, dental, accident, life, and short term disability insurance plans are available after 90 days of employment.
A 401(k) retirement plan with company matching is available after one year and 1,000 hours worked.
Free and unlimited access to Employee Assistance Program (EAP) services.
Discounted employee dining at Spoon and Stable.

About Soigné:
Soigné Hospitality Group was created by Chef Gavin Kaysen, chef and owner of Spoon and Stable, Demi, Bellecour Bakery, KZ Provisioning, and Spoon Thief Catering. We believe that taking care of employees is the best way to take care of our guests. With that in mind, we work hard to create work environments that are inspirational and exciting and offer opportunities for professional development throughout the duration of every team member’s tenure. Last but certainly not least, we are an equal opportunity employer and prohibit discrimination and harassment of any kind based on age, race, gender, sexual orientation, religion, national origin, disability, or any other consideration made unlawful by federal, state, or local laws.
More detail about Spoon and Stable part of Soigné Hospitality Group

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Refine Your Search

chef de jobs in minnesota

Chef de Partie

Chef de Cuisine

Chef Helper

Adjoint(e) gestionnaire de projet

Kitchen Helper

Gestionnaire de Projet

Apprenti(e) chef(fe) de projet Usine 4.0 Connectée F/H

Chef de Partie

Homshuk - Líder de Cocina

Cook

Buffet Sous Chef $60,000-$99,000/annually

Pizza Cook / Cocinero de Pizza - Rosalia

Bilingual Sales Representative- St. Cloud, MN

Line Cook

Gaucho Chef

Host/Expo/Food Runner- Pig Ate My Pizza, Robbinsdale

Dacotah Dining Lead Line Cook

Buck 54 El Line Cook (Cocinero de Línea)

Homshuk - Preparador de Cocina

Line Cook

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