Top 5 Prep and line cook Jobs in Montrose, Co

Line Cook/Prep Cook
Rathbone Hotel and Parlor Bar —Montrose, CO
- $20 - $25 an hour
- Part-time
- Hotel
- Entry level
- Kitchen
- Paid training
- Employee discount
Quick Apply
4d
Dishwasher/Line Cook
The Stone House —Montrose, CO
- $16 - $20 an hour
- 12 hour shift
- In person
- Fair chance
- In-person
- Restaurant
- Employee discount
- Professional development assistance
Quick Apply
14d
Prep Cook
Valley Manor Care Center —Montrose, CO
- $15 - $18 an hour
- Part-time
- 18 years or older
- High school diploma or GED
- Long term care
- Wellness program
- Disability insurance
Quick Apply
13h
Team Member - Cook
Freddy's Frozen Custard & Steakburgers —Montrose, CO
- $12.60 - $13.50 an hour
- Part-time
- No education required
- Fast casual restaurant
- 16+ years old
- Opportunities for advancement
- Flexible schedule
Quick Apply
Early morning receiver/Meat Slicer
Jimmy John's —Montrose, CO
- $16.50 - $20.00 an hour
- Part-time
- In person
- Ability to lift 50 pounds
- Entry level
- Commercial
- Paid training
- Flexible schedule
Quick Apply

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Retail Associates
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Grill Cook/Prep Cook EVENINGS
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Line Cook - The Medallion Club
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Line Cook/Prep Cook

Rathbone Hotel and Parlor Bar
Montrose, CO

Quick Apply

Job Details

Part-time
$20 - $25 an hour
4 days ago

Benefits

Paid training
Employee discount
Flexible schedule

Qualifications

Kitchen health and safety standards
Pre-cooking preparation
Teamwork
Dietary aide experience
Attention to detail

Full Job Description

Job Summary

Join our dynamic culinary team at the Historic Rathbone Hotel and Parlor Bar as a Line Cook/Prep Cook, where your passion for food and dedication to quality will shine! In this energetic role, you will be responsible for preparing ingredients, cooking dishes to perfection, and ensuring all food safety standards are met. Your enthusiasm and culinary skills will contribute to creating a memorable dining experience for our guests. This position offers an exciting opportunity to develop your kitchen expertise while working in a fast-paced, team-oriented environment. Whether you're sharpening your knife skills or assisting with menu planning, your contributions will be vital to our kitchen’s success.

Duties

Prepare ingredients through proper slicing, dicing, and portioning using precise knife skills and slicing techniques.
Cook a variety of menu items according to standardized recipes and quality standards, ensuring consistency and presentation excellence.
Assist in food preparation tasks such as assembling dishes, garnishing plates, and maintaining station cleanliness.
Follow food safety management practices diligently, including proper food handling, storage, and sanitation procedures.
Support catering events or special functions by preparing large quantities of food while maintaining safety standards in production.
Maintain an organized work station, ensuring all kitchen tools and ingredients are stocked and properly stored.
Collaborate with team members to ensure timely service and uphold high standards of food quality and safety.

Skills

Proven experience in food service, restaurant kitchens, or culinary environments with a strong understanding of kitchen operations.
Knowledge of dietary department procedures and dietary aide experience is a plus.
Familiarity with menu planning and meal preparation techniques to support diverse dietary needs.
Excellent food handling skills with a focus on safety standards in production and sanitation.
Strong knife skills combined with slicing techniques that ensure efficiency and precision during food prep.
Ability to work quickly under pressure while maintaining attention to detail in food presentation and safety compliance.
Experience in catering or large-scale food service environments is advantageous.

This role is ideal for motivated individuals eager to grow their culinary expertise while contributing to a vibrant team dedicated to excellence in food service. All positions are paid roles committed to fostering skill development in a safe, supportive environment.

Pay: $20.00 - $25.00 per hour

Benefits:

Employee discount
Flexible schedule
Paid training

Work Location: In person

Quick Apply

Refine Your Search

prep and line cook jobs in montrose, co

Line Cook/Prep Cook

Dishwasher/Line Cook

Prep Cook

Team Member - Cook

Early morning receiver/Meat Slicer

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