Top 15 Chef Jobs in Morgantown, Wv

Executive Catering Chef
Aladdin —Morgantown, WV
- Up to $100,000 a year
- Full-time
- Mid-level
- 3 years
- University
- Commuter assistance
- Paid holidays
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Chef/Cook - Central Kitchen Morgantown
Healthy Kids Inc. —Morgantown, WV
- Full-time
- Ability to lift 50 pounds
- Children
- In-person
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11d
Commis Cook to Sous Chef
PATISSERIE G PTE. LTD. —Core, WV
- $2,500 - $4,000 a month
- Full-time
- In-person
- Entry level
- Kitchen
- Employee discount
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7d
Culinary Services Operations Manager
Ascension Recovery Services —Morgantown, WV
- Weekends as needed
- Residential
- High school diploma or GED
- Supervising experience
- Paid holidays
- Disability insurance
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2d
Central Kitchen Operations Manager- Morgantown Kitchen
Healthy Kids Inc. —Morgantown, WV
- Full-time
- Hospitality
- ServSafe
- Mid-level
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11d
CHEF, SOUS - MON HEALTH THE VILLAGE AT HERITAGE POINT
Morrison Healthcare —Morgantown, WV
- Urgently hiring
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Disability insurance
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5d
Executive Pastry Chef
Nemacolin —Farmington, PA
- $130,000 a year
- Weekends as needed
- 18 years or older
- Microsoft Excel
- 5 years
- Paid training
- Health insurance
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Sous Chef
Aladdin —Waynesburg, PA
- Up to $52,000 a year
- Full-time
- Customer service
- Mid-level
- 3 years
- Commuter assistance
- Paid holidays
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Banquet Chef
Smokin J's Rib & Brewhouse —Morgantown, WV
- $12 an hour
- Part-time
- Entry level
- Kitchen
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Junior Sous Chef - Pastry
Nemacolin —Farmington, PA
- $28 an hour
- Weekends as needed
- English
- Mid-level
- Supervising experience
- Paid training
- Health insurance
Quick Apply

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Commis Cook to Sous Chef
PATISSERIE G PTE. LTD. —Core, WV
50 hour work week (including food breaks). 2 off days a week. Assist in food preparation and production.
$2,500 - $4,000 a month
Quick Apply
7d
CHEF, SOUS - MON HEALTH THE VILLAGE AT HERITAGE POINT
Morrison Healthcare —Morgantown, WV
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
Quick Apply
5d

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Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
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Resident Chef (Sur La Table)
CSC Generation —Columbus, OH
May handle liquor, wine, and beer in compliance with state and location alcohol regulations, company policies, including enforcing age restrictions.
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7d

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Executive Catering Chef

Aladdin -
Morgantown, WV

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Job Details

Full-time
Up to $100,000 a year

Benefits

Commuter assistance
Paid holidays
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Employee assistance program
Vision insurance
Employee discount
Opportunities for advancement

Qualifications

Cost management
Budget reports
Productivity software

Full Job Description

Executive Catering Chef

Job Reference Number: 40895
Employment Type: Full-Time, Onsite
Segment: Education
Brand: Elior-Collegiate-Dining
Location: Morgantown, West Virginia (US-WV)

The Role at a glance:

We are looking to add an experienced, motivated executive catering chef for our Collegiate Dining team in Morgantown. As an executive catering chef, you will have the opportunity to prepare delicious, healthy food for students, faculty & guests.

What you'll be doing:

Supervising the quality standards and practices of the food production process, including purchasing, food specifications, meal preparation, service, and sanitation.
Developing standardized recipes and utilizing other production tools to ensure food quality and cost objectives are met.
Participating in the planning and execution of special events.

What we're looking for:

Must-haves:

At least three years of progressive culinary experience.
Proficiency in Microsoft software programs.
Experience with budget statements.

Nice-to-haves:

Associate’s degree in culinary arts.

Where you'll be working:

West Virginia University

Compensation Range

Up to $100,000 per year

Our Benefits:

Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off

About Elior Collegiate:

Elior Collegiate Dining is rewriting the rules of campus dining, serving up bold flavors, fresh ideas, and high-impact experiences that fuel student life. We partner with forward-thinking colleges and universities to create vibrant, customized dining programs that spark connection, celebrate culture, and make food a defining part of the college journey.

About Elior-North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

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Refine Your Search

chef jobs in morgantown, wv

Executive Catering Chef

Chef/Cook - Central Kitchen Morgantown

Commis Cook to Sous Chef

Culinary Services Operations Manager

Central Kitchen Operations Manager- Morgantown Kitchen

CHEF, SOUS - MON HEALTH THE VILLAGE AT HERITAGE POINT

Executive Pastry Chef

Sous Chef

Banquet Chef

Junior Sous Chef - Pastry

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