Top 13 Pastry chef Jobs in Mount Kisco, Ny

Adjunct Faculty/ Baking and Pastry, Culinary Arts, and Hospitality Management
Westchester Community College —Valhalla, NY
- $93.84 an hour
- School experience
- Laboratory
- Classroom
Pastry Chef
Blue Hill at Stone Barns —Tarrytown, NY
- $75,000 - $85,000 a year
- Weekends as needed
- Hospitality
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Executive Pastry Chef
Rising Above Bakery —Nyack, NY
- $20.00 - $30.15 an hour
- Part-time
- ServSafe
- Mid-level
- 3 years
Quick Apply
Café Manager - Darien, CT
Tatte Bakery & Café —Darien, CT
- $24 - $27 an hour
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Dental insurance
- Employee assistance program
Quick Apply
3d
Baker (Full-time Temporary)
Glen Cove Center for Nursing and Rehab —Glen Cove, NY
- $25 - $26 an hour
- Temporary
- Serving
- Mid-level
- High school diploma or GED
Quick Apply
4d
Pastry Cook
The Inn at Pound Ridge by Jean-Georges —Pound Ridge, NY
- $19 - $22 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Organizational skills
Quick Apply
Pastry Chef
Creperie Lab —Stamford, CT
- From $22 an hour
- Part-time
- Sanitation
- Mid-level
- Organizational skills
- Store discount
- Paid time off
Quick Apply
Baker or Pastry Chef
Wildcraft Baking Company —Irvington, NY
- $19 - $22 an hour
- Part-time
- Basic math
- Ability to lift 50 pounds
- US work authorization
- Employee discount
- Flexible schedule
Quick Apply
Pastry Assistant Chef
Piping Rock Club —Locust Valley, NY
- $20 - $24 an hour
- Full-time
- In-person
- Entry level
- Kitchen
Quick Apply
7d
Head Baker & Lamination Chef
Pizza Lyfe Llc —Westport, CT
- $20 - $25 an hour
- Full-time
- Mid-level
- Bakery
Quick Apply
Assistant Bakery Manager
Uncle Gs Management Corp. —Ramsey, NJ
- $20 - $27 an hour
- 8 hour shift
- English
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply

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(USA) Cake Decorator
Sam's Club —Middletown, NY
Be a Techie Leverages digital tools to drive sales improve the shopping experience and elevate associate engagement utilizing hand held technology to make…
$21 - $29 an hour
Cake Decorator (Part Time, Flexible Schedule)
Adams Fairacre Farms —Middletown, NY
Provide excellent customer service by greeting customers, taking orders, and creating custom designs for cakes. Knowledge on all Bakery products and offers.
$21.00 - $29.40 an hour

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Adjunct – Hospitality
Columbus State Community College —Columbus, OH
Creates a positive classroom atmosphere that encourages active and collaborative learning, student effort, academic challenge, student and faculty interaction,…
$57.88 per contact hour
Baker, (Kenyon College)
AVI Foodsystems —Gambier, OH
Maintain inventory and product cost controls. Ensure proper sanitations of kitchen area. Oversee the preparation and baking of bakery items and gourmet pastries…
Quick Apply

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Adjunct Faculty/ Baking and Pastry, Culinary Arts, and Hospitality Management

Westchester Community College -
Valhalla, NY

Apply Now

Job Details

$93.84 an hour

Qualifications

Microsoft Excel
Computer literacy
Word embeddings
Master's degree
Hospitality industry experience
Productivity software

Full Job Description

Location: Valhalla, NY Category: Adjunct Positions - Teaching Faculty Job Type: Credit Adjunct Posted On: Tue Apr 2 2024 Job Description:

The School of Health Sciences and Wellness seeks Adjunct Faculty in Baking and Pastry, Culinary Arts, and Hospitality Management. The Adjunct Faculty will teach using multimodal methods focusing on program and course specific student learning outcomes within a program outlined curriculum to a diverse student body in baking and pastry, culinary arts, and/or hospitality management lecture and laboratory classes. In addition, the incumbent will perform course related duties such as taking attendance, completing requisitions, assessment and recording of student work, development of course content and lesson plans, engaging with students, attending required meetings, and articulating with faculty and staff to foster student success.

Job Requirements:
REQUIRED QUALIFICATIONS: The successful candidate must possess a minimum of a Master's degree and one year of experience in a culinary/hospitality industry enterprise. Candidates must be able to demonstrate expertise in baking and pastry, culinary arts, and/or hospitality management. Candidate must be computer literate in Microsoft Word, PowerPoint, Excel and comfortable with learning and employing new software. Previous teaching experience with diverse populations in an industry related program, high school instruction, or on a college level is required.

PREFERRED QUALIFICATIONS: Five years of experience including supervisory level experience in a culinary/hospitality industry enterprise is preferred. All candidates should be credentialed as a ServSafe Allergens Instructor/Proctor, and a ServSafe Manager Instructor/Proctor, or earn these credentials before teaching commences. Hospitality candidates should be credentialed as a ServSafe Alcohol Instructor/Proctor or earn these credentials before teaching commences. Experience and familiarity with a learning management system (LMS) such as Blackboard, Canvas, Moodle, or Bright Space is also highly preferred.

Additional Information:
HOURLY RATE OF PAY: $93.84 per hour. No benefits.

WORK SCHEDULE: Will vary depending on needs of the college course schedule.

POSITION EFFECTIVE: The position will remain open until filled.

Apply Now

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pastry chef jobs in mount kisco, ny

Adjunct Faculty/ Baking and Pastry, Culinary Arts, and Hospitality Management

Pastry Chef

Executive Pastry Chef

Café Manager - Darien, CT

Baker (Full-time Temporary)

Pastry Cook

Pastry Chef

Baker or Pastry Chef

Pastry Assistant Chef

Head Baker & Lamination Chef

Assistant Bakery Manager

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