Top 16 Sous chef Jobs in Munds Park, Az

Executive Sous Chef - Hilton Sedona Resort at Bell Rock
Hilton —Sedona, AZ
- Full-time
- Sanitation
- Senior level
- Restaurant
- Paid parental leave
- Employee stock purchase plan
Kitchen Manager/Sous Chef
Mercer's Group —Sedona, AZ
- $70,000 - $80,000 a year
- Full-time
- Mid-level
- In-person
- Leadership
- Health insurance
- Paid time off
Quick Apply
3d
Sous Chef
Sedona Winds Assisted Living and Memory Care —Sedona, AZ
- Up to $20 an hour
- Weekends as needed
- Background check
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
11d
Executive Sous Chef
The Club at Seven Canyons —Sedona, AZ
- $63,202.63 - $76,114.99 a year
- Full-time
- Hospitality
- 5 years
- Continuous improvement
- Relocation assistance
- Health insurance
Quick Apply
3d
Banquet Sous Chef
Troon —Flagstaff, AZ
- Full-time
- Microsoft Excel
- Microsoft Outlook
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
Troon —Munds Park, AZ
- Weekends as needed
- Hospitality
- High school diploma or GED
- Communication skills
Quick Apply
Chef Sous - Exempt
Outbound Sedona —Sedona, AZ
- Full-time
- Mid-level
- 3 years
- Kitchen
Line Cook
Troon —Munds Park, AZ
- Weekends as needed
- Hospitality
- High school diploma or GED
- 1 year
Quick Apply
Hummingbird Restaurant Executive Chef - Mii amo
Enchantment Group Management Company LLC —Sedona, AZ
- Full-time
- Computer literacy
- Merchandising
- Ability to lift 50 pounds
Quick Apply
Executive Chef
Mii Amo —Sedona, AZ
- Full-time
- Computer literacy
- Merchandising
- Ability to lift 50 pounds
Quick Apply
Line Cook 30-35 hours with possibility of full time-$19/h
Sedona Beer Company —Sedona, AZ
- From $19 an hour
- 8 hour shift
- Casual dining restaurant
- US work authorization
- Cleaning
- Health insurance
- Dental insurance
Quick Apply
1d
Banquet Line Cook
Enchantment Group Management Company LLC —Sedona, AZ
- $20 an hour
- Full-time
- Basic math
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Pool Restaurant Cook (Seasonal)
Enchantment Group Management Company LLC —Sedona, AZ
- $20 an hour
- Seasonal
- Basic math
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply

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Kitchen Manager/Sous Chef
Mercer's Group —Sedona, AZ
Implement and monitor food safety sanitizing procedures in compliance with health regulations to ensure a safe environment for staff and guests.
$70,000 - $80,000 a year
Quick Apply
3d
Banquet Sous Chef
Troon —Flagstaff, AZ
Collaboration with FOH and event teams: Work closely with banquet managers and front-of-house staff to ensure smooth service transitions and guest satisfaction.
Quick Apply

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Sous Chef
Columbus Brewing Company —Columbus, OH
O Actively participate in the inventory process as directed by the Executive Chef, including counting, organizing, and maintaining accurate stock levels to…
$60,000 - $65,000 a year
Quick Apply
Sous Chef
tonys italian ristorante —Columbus, OH
Train new kitchen staff on proper techniques, safety protocols, and kitchen policies. Supervise kitchen staff, providing guidance and support to ensure…
$58,033 - $62,090 a year
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Executive Sous Chef - Hilton Sedona Resort at Bell Rock

Hilton -
Sedona, AZ

Apply Now

Job Details

Full-time

Benefits

Paid parental leave
Employee stock purchase plan
Health insurance
Dental insurance
Paid time off
Parental leave
Employee assistance program
Retirement plan

Qualifications

Food and beverage product quality management
Hotel cost control
Food quality maintenance
Kitchen health and safety standards
Assisting with meal planning
Hotel regulations compliance
Food service health code compliance
Workflow management (operations management method)
Safety regulations
Employee engagement program (employee development activity)
Performance management strategy
Menu concept development
Regulatory compliance
Sanitation
Employee engagement strategy
Production safety compliance
Employee retention
Cost control
Improving operational efficiency
Team development
Professional development support
Kitchen cost control
Industry trends
Employee retention strategy
Food & beverage production
Production management
Managing kitchen staff
Employee engagement
Restaurant cost management
Senior level

Full Job Description

Exceptional Hospitality Starts with You

Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As an Executive Sous Chef , you’re not just assisting in the direction and administration of all hotel culinary operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

We are currently seeking a Executive Sous Chef to join our team at the Hilton Sedona Resort at Bell Rock.

The ideal candidate will:

Have previous high-volume production experience and exhibit progressive career growth
Have a self-driven work ethic with heavy attention to detail and cleanliness
Have a positive approach to hospitality and dedication to team building/development
Have a perpetual thirst for knowledge, with a solid Food and Beverage core

Here's what you'll do during a typical day:

Assist in overseeing day-to-day culinary operations: Manage the preparation and production of hotel meals, ensuring high standards of food quality, presentation, cost controls, and overall profitability
Enhance menu offerings: Partner with the Executive Chef and Food and Beverage Director to develop and execute menu selections for special banquets and events, incorporating current food trends and regional flavors
Delight our guests: Engage with guests and clients to gather feedback, identify trends, and support the Executive Chef in implementing improvements that enhance the dining experience
Support operational efficiency: Assist in managing and refining kitchen systems, processes, and workflows to maintain seamless operations
Cultivate a high-performing team: Drive engagement and retention through performance management, professional development, and recognition programs
Uphold regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member wellbeing

What It Takes to Make the Stay

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality . Acting with Integrity and always doing the right thing. Inspiring others through Leadership . A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now , bringing urgency and discipline to every moment, knowing it can make a lasting impact.

How We'll Help You Thrive

At Hilton, the hospitality we’re known for doesn’t end with our guests. We proudly invest in our Team Members’ wellbeing, supporting you through all of life’s moments. When you join Hilton, our exceptional care extends to you with unmatched perks and benefits, including*:

Incredible travel perks – Enjoy 110 nights of deeply discounted travel, with room rates as low as $40/night at our world-class hotels through our Go Hilton travel program
Own a piece of Hilton – Through our employee stock purchase program (ESPP), you can invest in Hilton shares at a 15% discount to help build your financial future
Paid parental leave – Because family matters. We offer paid leave for eligible Team Members, including partners and adoptive parents
Personalized caregiving support – Access dedicated caregiving concierge services to help navigate caregiving for yourself and your loved ones
Crisis concierge – In times of loss, our Crisis Concierge offers a single, compassionate point of contact for both practical support and emotional care
Mental health resources – Your wellbeing comes first. Eligible Team Members can access free counseling and support through our best-in-class Employee Assistance Program (EAP)
Generous paid time off (PTO) – Recharge, relax, and take time for what matters most
Health & welfare benefits – From checkups to dental cleanings to new glasses, we offer a variety of health plans that keep you and your family covered
Financial security for your future – Our retirement plans make it easier to save for what’s next

*Benefits availability may vary depending on Team Member’s location as well as terms and conditions of employment and are subject to the terms and conditions of each specific program/plan.

Join an Award-Winning Workplace Culture

At Hilton, we don’t just deliver exceptional experiences for our guests—we build an exceptional workplace for the Team Members who make it all possible. As a global leader in hospitality, we’ve welcomed more than 3 billion guests worldwide, all while staying true to our founding vision: to fill the earth with the light and warmth of hospitality.

Our award-winning culture has earned us repeated recognition on the World’s Best Workplaces list by Great Place to Work and Fortune. With our suite of world-class brands , and a company-wide commitment to providing the best stay for every guest, we’re setting new standards for the future of travel.

Whether you’re starting your career or exploring something new, Hilton supports your journey every step of the way. Come for the job, stay for the career—and help us make every stay a little more magical.

Curious about life at Hilton? Explore our Careers Blog to see why we’re more than a great place to stay—we’re a great place to work.

Apply Now

Refine Your Search

sous chef jobs in munds park, az

Executive Sous Chef - Hilton Sedona Resort at Bell Rock

Kitchen Manager/Sous Chef

Sous Chef

Executive Sous Chef

Banquet Sous Chef

Prep Cook

Chef Sous - Exempt

Line Cook

Hummingbird Restaurant Executive Chef - Mii amo

Executive Chef

Line Cook 30-35 hours with possibility of full time-$19/h

Banquet Line Cook

Pool Restaurant Cook (Seasonal)

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