Top 6 Chef manager Jobs in Nacogdoches, Tx

Kitchen Manager
Aperitivo Cafe —Nacogdoches, TX
- $10 - $15 an hour
- Weekends as needed
- Hospitality
- Cooking
- Mid-level
Quick Apply
2d
Kitchen Manager
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- Weekends as needed
- 18 years or older
- Computer literacy
- Mid-level
- Dental insurance
- 401(k)
Lead Dietary Cook Mornings
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- Full-time
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- Kitchen
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9h

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Kitchen Manager

Aperitivo Cafe
Nacogdoches, TX

Quick Apply

Job Details

Full-time
$10 - $15 an hour
2 days ago

Qualifications

Pre-cooking preparation
Teamwork
Operations management
Cooking
Food safety sanitizing procedures
Kitchen experience
Time management

Full Job Description

Job Summary

Aperitivo Gelato & Café is looking for an experienced, dependable Kitchen Manager to lead our kitchen team and help us consistently deliver excellent food and genuine hospitality.

Aperitivo means “to open up.” We created our café to give people a place to slow down, connect, and enjoy the moments that matter. Everything we serve—from breakfast and brunch to sandwiches, small plates, focaccia, and seasonal specials—should reflect the same care and intentionality we bring to our guests.

This is a hands-on leadership position. Our Kitchen Manager will work alongside the team during service while also providing the structure, preparation, accountability, and follow-through required to operate an excellent kitchen.

Responsibilities

Lead and support the kitchen team during preparation and service
Maintain consistency in taste, presentation, portion size, and execution
Ensure every dish meets Aperitivo’s quality standards before leaving the kitchen
Train, coach, schedule, and develop kitchen employees
Establish clear expectations and hold the team accountable
Maintain an organized, clean, and efficient kitchen
Oversee ordering, inventory, product rotation, and proper food storage
Monitor food costs, portions, waste, and overall kitchen productivity
Ensure prep lists and opening and closing responsibilities are completed
Maintain compliance with health department, sanitation, and food-safety requirements
Communicate product needs, equipment issues, and operational concerns promptly
Collaborate with ownership and management on menu development, seasonal specials, brunch, catering, and special events
Remain calm, engaged, and solution-oriented during busy services
Be willing to step into any kitchen position when the team needs support

Qualifications

At least two years of professional kitchen experience
Previous kitchen leadership or supervisory experience strongly preferred
Strong knowledge of food preparation, sanitation, inventory, and kitchen operations
Ability to lead with both high standards and respect
Excellent organization, communication, and time-management skills
Dependable, proactive, and committed to following through
Comfortable working in a fast-paced environment
Available to work mornings, evenings, weekends, brunches, and special events as needed
Food Manager Certification preferred or willingness to obtain it
Ability to stand for extended periods and lift up to 50 pounds

The Right Person for This Role

You take pride in the details. You notice what needs to be done and take ownership of it. You understand that consistency matters just as much on a slow Tuesday as it does during a packed Saturday brunch. You lead from the front, communicate clearly, and help the people around you become better.

Most importantly, you believe hospitality begins before a plate ever reaches the table. It begins with preparation, cleanliness, teamwork, consistency, and care.

Why Join Aperitivo?

Aperitivo is more than a restaurant. It is a growing, locally owned hospitality company committed to excellent products, meaningful guest experiences, and creating a place where people feel genuinely welcomed. This is an opportunity to help shape the future of our kitchen and grow alongside the business.

To apply, please submit your resume and a brief introduction describing your kitchen leadership experience and why you are interested in joining Aperitivo Gelato & Café.

Pay: $10.00 - $15.00 per hour

Experience:

Kitchen: 2 years (Required)

Work Location: In person

Quick Apply

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