Top 11 Kitchen prep Jobs in Nantucket, Ma

Kitchen Steward/Dishwasher - 2026 Season
Bartlett OceanView Farm —Nantucket, MA
- $22 - $24 an hour
- Temporary
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
Quick Apply
Line Cook
Faraway Martha's Vineyard —Nantucket, MA
- $23 an hour
- English
- High school diploma or GED
- Ability to lift 50 pounds
Kitchen Counter Customer Service
Bartlett OceanView Farm —Nantucket, MA
- $19 - $21 an hour
- Temporary
- Ability to stand for extended periods
- Entry level
- Kitchen
Quick Apply
Lead Kitchen Prep - AM (Seasonal)
Morning Glory Farm Inc —Edgartown, MA
- $18 - $20 an hour
- Part-time
- Entry level
- Kitchen
Lead Kitchen Prep PM (Seasonal)
Morning Glory Farm Inc —Edgartown, MA
- $18 - $20 an hour
- Part-time
- Mid-level
- Kitchen
Kitchen Prep - PM (Seasonal)
Morning Glory Farm Inc —Edgartown, MA
- $17.50 - $19.00 an hour
- Part-time
- Entry level
- Kitchen
Line Cook - Martha's Vineyard, MA
6 Kelley Street Manager, LLC —Edgartown, MA
- From $23 an hour
- Full-time
- English
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
8d
Prep & Pack Staff (Seasonal)
Morning Glory Farm Inc —Edgartown, MA
- $17.50 - $19.00 an hour
- Part-time
- 18 years or older
- Bakery
- Entry level
Line Cook Food Truck (Seasonal)
Morning Glory Farm Inc —Edgartown, MA
- $17.50 - $20.00 an hour
- Part-time
- Entry level

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Ensures stations are cleaned, sanitized, and organized at the end of the shift (including cleaning of kitchen equipment).
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14d
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kitchen prep jobs near nantucket, ma

Kitchen Steward/Dishwasher - 2026 Season

Bartlett OceanView Farm
Nantucket, MA

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Job Details

Temporary | Part-time | Full-time
$22 - $24 an hour

Qualifications

Kitchen health and safety standards
Received goods storage
Expiration dates monitoring
Food service health code compliance
Stock rotation management
Floor cleaning
Food service cleaning
Labeling
Simple food item preparation
Manual packaging
Dishwasher repair
Food safety sanitizing procedures
Individual consumer customer service
Stock receiving
Kitchen equipment maintenance
Entry level
Kitchen organization

Full Job Description

The Kitchen Steward is a full time or seasonal non-exempt position responsible for rotation and stocking of kitchen good and ingredients, dishwashing and overall cleanliness in the Farm kitchen in conformance with established Farm policies, strategies, and procedures.

Primary Responsibilities:

Performs any functions necessary, within scope of authority and expertise, to provide the highest level of customer service and responsiveness to the needs of individuals, families, businesses, and organizations served by the Farm.

1) Cleans, per approved sanitation and safety guidelines, all dishes, glasses, utensils, pots and pans and related food preparation/serving items and equipment; operates dish washer per approved guidelines; checks all items for cleanliness; stores cleaned, dried items and equipment in proper places.

2) Works with Receiver to check in deliveries, unpacks and stores products and ingredients in dry storage, cooler or freezer, maintains proper rotation of product according to expiration dates, maintains cleanliness and organization of storage areas. Communicates with Head Chef and Head Baker regarding par levels, needs and issues related to product or equipment.

3) Maintains all cleaning/washing equipment at proper temperature and in proper operating order; loads equipment correctly; checks temperature per approved schedule and adjusts as needed; troubleshoots dishwasher machine malfunctions.

4) Cleans floor and work area of any spillage of water, detergent and/or food stuffs per safety and sanitation guidelines.

5) Package and label products prior to delivery to the retail area. May be responsible for checking inventory levels in retail to ensure displays are fully stocked.

6) May assist with prep work as needed.

Other Responsibilities:

9) Completes any other kitchen duties as necessitated by seasonal scheduling.

The above is a description of the ordinary duties of the position. It should be expected that from time to time, other duties both related and unrelated to the above may be assigned, and therefore, required.

Position Requirements:

6 month to 1 year of related experience preferred. Position may require weekend and holiday hours. Must be able to stand for extended periods and lift up to 50lbs on a regular basis.

Quick Apply

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kitchen prep jobs in nantucket, ma

Kitchen Steward/Dishwasher - 2026 Season

Line Cook

Kitchen Counter Customer Service

Lead Kitchen Prep - AM (Seasonal)

Lead Kitchen Prep PM (Seasonal)

Kitchen Prep - PM (Seasonal)

Line Cook - Martha's Vineyard, MA

Prep & Pack Staff (Seasonal)

Line Cook Food Truck (Seasonal)

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