Top 10 Lounge server Jobs in Napa, Ca

Server - Ad Hoc
Ad Hoc —Yountville, CA
- $45 - $50 an hour
- Full-time
- Management
- Casual dining restaurant
- Mid-level
- AD&D insurance
- Disability insurance
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Sky & Vine Server
Napa LW —Napa, CA
- $16.90 - $17.00 an hour
- Full-time
- Bar
- Hotel
- Cleaning
- Free parking
- Paid holidays
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1d
Server - RO Restaurant & Lounge
RO Restaurant & Lounge —Yountville, CA
- $16.90 an hour
- Full-time
- Hospitality
- 1 year
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
Breakfast Server
Estate Yountville —Yountville, CA
- $19 an hour
- Hotel
- High school diploma or GED
- Organizational skills
Quick Apply
Pool Bar 3 - Server
TMR Operations, LLC —Napa, CA
- $16.90 an hour
- Part-time
- Bar
- 18 years or older
- Customer service
Kitchen Server - The French Laundry
The French Laundry —Yountville, CA
- $16.90 an hour
- Full-time
- Hospitality
- Mid-level
- 3 years
- AD&D insurance
- Disability insurance
Quick Apply
Pool Server - Seasonal
Auberge du Soleil —Rutherford, CA
- $20 - $21 an hour
- Part-time
- Residential
- Hotel
- Cash register
Quick Apply
Bartender
Lytton Rancheria —San Pablo, CA
- $15 an hour
- Overtime
- Bar
- Customer service
- English
Quick Apply
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Server - Ad Hoc

Ad Hoc -
Yountville, CA

Quick Apply

Job Details

Full-time
$45 - $50 an hour

Benefits

AD&D insurance
Disability insurance
Health insurance
401(k)
Employee discount
Gym membership
Opportunities for advancement
Pet insurance

Qualifications

Management
Guest relations
Mid-level
Food and beverage industry expertise
2 years

Full Job Description

Chef Thomas Keller's Yountville restaurant, Ad Hoc, is seeking enthusiastic and capable individuals who are passionate about food, beverage and hospitality to join the team as a Server. Pay range includes estimated tips.

Opened in 2006 and originally intended as a temporary concept, Ad Hoc presents the American comfort food of Chef Keller's childhood in a casual dining setting. The restaurant's daily-changing four-course menu is served family-style, capturing the conviviality of home.

Qualified candidates will possess a minimum of 2 years of previous experience in a similar role.

The Server is responsible for managing the guest’s overall dining experience by providing prompt, attentive, and hospitable table service. The server must be knowledgeable about the cuisine, techniques and ingredients utilized in menu preparation in order to guide the guest appropriately; work with a strong attention to detail and direct the activities of their support staff (food runners and bussers) to ensure an unparalleled dining experience.

Chef Keller’s collection of restaurants is founded on a culture of mentorship and provides a solid foundation of skills to support our profession. We are proud to offer:

401K with no waiting periods and the opportunity to receive up to 4.0% of your salary as matching contributions
Competitive health insurance options, with employer contributions toward your premium based on the plan you choose*
Voluntary plans such as vision, life and AD&D insurance, accident, hospitalization, critical illness plans, pet insurance and long-term disability insurance.
Opportunities for growth and advancement
Daily family meal
Scholarship programs
Peer mentorship program
Employee discounts at Chef Thomas Keller’s casual properties
Gym membership discount

Who we are:

With more than 10 properties and 800 employees, the Thomas Keller Restaurant Group (TKRG) has grown from one restaurant to a large family of businesses.

TKRG proudly represents The French Laundry, Per Se, The Surf Club Restaurant, Bouchon Bistro, Bouchon Bakery, Ad Hoc and RO Restaurant & Lounge. The properties and people Chef Keller inspires are known for setting new standards in cuisine, service and employment experiences. Our goal is to collaborate with talented restaurant professionals and offer opportunities to learn and grow within the hospitality profession. As we have expanded over time, the expectations that set apart our restaurants have not changed: ensuring that every guest feels special, and every guest experience is exceptional. A guest can walk into The French Laundry or one of the Bouchon Bakeries and have the most enjoyable, unique and memorable experience. A chef will find the same blue aprons and green tape in each of our kitchens—symbols of a common striving for excellence. Outside the kitchens, every action we take must reflect the generosity, nurturing and finesse within. As members of the TKRG family, we have the responsibility to ensure this consistency. Beyond it all is a mission, perhaps summed up best by Chef Keller himself. “To make people happy, one guest at a time,” he says. “That is what cooking is all about.”

Looking for other opportunities with our group? Check out open positions on: ThomasKeller.com/careers

We are an Equal Opportunity Employer that is committed to inclusion and diversity. We take affirmative action to ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.

Company contribution depends on your plan selection. Benefit offerings are subject to change over time.

More detail about Ad Hoc part of Thomas Keller

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Refine Your Search

lounge server jobs in napa, ca

Server - Ad Hoc

Sky & Vine Server

Server - RO Restaurant & Lounge

Breakfast Server

Pool Bar 3 - Server

Kitchen Server - The French Laundry

Pool Server - Seasonal

Bartender

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