Top 112 Busser Jobs in Nashville, Tn

Server Assistant (Busser)
The Westin Nashville —Nashville, TN
- $16 an hour
- Weekends as needed
- Ability to walk for extended periods
- No experience needed
- Restaurant
Busser
Del Frisco's Grille —Nashville, TN
- Restaurant
- Restaurant experience
- Entry level
- Paid time off
- Employee discount
Bourbon Steak Server Assistant - Full Time
8th & Demonbreun —Nashville, TN
- Full-time
- Basic math
- English
- Hotel
Busser
Cracker Barrel Old Country Store —Nashville, TN
- Hospitality
- Restaurant
- Entry level
- Employee stock purchase plan
- Health insurance
Busser
Sushi-san - Nashville —Nashville, TN
- $15 - $18 an hour
- 8 hour shift
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Busser
Eddie V's —Nashville, TN
- Guest services
- Entry level
- Health insurance
- Dental insurance
Busser
Aquarium —Nashville, TN
6d
Busser - AM / PM /LATE NIGHTS
Tacos El Terry —Nashville, TN
- $20 - $25 an hour
- 8 hour shift
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
21h
Busser
First Watch —Nashville, TN
- Part-time
- 18 years or older
- Children
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Server Assistant
Ruth's Chris —Nashville, TN
- Guest services
- Restaurant
- Entry level
- Health insurance
- Employee assistance program
Busser-Edgehill
Barcelona Wine Bar —Nashville, TN
- Customer service
- Ability to walk for extended periods
- Maintenance
Quick Apply
Busser
Evelyn's —Nashville, TN
- $18 an hour
- Full-time
- Ability to stand for extended periods
- Restaurant
- Communication skills
- Paid holidays
- 401(k)
Quick Apply
11d
BUSSER (FULL TIME AND PART TIME)
Morrison Living —Nashville, TN
- $15 - $18 an hour
- Urgently hiring
- No experience needed
- Guest services
- Restaurant
- Free parking
- Commuter assistance
Busser
Pastis Nashville —Nashville, TN
- Full-time
- Guest services
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Dining Room Attendant
Sodexo —Nashville, TN
- $15 - $17 an hour
- Online Application
- Serving
- Customer service
- University
- Paid holidays
- Health insurance
Server Assistant - Busser
Texas Roadhouse —Hendersonville, TN
- Part-time
- Serving
- Casual dining restaurant
- Guest services
- Disability insurance
- Health insurance
Seasonal Busser
Marriott International, Inc —Nashville, TN
- $15 an hour
- Part-time
- Hotel
- High school diploma or GED
- Guest services
Busser
Coal Town Pizza & Public House —Franklin, TN
- From $10 an hour
- Part-time
- 18 years or older
- CPR Certification
- ServSafe
- Employee discount
- Flexible schedule
Quick Apply
Busser
JINYA Ramen Bar - Nashville —Nashville, TN
- $16 an hour
- Part-time
- English
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Busser
Paula Deen's Family Kitchen —Nashville, TN
- Overtime
- Ability to stand for extended periods
- Restaurant
- Entry level
- Flexible schedule
Quick Apply
10d

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Server Assistant (Busser)

The Westin Nashville -
Nashville, TN

Apply Now

Job Details

$16 an hour

Qualifications

Food service closing procedures
Table setting
Maintaining an organized workspace
Safety protocol adherence
Removing debris
Food service opening procedures
Floor cleaning
Food service workstation cleanliness
Safety regulations
No experience needed
Store opening/closing procedures
Task prioritization
Hospitality industry experience
Table clearing and resetting
Stocking
Cleaning messes in dining areas
Communication skills
Entry level
Under 1 year
Communication with kitchen staff

Full Job Description

The Server Assistant (Busser), plays a crucial role in ensuring the smooth and efficient operation of our dining room, providing essential support to our servers and creating a positive experience for our guests.

Essential Functions:

Table Maintenance: Clearing and resetting tables promptly and efficiently after guests depart, ensuring they are clean, dry, and properly set with silverware, glassware, and any necessary condiments.
Pre-Bussing: Assisting servers by removing finished plates, glassware, and other unnecessary items from tables during service to maintain a tidy dining environment.
Station Maintenance: Keeping server stations clean, organized, and well-stocked with necessary supplies such as clean linens, silverware, straws, napkins, and condiments.
Floor Maintenance: Maintaining the cleanliness and safety of the dining area, including sweeping or vacuuming up spills, debris, and broken items promptly.
Assisting Servers: Running food and drinks to tables accurately and efficiently, as directed by servers.
Water Service: Ensuring water glasses are filled and refilled discreetly and attentively.
Opening and Closing Duties: Assisting with opening and closing tasks as assigned, which may include setting up tables, polishing silverware, stocking service areas, and cleaning duties.
Communication: Communicating effectively with servers, kitchen staff, and management to ensure seamless service and address any guest needs.
Adherence to Standards: Following all restaurant policies, procedures, and safety regulations.

Other Tasks:

Assisting with light cleaning tasks in other areas of the restaurant as needed.
Emptying trash and recycling receptacles.
Restocking restrooms with necessary supplies.
Assisting with special events or private parties as required.
Performing other duties as assigned by management.

Core Competencies:

Teamwork: Ability to work collaboratively and supportively with servers, kitchen staff, and other team members.
Efficiency and Time Management: Ability to work quickly and effectively, prioritizing tasks to ensure timely table turnover and guest satisfaction.
Attention to Detail: Thoroughness in ensuring tables are properly cleaned and set, and service areas are well-maintained.
Guest Focus: Understanding the importance of creating a positive guest experience and responding promptly and courteously to guest needs.
Communication Skills: Ability to communicate clearly and effectively with colleagues and supervisors.
Physical Stamina: Ability to stand, walk, bend, lift, and carry items for extended periods.
Adaptability: Ability to remain flexible and handle changing priorities in a fast-paced environment.
Professionalism: Maintaining a professional appearance and demeanor at all times.

Qualifications:

No prior experience is typically required; however, previous experience in a restaurant or hospitality setting is a plus.
Ability to understand and follow verbal and written instructions.
Must be able to work a flexible schedule, including evenings, weekends, and holidays as needed.
Must be able to lift and carry up to 25 pounds

DEI and ESG:

We are committed to Diversity, Equity, and Inclusion. It starts with a culture of acceptance and continues with the hard work of going beyond lip service. It includes outreach and education, and most importantly action. You can feel proud to know you are joining a company which understands the importance of its responsibility and the decisions we make have been and will continue to be the greater environmental and societal impact in mind.

Apply Now

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